37 with mayo dipping sauce Recipes

shredded cheddar, shredded monterrey jack, chipotle peppers in adobo sauce, diced small, diced green chilies, undrained, mayo, garlic powder, corn, whole small tomato, cilantro, chopped, green onions, sliced thin

margarine, sweet onion, finely chopped, kraft mayo light mayonnaise, kraft 2% milk shredded reduced-fat cheddar cheese, kraft 100% grated parmesan cheese, chopped fresh parsley, hot pepper sauce

cream cheese, room temperature, blue cheese, finely crumbled (can use roquefort in place of blue cheese), mayonnaise (use mayo not salad dressing for this), sour cream, green onions, finely chopped (yellow onions can be used, but green is better), roasted garlic (1 tsp fresh minced garlic can be used in place of the roasted, start with stated amounts and ad), celery salt, drop tabasco sauce (or to taste), black pepper

mayonnaise, ketchup, garlic, pressed, canola oil for frying, green plantains, peeled and cut into 1 1/2-inch chunks, garlic salt

maple leaf chicken, cheddar cheese(grated ), few drops of worchester sauce &tobasco sauce, green onions (as many as you like), mayo, sour cream, pakage philadelphia cream cheese

cream cheese, room temp, mayo, parm cheese, frozen onions, hot sauce (your favorite )

cream cheese (8oz.)(softened ), real mayo, cucumbers (medium)(peeled,seeded,chopped ), slived green onion, lemon juice, snipped fresh dill or, dried dill weed, hot pepper sauce

philadelphia cream cheese, mayo, crab, onions chopped, lemon juice, hot pepper sauce

cream cheese, softened to room temp, mayo, lemon juice, onion, grated, cocktail sauce, crabmeat

sweet onions, finely chopped, shredded mild cheddar cheese, mayo, cooked bacon , crisp and broken into bits, hot pepper sauce (i use more ), grated parmesan cheese

olive oil, canadian bacon, chopped fine, mushroom, chopped fine, minced garlic, green pepper, chopped fine, white onion, chopped fine, nakano rice vinegar, celery salt, mayonnaise, cream cheese, softened, kikkomen light soy sauce, drops hot sauce (optional) or 1/2 tsp wasabi (optional)

tub of cream cheese spread, sour cream, mayo, shallotts, finely chopped, green, 1 yellow, 1 red pepper chopped, chilli sauce, cooked small salad shrimp (about 2 cups), mozza-cheddar cheese, tomatoes, chopped

alfredo sauce, cream cheese, softened, frozen chopped spinach, thawed and drained, red bell pepper, chopped, red onion, chopped, shredded mozzarella cheese, grated romano cheese, shredded cheddar cheese, pita breads, cut into wedges, vegetable oil, salt to taste

dijon mustard, mayonnaise, cilantro, chopped, chili powder, ground cumin

firm tofu (weight before pressing), canola oil, fresh lemon juice, sugar (use more or less according to taste. the original tofu mayo recipe uses 1 tbsp of su) (optional), dijon mustard, apple cider vinegar, roasted garlic cloves (roasting instructions below), worcestershire sauce, fresh parsley, chopped (i like flat or curly leaf ), fresh basil, chopped, salt , to taste