301702 wine yellow perch onions mushrooms Recipes

all-purpose flour, sugar, salt, milk, egg, vegetable oil, grated yellow squash, onion, chopped, grated cheddar cheese, crushed red pepper flakes

yellow squash , slice, onion, chopped, sugar, salt, butter, softened, beaten eggs, shredded cheddar cheese, milk, bread , crumbs, cayenne pepper, parmesan cheese

chopped onions, sliced mushrooms, butter, chopped celery, stale crumbled bread, fresh sage, chopped, fresh parsley, chopped, salt, pepper, eggs, beaten

salt, white pepper, flank steaks, dijon mustard, vegetable oil, chopped onion, mushroom pieces, drained and chopped (or 1/2 cup fresh, chopped ), parsley, chopped, chives, chopped, tomato paste, dry breadcrumbs, salt, pepper, paprika, bacon, chopped, chopped onion, hot beef broth, or more , to desired consistency, dijon mustard, catsup

onions, thinly sliced, mushrooms, cleaned & sliced, dry vermouth, pam cooking spray, salt & pepper

rice, campbell beef broth, campbell french onion soup, sliced mushrooms, drained, butter

onion and mushroom soup mix, olive oil, butter or 1/4 cup oleo, melted, pepper, potatoes, quartered (about 4 medium to large)

yellow squash, onion, chopped, butter, sugar, salt and pepper, eggs, breadcrumbs or chips or cracker crumb, cracker crumb

mushroom caps, sweet onions, sliced 1/4 in thick, sweet peppers or 3 -4 hot peppers, halved horizontally & seeded, grated parmesan cheese (optional) or 1 cup romano cheese (optional), cream cheese, melted butter, bulk sausage, celery, onion, oregano, basil, poultry seasoning, salt, pepper , to taste, italian style breadcrumbs, olive oil, grated parmesan cheese or 2 cups romano cheese, garlic powder, beaten eggs, water, enough to moisten

mushroom caps (stems removed and set aside), olive oil, minced celery, chopped onion, mushroom stems, chopped, turkey bacon, diced, green pepper, chopped, heavy cream, swiss cheese, grated, cooked rice, parmesan cheese

sliced yellow squash, onion, chopped, buttery round crackers ie. ritz, crushed, shredded cheddar cheese or monterey jack, eggs, beaten, milk, butter, melted, salt, ground black pepper to taste, butter

yellow squash (about 3 or 4 cups), habenaro cheese shredded, sleeve of ritz crackers crushed, onion small dice, cream of chicken soup undiluted, rotel tomatoes with peppers, butter divided, salt and pepper to taste, garlic,minced or 1 tbsp of garlic powder, deep 3 to 4 quart aluminum (deep) pan, sour cream or to taste

chicken breasts, cream of mushroom soup, dry onion soup mix, milk

baking potatoes, peeled, salt, olive oil, onions, chopped, mushroom, quartered, salt, pepper, chicken broth, eggs, beaten, paprika

sweet onions, thin sliced (apprx 6 cups), a spray vegetable oil, sausage meat (something like english bangers, casings removed or your favorite ), salt & pepper, jalapeno, finely chopped (if you wanr it hot leave in seeds & membrane, i use 2 peppers), condensed cream of mushroom soup (if you want the casserole creamier use more soup), flavorful cheese (white aged cheddar, regular cheddar or your favorite cheese), white bread, crusts removed and crumbed, butter, melted

olive oil, diced onion, mushrooms, chopped, all-purpose flour, sugar or 3 tbsp splenda substitute or 3 tbsp other substitute, baking powder, salt, freshly grated fontina cheese, beer , such as amber ale, butter or 4 tbsp margarine, melted & divided

lean hamburger, ketchup, plus more for top, oregano, plus more for top (optional), breadcrumbs, american cheese, eggs, vidalia onion, minced button mushroom

onion , cut into 1/4-inch slices, mushrooms, milk combined with 1/2 cup water, fritter batter (see below ), peanut or vegetable oil, juice, salt