449 wings black sauce Recipes

barbeque seasoning (neely s barbeque sauce), crushed red pepper flakes, black pepper, cayenne pepper, poultry seasoning, lemon pepper, whole chicken wings , cut apart at the joint, eggs, hot sauce, crushed red pepper flakes, black pepper, all-purpose flour, vegetable oil , for deep frying (or peanut oil), mayonnaise, scallions, green and white parts, finely chopped, prepared horseradish (if you don tsp like horseradish, leave it out or add 2 tbsp. crumbled bleu cheese), chili sauce, cayenne powder

kosher salt, sweet paprika, garlic powder, onion powder, dried thyme, dried oregano, ground black pepper, white pepper, dried sage, cayenne, chicken wings, unsalted butter, melted, mild hot sauce, old bay seasoning lemon , juice of

vegetable shortening, for frying, whole chicken wings (about 6 lb), eggs, heavy cream, cayenne pepper, salt, freshly ground black pepper, all-purpose flour, cornstarch, ketchup, dark brown sugar, creamed honey, yellow mustard, garlic, minced, turmeric, chili powder, salt, hot sauce (recommended : frank s red hot), butter, lemon, juiced, basil, salt, lemon , zested, lime , zested

wing sections, soy sauce, sea salt, sugar, garlic powder, black pepper, red pepper flakes, dr pepper

black pepper, salt, garlic, freshly squeezed lemon juice, crushed red pepper flakes, hot pepper sauce (or to taste), canola oil or 1/4 cup olive oil, chicken wings

black pepper, coarsely-ground, oyster sauce, rice wine, sugar, light soy sauce, dark soy sauce, chicken wings , cut into segments, shallots, thinly sliced, garlic cloves, minced, oil, water

black peppercorns, garlic cloves, minced, salt, coriander seed (or 3 tsp. fresh coriander root), thai fish sauce, boneless chicken breasts, cut into strips (can also use 2 lbs. chicken wings ), rice vinegar (or cider vinegar), sugar, crushed red pepper flakes (or to taste), garlic cloves, minced

orange juice, freshly squeezed, lime juice, freshly squeezed, sea salt or kosher salt, garlic , smashed, sugar, soy sauce, dried oregano, black peppercorns, lemons, halved, ground cumin, chicken wings , wing tip discarded, wings separated at the joints, garlic salt, freshly ground black pepper, cayenne pepper, scallion, chopped, for garnish, cilantro leaves, for garnish, molasses barbecue sauce , for serving

chicken wings (can be left whole, or separated at the joints, wing tips discarded), vegetable oil, kosher salt & freshly ground black pepper, rice vinegar, light brown sugar, soy sauce, thai sweet chili sauce, sriracha sauce, fresh ginger, minced, green onions, sliced, sesame seeds, toasted

water, salt, crushed red pepper flakes, chicken bouillon granules, chicken wings , cut apart at joints, wing tips discarded, all-purpose flour, masa harina flour (mexican corn masa mix), paprika, garlic powder, ground cayenne pepper, salt and ground black pepper to taste, canola oil for frying, lard for frying, butter, hot pepper sauce, molasses, worcestershire sauce, garlic powder

chicken wings, tips removed and wings cut in half at joint, garlic, peeled and coarsely chopped, onion, cut into chunks, soy sauce, asian fish sauce, fresh lemon juice, sesame oil, salt, freshly ground black pepper, garlic powder, white sugar

chicken wings, red hot sauce, brown sugar, jalapeno chili vinegar (i use zaar #237982), butter, black pepper, garlic, minced, chili powder, paprika, dried rosemary, red peppers (more or less to taste)

red hot hot sauce, brown sugar, vinegar (steve uses white with jalepeno peppers, onions, etc.), butter, combine ingredients and warm on stove or in microwave, then put in spray bottle and set aside., black pepper, garlic, minced, chili powder, paprika, dried rosemary, red pepper (more or less to taste)

chicken wings , and drumsticks wings split at the joints, garlic cloves, minced, teriyaki sauce, honey, sake (i substituted tea), orange juice, minced candied ginger or 1/4 cup fresh ginger, sesame seeds

whole chicken wings, washed well and patted dry, all-purpose flour, salt, freshly ground black pepper, cayenne pepper, vegetable oil, for frying, wing sauce, carrots, cut into 2 to 3-inches by 1/4-inch batons, ribs celery, cut into 2 to 3-inches by 1/4-inch batons, seasoned fries , recipe follows, for serving, blue cheese dipping sauce , recipe follows, for serving, crumbled blue cheese, sour cream, mayonnaise, buttermilk, fresh lemon juice, minced garlic, salt, freshly ground black pepper, russet or kinnebec potatoes, peeled and cut into 1/4 by 1/4-inch thick batons, peanut oil, salt and freshly ground black pepper, original essence , to taste, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

cut chicken wings or drumettes (i use drumettes), hot pepper sauce (tabasco or texas pete), wing sauce (frank s or texas pete works great), butter, melted, cider vinegar (can use white or rice vinegar), ranch dressing mix, divided, cayenne pepper, paprika, salt , to taste, coarse black pepper, to taste, divided

chicken wings , separated at joints, and wing tips reserved for stock, kosher salt, coarse ground black pepper, olive oil, olive oil, diced red onion, sliced garlic, apple cider vinegar, light brown sugar, hard cider, diced tomatoes, tomato paste, liquid smoke, worcestershire sauce, dry mustard, salt, ground black pepper, fresh sage, potato salad , recipe follows, boiling potatoes , such as red bliss, scrubbed well, crisp cooked bacon, crumbled, hard-boiled eggs, roughly chopped, chopped red onion, chopped celery, ranch dressing, freshly chopped parsley leaves, salt, black pepper

sour cream, rice vinegar, scallions, white and tender green parts only, thinly sliced, kosher salt & freshly ground black pepper, sriracha chili sauce, sambal oelek or 1 tbsp other asian chili sauce, cold unsalted butter, cut into 8 pieces, vegetable oil, for frying, chicken wings , tips discarded, wings cut in half at the joint