170939 wine and herb marinated chicken dump Recipes

olive oil, poultry seasoning, fresh rosemary leaves, finely chopped, fresh thyme leaves, finely chopped, fresh minced garlic, salt, pepper, whole chickens

dried oregano, garlic powder, black pepper, divided, salt, divided, skinless, boneless chicken breast, cut into 1-inch cubes, fresh lemon juice, divided, plain fat-free yogurt, tahini (sesame-seed paste), bottled minced garlic, chopped romaine lettuce, peeled chopped english cucumber, grape tomatoes, halved, pitted kalamata olives, halved, crumbled feta cheese

fresh thyme or 1 tbsp dried thyme leaves, fresh rosemary or 2 tbsp dried rosemary, whole chicken, olive oil, kosher salt, freshly ground black pepper

whole roasting chicken, fine sea salt, divided, freshly ground black pepper, divided, lemon, halved, butter, softened, minced shallots, chopped fresh rosemary, chopped fresh thyme, water

fat-free italian salad dressing, lime juice, lime, halved and sliced, garlic cloves, minced, dried thyme, boneless skinless chicken breast halves (1 lb)

lemon juice, olive oil, minced fresh parsley, chopped onion, garlic cloves, minced, grated lemon peel, minced fresh thyme, salt, pepper, broiler/fryer chicken (3 lb), cut up

olive oil, reduced-sodium soy sauce, worcestershire sauce, garlic clove, minced, dried parsley flakes, dried rosemary, crushed, rubbed sage, dried oregano, dried thyme, pepper, boneless skinless chicken breast halves (4 oz each)

resealable plastic bag, orange juice, olive oil, butter, melted, balsamic vinegar, worcestershire sauce, garlic cloves, minced, minced chives, dried parsley flakes, dried basil, salt, pepper, dried marjoram, dried rosemary, crushed, dried tarragon, roasting chicken (6 to 7 lb)

chicken breast halves, with skin and bones, flour, onion powder, garlic powder, black pepper, salt, milk, oil, dry white wine (for deglazing) or 2 tbsp chicken broth (for deglazing), dry white wine , like chablis (optional), chicken broth (1 cup if omitting wine), onion, chopped fresh parsley (optional - do not substitute dried parsley )

whole boneless skinless chicken breasts, toothpick, frozen chopped spinach, butter, mushroom caps (crimini or button), garlic cloves, cracked or 1/4 tsp garlic powder, shallot (quartered ), salt and pepper, to taste, part-skim ricotta cheese, grated parmigiano-reggiano cheese, ground nutmeg, extra virgin olive oil, butter, flour, white wine (not cooking wine), chicken broth

whole chicken, cut into 8 serving pieces, salt, black pepper, oil, unsalted butter, garlic cloves, chopped, shallots, finely chopped, carrot, finely chopped, thyme, bay leaf, tomato paste, dry red wine, red wine vinegar, sugar, chicken stock

chicken breasts (boneless, skinless ), swiss cheese, cream of chicken soup, cream of celery soup, chardonnay wine (or cooking wine or chicken broth), milk, minute rice, butter, melted (or margarine), seasoned bread crumbs, chopped broccoli (optional), pepper

chicken drumsticks (about 2 lb/1 kg in total ), kosher salt or 1/2 tsp salt, butter, olive oil, onions, chopped, shallot, finely chopped, garlic cloves, finely chopped, dried thyme, black pepper, dry white wine or 1/2 cup low sodium chicken broth, low sodium chicken broth, bay leaf, fresh mint leaves (obtional)

super finely chopped fresh sage, super finely chopped fresh thyme, super finely chopped fresh rosemary, super finely chopped fresh flat-leaf parsley, super finely chopped fresh basil, whole small garlic clove, minced, olive oil, whole lemon, fresh lemon juice, sea salt (or kosher), whole boneless, skinless chicken breasts pounded to 1/4 thick

baby carrots, dried marjoram leaves, dried thyme leaves, green beans, ground pepper, lemon, new potatoes, cut in half, olive oil, salt, whole roasting chicken , 4 lbs

lime or lemon juice, olive oil, seasoned salt, garlic powder, paprika, dried basil, dried thyme, boneless skinless chicken breast halves (4 oz each)

boneless skinless chicken breast halves, sweet butter, olive oil, mushroom, sliced, scallions or 2 tbsp shallots, chopped, dry white wine (not cooking wine), chicken stock, light cream or 1/2 cup milk, salt and pepper, to taste

dry white wine, fat free chicken broth, bay leaf, boneless skinless chicken breast, extra virgin olive oil, butter, sliced white mushrooms, white onion, diced, green onion, sliced (optional), flour, stalk celery, thinly sliced, frozen peas or 1 cup canned peas, fresh parsley (optional), salt, black pepper, freshly ground, cooked brown rice