602 with lemon and parmigiano Recipes
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- lemon
- parmigiano
- artichoke casserole
- chicken
- garlic prawns reggiano cream sauce
- with reggiano
- green beans
- pasta with pepper
- with garlic
- zucchini saute with zest reggiano and almonds
- with zest
- orzo with garlic and herbs
- roasted green beans with pine nuts
- green beans with garlic gremolata
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freshly grated parmigiano-reggiano cheese and14 Morefreshly grated parmigiano-reggiano cheese, fresh flat-leaf parsley leaves, fresh basil leaves, capers, drained, grated lemon rind, fresh lemon juice, garlic clove, minced, extravirgin olive oil, divided, skinless, boneless salmon fillets, cut into 1-inch chunks, salt, divided, freshly ground black pepper, hot cooked orzo, parsley sprigs (optional), lemon wedges (optional)15 ingredients
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chopped onion, butter, olive oil, garlic cloves, minced and9 Morechopped onion, butter, olive oil, garlic cloves, minced, uncooked arborio rice or other medium-grain rice, unsalted chicken stock, dry white wine, asparagus, trimmed and cut into 1/2-inch pieces, grated lemon rind, fresh lemon juice, salt, freshly ground black pepper, shaved parmigiano-reggiano cheese (1/3 cup), divided13 ingredients
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Mushroom Salad With Shaved Parmigianofresh white mushrooms, kosher salt, fresh thyme leave and4 Morefresh white mushrooms, kosher salt, fresh thyme leave, parmigiano-reggiano cheese , wedge, lemons, virgin olive oil, fresh cracked pepper30 min, 7 ingredients
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Portobellos with Arugula and Parmigianoportobello mushrooms, stems removed and8 Moreportobello mushrooms, stems removed, extra-virgin olive oil, anchovy paste, balsamic vinegar, dried thyme, crumbled, generous 4 cups trimmed arugula, washed and spun dry, juice of 1/2 small lemon, coarse sea salt and freshly ground black pepper, a 4-oz chunk of parmigiano-reggiano for shaving9 ingredients
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Orange, Beet, and Parmigiano-Reggiano Saladbeet, cooked and sliced, oranges, peeled and sliced and7 Morebeet, cooked and sliced, oranges, peeled and sliced, walnuts, orange juice, lemon juice, salt, walnut oil or 3 tbsp extra virgin olive oil, parmigiano-reggiano cheese, fresh ground pepper20 min, 9 ingredients
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Celery and Mushroom Salad with Parmigiano-Reggianosliced cremini mushrooms, sliced celery and4 Moresliced cremini mushrooms, sliced celery, extravirgin olive oil, fresh lemon juice, divided, salt, divided, shaved parmigiano-reggiano cheese6 ingredients
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Rachael Ray's Parmigiano-Reggiano Crusted Chicken Piccataflour, eggs, parmigiano-reggiano cheese, grated and13 Moreflour, eggs, parmigiano-reggiano cheese, grated, chicken breasts, boneless and skinless (pounded 1/4 inch thick ), salt, angel hair pasta, extra virgin olive oil, lemons (1 sliced and juice of 1), garlic cloves, finely chopped, capers, drained and patted dry, dry white wine, flat leaf parsley, chopped, chicken broth, butter, chilled and cut into small pieces, baby spinach, pepper , to taste50 min, 16 ingredients
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Herbed Chicken Breasts With Black Olive and Parmigiano Crustboneless skinless chicken breast halves, trimmed of exces... and10 Moreboneless skinless chicken breast halves, trimmed of excess fat (6-7 oz. each), olive oil, whole grain mustard, chopped fresh thyme, chopped fresh rosemary, kosher salt, toasted breadcrumbs (see below ), pitted kalamata olive, rinsed, patted dry, and chopped, freshly grated parmigiano-reggiano cheese, chopped sun-dried tomatoes packed in oil (about 3 large tomato halves, pat dry before chopping), lemon, cut in wedges20 min, 11 ingredients
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Fresh Pears with Parmigiano-Reggiano and Balsamic Vinegar (Emeril Lagasse)ripe anjou or comice pears, lemon juice and3 Moreripe anjou or comice pears, lemon juice, parmigiano-reggiano cheese, in 1 piece, good quality balsamic vinegar, freshly ground black pepper12 min, 5 ingredients
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Seared Scallops with a Portobello Mushroom and Truffle Emuslion, Shaved Truffles and Parmigiano-Reggiano Cheese (Emeril Lagasse)olive oil, chopped shallots, chopped garlic and17 Moreolive oil, chopped shallots, chopped garlic, chopped portobello mushrooms, chopped tomatoes, peeled and seeded, veal reduction, egg, dijon mustard, fresh lemon juice, salt, freshly ground white pepper, vegetable oil, truffle oil, sea scallops, cleaned, salt, freshly ground black pepper, olive oil, fresh black truffles, (not canned ), freshly grated parmigiano-reggiano cheese, chopped chives1 hour , 20 ingredients
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Spaghetti With Cremini Mushrooms Lemon and Thymespaghetti and14 Morespaghetti, coarse fresh breadcrumb (from 2 slices firm white sandwich bread), olive oil, salt, unsalted butter, cremini mushrooms, trimmed and cut into 1/4-inch-thick slices (6 cups), freshly grated lemon zest, garlic cloves, chopped (1 tbsp), worcestershire sauce, fresh lemon juice, minced fresh thyme, black pepper, minced fresh parsley, grated parmigiano-reggiano cheese , plus additional for serving (1/2 cup), lemon wedge30 min, 15 ingredients
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Spaghetti with Cremini Mushrooms, Lemon, and Thymespaghetti and14 Morespaghetti, coarse fresh bread crumbs (from 2 slices firm white sandwich bread), olive oil, salt, unsalted butter, cremini mushrooms, trimmed and cut into 1/4-inch-thick slices (6 cups), freshly grated lemon zest, garlic cloves, chopped (1 tbsp), worcestershire sauce, fresh lemon juice, minced fresh thyme, black pepper, minced fresh parsley, grated parmigiano-reggiano (1/2 cup) plus additional for serving, garnish: lemon wedges45 min, 15 ingredients
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Pappardelle With Lemon, Baby Artichokes, and Asparaguspappardelle pasta, uncooked, cold water, divided and10 Morepappardelle pasta, uncooked, cold water, divided, fresh lemon juice (about 2 lemons), baby artichokes (about 2 lb), extra virgin olive oil, divided, asparagus, trimmed and cut diagonally into (1-inch), fresh flat-leaf parsley, chopped, lemon rind, grated (or more to taste), fresh thyme, chopped, salt, black pepper, parmigiano-reggiano cheese, grated35 min, 12 ingredients
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