214 with eggplant tomato and ricotta Recipes

  • Eggplant Pasta Bake
    eggplant (peeled & diced into small pieces) and
    10 More
    eggplant (peeled & diced into small pieces), onion (diced ), garlic cloves (minced ), herbes de provence, olive oil, angel hair pasta (broken in 1/3 in pieces), sun-dried tomatoes (drained & chopped ), ricotta cheese, parmesan cheese, spaghetti sauce, salt & pepper
    50 min, 11 ingredients
  • Sweet & Sour Eggplant
    water, sugar, red wine vinegar and
    9 More
    water, sugar, red wine vinegar, peeled italian tomatoes, crushed, garlic cloves, thinly sliced, extra virgin olive oil, salt, fresh ground white pepper, crushed red pepper flakes (for that extra zing), eggplants , sliced crosswise 3/4 inch thick (about 1 1/4 lb each), shredded ricotta salata, chopped mint
    1 hour 20 min, 12 ingredients
  • Eggplant and Spinach Lasagne Spirals
    tomatoes , halved lengthwise, olive oil, salt and
    15 More
    tomatoes , halved lengthwise, olive oil, salt, black pepper, onion, finely chopped, garlic cloves, minced, water, chopped fresh basil, asian or baby italian eggplants (4 to 6), halved crosswise, then cut lengthwise into slices slightly less than 1/4 inch thick, olive oil, garlic clove, finely chopped, salt, black pepper, baby spinach, ricotta (preferably fresh ), egg yolk, lightly beaten, grated parmigiano-reggiano (1 oz), dried lasagne noodles (not no-boil; 8 oz)
    18 ingredients
  • Eggplant (Aubergine) and Ziti Parmesan
    eggplants, peeled and cut into 1/2 inch slices, salt and
    11 More
    eggplants, peeled and cut into 1/2 inch slices, salt, ziti pasta, oil, garlic clove, crushed (or more ), black pepper, freshly ground, part-skim ricotta cheese or 1 1/3 cups low fat cottage cheese, parmesan cheese, grated, divided, fresh parsley or 1 tbsp dried parsley flakes, minced, dried basil, oregano, hot red pepper flakes (optional), tomato sauce (or more )
    31 min, 13 ingredients
  • Eggplant (Aubergine) and Ricotta Rolls
    olive oil, yellow onion, finely chopped, chopped tomatoes and
    9 More
    olive oil, yellow onion, finely chopped, chopped tomatoes, tomato paste, balsamic vinegar, fresh ricotta cheese, milk, chopped chives, lemon thyme, leaves, lemon, rind finely grated, chargrilled eggplants, salt and pepper
    25 min, 12 ingredients
  • Spaghetti with Eggplant, Ricotta and Tomatoes
    eggplant (about 1 1/2 lb.), ends trimmed, sliced into 1/4... and
    9 More
    eggplant (about 1 1/2 lb.), ends trimmed, sliced into 1/4-inch-thick rounds, salt, olive oil, spaghetti, tomatoes, quartered, chopped fresh basil, garlic, finely chopped, grated parmesan, salt and pepper, ricotta
    26 min, 10 ingredients
  • Moussaka-Style Stuffed Eggplant (Aubergine)
    eggplants , medium-sized, kosher salt, olive oil , plus and
    17 More
    eggplants , medium-sized, kosher salt, olive oil , plus, extra oil , for rubbing the eggplants, lean ground lamb, onion, diced, garlic cloves, minced, tomatoes, peeled, seeded, diced, green bell pepper, peeled, seeded and diced, cinnamon, ground cumin, cayenne pepper, fresh ricotta, fresh ricotta, fresh ground pepper, nutmeg, freshly grated, milk, parmesan cheese, grated, fresh parsley (to garnish )
    31 min, 20 ingredients
  • Pasta with Roasted Eggplant, Ricotta, and Basil
    eggplant , cut into 1-inch pieces (about 4 cups) and
    10 More
    eggplant , cut into 1-inch pieces (about 4 cups), olive oil, onion, chopped fine (about 1 cup), garlic cloves, minced, red bell pepper, sliced thin (about 1 cup), vine-ripened plum tomatoes, seeded and chopped (about 4), balsamic vinegar , or to taste, rotelle or ziti, ricotta cheese, chopped fresh basil leaves, freshly grated parmesan cheese to taste
    11 ingredients
  • Eggplant Rollatini Eggplant Rollatini
    eggplant (about 1 lb), trimmed and cut lengthwise into 6 ... and
    9 More
    eggplant (about 1 lb), trimmed and cut lengthwise into 6 (1/4-inch-thick) slices, tomato -and-basil pasta sauce, divided, part-skim ricotta cheese, grated parmesan cheese, chopped fresh basil, pine nuts, toasted, salt, garlic clove, minced, shredded part-skim mozzarella cheese
    10 ingredients
  • Eggplant (Aubergine) Roll-Ups Eggplant (Aubergine) Roll-Ups
    eggplants, vegetable oil (for frying ) and
    7 More
    eggplants, vegetable oil (for frying ), tomato sauce (i use a hearty homemade meat sauce, but you can use jarred), ricotta cheese, parmesan cheese, shredded mozzarella cheese, minced garlic cloves, eggs, breadcrumbs
    1 hour 15 min, 9 ingredients
  • Eggplant (Aubergine) Rolatini Eggplant (Aubergine) Rolatini
    eggplant, sea salt, parmesan cheese, mozzarella cheese and
    5 More
    eggplant, sea salt, parmesan cheese, mozzarella cheese, pine nuts, fresh basil, tomato sauce, eggs, ricotta cheese
    35 min, 9 ingredients
  • Eggplant And Cheese Casserole Eggplant And Cheese Casserole
    eggplants (about 3 lbs. total ), onion, chopped and
    7 More
    eggplants (about 3 lbs. total ), onion, chopped, green bell pepper (about 8 oz.) seeded and chopped, fine dry bread crumbs, sliced ripe olives, drained, chopped fresh oregano or 1 tsp. dried oregano, tomato sauce, nonfat ricotta cheese, shredded reduced-fat sharp cheddar cheese
    1 hour 50 min, 9 ingredients
  • Eggplant (Aubergine) Sandwich Filling Eggplant (Aubergine) Sandwich Filling
    eggplant, olive oil, part-skim ricotta cheese and
    2 More
    eggplant, olive oil, part-skim ricotta cheese, tomato, chopped, mustard
    10 min, 5 ingredients
  • Eggplant And Mushroom Greek Casserole Eggplant And Mushroom Greek Casserole
    eggplant,diced, oil, onion chopped, garlic,crushed and
    12 More
    eggplant,diced, oil, onion chopped, garlic,crushed, button mushhrooms,quartered, tomatoes,skinned and chopped, red wine, vegetable stock, pasta, grated chedder cheese, sauce, ricotta cheese, eggs,beaten, milk, chedder chese,grated, parmeson cheese
    1 hour 10 min, 16 ingredients
  • Prosciutto and Eggplant Calzone (Guy Fieri) Prosciutto and Eggplant Calzone (Guy Fieri)
    fresh pizza dough , single pizza size and
    20 More
    fresh pizza dough , single pizza size, prosciutto, small dice, eggplant, skin-on, cut into 1 1/2-inch cubes, salt, plus more for seasoning, freshly cracked black pepper, plus more for seasoning, olive oil, garlic cloves, minced, red pepper flakes, fire roasted tomatoes, ricotta, drained, eggs, grated parmesan, pine nuts, toasted, chopped italian parsley leaves, chopped basil leaves, dried oregano, chopped rosemary leaves, all-purpose flour , for work surface, cornmeal, for peel, fresh mozzarella, sliced 1/2-inch thick, pizza stone preheated in oven
    40 min, 21 ingredients
  • Grilled Eggplant Dripping With a Tomato and Ricotta Salsa Grilled Eggplant Dripping With a Tomato and Ricotta Salsa
    eggplant, skin removed & sliced horizontally to about 1/2... and
    8 More
    eggplant, skin removed & sliced horizontally to about 1/2, thickness, roma tomatoes, halved, ricotta cheese, room temperature, red onions or 1 small vidalia onion, chopped finely, extra virgin olive oil, red pepper flakes (to taste), balsamic vinegar, fresh basil leaf, chopped roughly, salt and pepper
    25 min, 9 ingredients
  • Eggplant Manicotti with Ricotta, Asiago, and Spinach Filling Eggplant Manicotti with Ricotta, Asiago, and Spinach Filling
    olive oil, onion, chopped, chopped celery and
    15 More
    olive oil, onion, chopped, chopped celery, carrot, peeled, chopped, chopped garlic, dry red wine, crushed tomatoes with added puree, chicken stock or canned low-salt chicken broth, chopped fresh basil (from about 2 large bunches), fresh or whole-milk ricotta cheese, grated asiago cheese * (about 3 oz), chopped fresh baby spinach, ground nutmeg, cayenne pepper, egg, eggplants, unpeeled , each cut lengthwise into eight 1/3-inch-thick slices, olive oil, freshly grated parmesan cheese
    18 ingredients
  • Grilled Eggplant Caponata Bruschetta with Ricotta Salata (Bobby Flay) Grilled Eggplant Caponata Bruschetta with Ricotta Salata (Bobby Flay)
    tomatoes , halved lengthwise and
    16 More
    tomatoes , halved lengthwise, globe eggplants , cut into 3/4-inch-thick slices, extra virgin olive oil, kosher salt and freshly ground black pepper, canola oil, stalk celery, diced, red onion, diced, sicilian green olives, pitted and chopped, white wine vinegar, golden raisins, capers, drained, granulated sugar, red chile flakes, chopped fresh basil , plus more for garnish, chopped flat-leaf parsley, italian bread, sliced into 1/2-inch-thick slices, ricotta salata, crumbled
    1 hour , 17 ingredients




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