Cheese Dip Recipe

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Cheese Dip
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Ingredients:

Directions:

  1. Mix all together and put in a dish
  2. Refridgerate until ready to eat
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.24 Kcal (202 kJ)
Calories from fat 34.91 Kcal
% Daily Value*
Total Fat 3.88g 6%
Cholesterol 12.58mg 4%
Sodium 85.47mg 4%
Potassium 16.75mg 0%
Total Carbs 0.36g 0%
Sugars 0.09g 0%
Protein 2.89g 6%
Iron 0.1mg 0%
Calcium 68.9mg 7%
Amount Per 100 g
Calories 282.34 Kcal (1182 kJ)
Calories from fat 204.29 Kcal
% Daily Value*
Total Fat 22.7g 6%
Cholesterol 73.63mg 4%
Sodium 500.22mg 4%
Potassium 98.03mg 0%
Total Carbs 2.09g 0%
Sugars 0.52g 0%
Protein 16.89g 6%
Vitamin C 0.2mg 0%
Iron 0.5mg 0%
Calcium 403mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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