76 wine mushroom pork loin Recipes

  • Moo Shu Pork With Mandarin Pancakes
    low-sodium soy sauce, rice wine or sake, dark sesame oil and
    20 More
    low-sodium soy sauce, rice wine or sake, dark sesame oil, cornstarch, boneless pork loin, trimmed and cut into 1 x 1/4-inch strips, dried shiitake mushrooms, sliced green onions, minced garlic (about 12 cloves), minced peeled fresh ginger, dried wood ear mushrooms (about 1/4 oz), rice wine or sake, low-sodium soy sauce, cornstarch, sugar, black pepper, vegetable oil, divided, eggs, lightly beaten, sliced napa (chinese ) cabbage stalks, sliced napa (chinese ) cabbage leaves, rice wine or sake, hoisin sauce, low-sodium soy sauce, mandarin pancakes
    23 ingredients
  • Portobello-Stuffed Pork Roast
    dried cherries and
    17 More
    dried cherries, ruby port wine or grape juice, warmed, divided, portobello mushrooms, divided, onion, finely chopped, olive oil, garlic cloves, minced, soft bread crumbs, chopped pecans, salt, pepper, balsamic vinegar, divided, boneless pork loin roast (3 to 4 lb), ruby port wine or grape juice, balsamic vinegar, chicken broth, garlic cloves, minced, heavy whipping cream
    35 min, 18 ingredients
  • Slow Cooker Sweet and Sour Pork Chops
    onion, cut into 1-inch cubes, carrot, peeled and diced and
    18 More
    onion, cut into 1-inch cubes, carrot, peeled and diced, stalks celery , cut into 1/2 inch pieces, green bell pepper , cut into 1 inch pieces, whole mushrooms, drained, canned diced pineapple in juice , drain juice and reserve, boneless pork chops or cubed pork loin, reserved pineapple juice from the can, sherry wine, apple cider vinegar, low-sodium soy sauce, cornstarch, brown sugar, ground white pepper, minced fresh ginger root, mustard powder, minced garlic, salt and ground black pepper to taste, hot pepper sauce , or to taste, tomato paste
    4 hour 10 min, 20 ingredients
  • Seasoned Pork Roast With Mushroom Sauce
    fresh rosemary, crushed, black peppercorns, crushed and
    16 More
    fresh rosemary, crushed, black peppercorns, crushed, dried sage, thyme, coarse salt, coriander seed, garlic cloves, minced, boneless pork loin roast, rolled and tied, olive oil, garlic cloves, minced, shallot, sliced, mushroom, sliced, chicken stock, divided, red wine, soy sauce, cornstarch , dissolved in 1 tbsp water, salt, fresh ground black pepper
    11 min, 18 ingredients
  • Dijon Pork Chops
    cream of mushroom soup and
    8 More
    cream of mushroom soup, dry white wine or 1/4 cup chicken broth, dijon mustard, dried thyme, garlic cloves, minced, pepper, potatoes , cut into 1/4 inch slices (1 2/3 lb.), onion, sliced, pork loin chops, 3/4 inch thick
    7 hour , 9 ingredients
  • Elegant Pork Marsala
    king arthur premium 100% whole wheat flour, pepper and
    9 More
    king arthur premium 100% whole wheat flour, pepper, boneless pork loin chops (4 oz each), olive oil, sliced fresh mushrooms, chopped onion, turkey bacon strips, chopped, minced garlic, marsala wine or additional reduced-sodium chicken broth, cornstarch, reduced-sodium chicken broth
    30 min, 11 ingredients
  • Creamy Onion Pork Chops
    bone-in pork loin chops (8 oz each), pepper, salt, milk and
    7 More
    bone-in pork loin chops (8 oz each), pepper, salt, milk, condensed cream of onion soup, undiluted, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, white wine or chicken broth, ranch salad dressing mix, cornstarch, water, minced fresh parsley , optional
    8 hour 10 min, 11 ingredients
  • Fall-Apart Tender Pork Chops
    vegetable oil, boneless pork loin chops, sliced mushrooms and
    9 More
    vegetable oil, boneless pork loin chops, sliced mushrooms, minced garlic cloves, salt, dried oregano, dried basil, ground black pepper, flour, dry white wine, cream, chicken broth
    2 hour 20 min, 12 ingredients
  • Maple Pork-and-Vegetable Stew
    olive oil, boned pork loin roast, cut into 1-inch cubes and
    15 More
    olive oil, boned pork loin roast, cut into 1-inch cubes, diced onion, mushrooms, quartered, diagonally sliced carrot, diced red bell pepper, maple syrup, dried rubbed sage, salt, black pepper, fat-free , less-sodium chicken broth, beer, cornstarch, red wine vinegar, country-style dijon mustard, hot cooked brown rice, sage sprigs (optional)
    17 ingredients
  • Tarragon Chops with Mushrooms
    boneless pork loin chops (3/4 inch thick and 6 oz each) and
    5 More
    boneless pork loin chops (3/4 inch thick and 6 oz each), pepper, butter, divided, sliced fresh mushrooms, white wine or reduced-sodium chicken broth, minced fresh tarragon
    30 min, 6 ingredients
  • Jagerschnitzel with Bacon Mushroom Gravy (Jager = Hunter) (Guy Fieri) Jagerschnitzel with Bacon Mushroom Gravy (Jager = Hunter) (Guy Fieri)
    pork loin, cut into 6-oz portions, all-purpose flour, salt and
    16 More
    pork loin, cut into 6-oz portions, all-purpose flour, salt, freshly ground black pepper, granulated garlic, paprika, egg, milk, mustard, crushed unsalted crackers, panko bread crumbs, bacon, diced, diced yellow onion, approximately 1/2 cup, sliced button mushrooms, red wine, olive oil, for frying, beef stock, unsalted butter, room temperature, chopped fresh italian parsley leaves
    1 hour , 19 ingredients
  • Roast Pork and Potatoes (Rachael Ray) Roast Pork and Potatoes (Rachael Ray)
    boneless pork loins and
    41 More
    boneless pork loins, extra-virgin olive oil , for liberal drizzling, sea salt, freshly ground black pepper, onions, very finely chopped, garlic, thinly sliced or finely chopped, red fresno chile pepper, fresh rosemary sprigs, needles stripped and finely chopped, fresh thyme leaves, chopped, potatoes, halved, fennel seed or pollen, white wine or chicken stock, creamy mushrooms and kale, recipe follows, mixed mushrooms , wiped clean (recommended: shiitake, porcini, cremini), extra-virgin olive oil, garlic, thinly sliced or finely chopped, chopped fresh thyme, very thinly sliced fresh sage leaves, bundle black kale , lacinato or dinosaur kale, washed, stripped and shredded or chopped, salt and freshly ground black pepper, freshly grated nutmeg, marsala wine, cream, freshly grated pecorino cheese, poblano peppers, jalapeno peppers, extra-virgin olive oil, onions, chopped, garlic, chopped or sliced, tomatillos, peeled and chopped, salt and freshly ground black pepper, a handful fresh cilantro leaves, ground cumin , half a palmful, honey, chicken stock, cooked pork, finely chopped, limes, chicken stock, milk, quick cooking polenta, shredded manchego cheese, suggestion: serve with the cheesy polenta or warm tortillas, chips for dipping, wrapping or dunking.
    1 hour 50 min, 42 ingredients
  • Cumin Pork Roast With Wild Mushroom Sauce Cumin Pork Roast With Wild Mushroom Sauce
    center-cut pork loin, ground cumin, butter and
    12 More
    center-cut pork loin, ground cumin, butter, shiitake mushrooms or 14 oz oyster mushrooms or 14 oz portabella mushrooms, thickly sliced, chopped shallot , plus, chopped shallot, chopped garlic (or more if you love garlic like i do), chopped jalapeno (with seeds), chopped jalapeno (with seeds), chopped fresh oregano or 2 tbsp dried italian seasoning, low sodium chicken broth, all-purpose flour, dry red wine, salt (to taste), pepper (to taste)
    1 hour 20 min, 15 ingredients
  • Pan-Fried Pork With Mushroom and Sherry Sauce Pan-Fried Pork With Mushroom and Sherry Sauce
    boneless pork loin chops, sunflower oil, onion, chopped and
    4 More
    boneless pork loin chops, sunflower oil, onion, chopped, mushrooms, thinly sliced, sherry wine or 2 tbsp apple juice, whole grain mustard, creme fraiche
    20 min, 7 ingredients
  • Muxi Rou (Chinese Mushu Pork) Muxi Rou (Chinese Mushu Pork)
    dried wood ear mushrooms, boneless pork loin and
    14 More
    dried wood ear mushrooms, boneless pork loin, salt (added 1/4 tsp at a time, see recipe instructions), sugar (added in two parts, see instructions), soy sauce (added in two stages, see instructions), white pepper, shaoxing wine (added in 2 stages, see instructions), cornstarch, water, peanut oil (added a little bit at a time, see instructions) or 8 tbsp canola oil (added a little bit at a time, see instructions), eggs, garlic clove, smashed and sliced (optional), scallions, sliced diagonally, white and green parts kept separate, sesame oil, fresh cilantro, washed and chopped (optional), mandarin pancake (optional)
    1 hour , 16 ingredients
  • German Schweinepfeffer (Peppered Pork) German Schweinepfeffer (Peppered Pork)
    vegetable oil, pork loin , cut into thin slices and
    6 More
    vegetable oil, pork loin , cut into thin slices, sliced mushroom, chopped onion, cracked black pepper, salt, red wine, chopped parsley
    10 min, 8 ingredients
  • Roasted Pork Loin (Giada De Laurentiis) Roasted Pork Loin (Giada De Laurentiis)
    extra-virgin olive oil, pork tenderloin and
    8 More
    extra-virgin olive oil, pork tenderloin, kosher salt and freshly ground pepper, assorted mushrooms , such as cremini and button, quartered, garlic, minced, onion, diced, all-purpose flour, dry white wine , such as pinot grigio, fontina cheese, cut into twelve 1 1/2-by-1-inch slices, each about 1/4-inch thick, chopped fresh flat-leaf parsley
    1 hour 5 min, 10 ingredients
  • Halloween Stew with Pork and Butternut Squash Halloween Stew with Pork and Butternut Squash
    olive oil, divided, pork loin, cut into 1-inch cubes and
    16 More
    olive oil, divided, pork loin, cut into 1-inch cubes, flour, onions, cut into wedges, chicken stock, butternut squash, peeled and cut into 1-inch cubes, garlic, peeled, minced garlic, baby carrots, stalks celery, chopped, whole pitted black olives, drained, crimini mushrooms, sliced, cabernet sauvignon wine, fresh sage leaves, chopped, fresh oregano, chopped, fresh thyme, chopped, fresh rosemary, chopped, fresh basil leaves, chopped
    2 hour 45 min, 18 ingredients




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