657 wine and champagne Recipes

  • Champagne Ginger Cocktail (Ted Allen)
    water, sugar, sliced ginger (about 2 oz), vodka, sugar and
    3 More
    water, sugar, sliced ginger (about 2 oz), vodka, sugar, lemon, sliced into wedges, candied ginger, cubed for garnish, chilled sparkling wine
    20 min, 8 ingredients
  • Champagne-Limoncello Aperitifs with Candied Lemon Peel
    limoncello liqueur, chilled, sparkling wine, chilled and
    1 More
    limoncello liqueur, chilled, sparkling wine, chilled, candied lemon peel
    3 ingredients
  • Warm Oysters with Champagne Sabayon
    dry champagne or other dry sparkling wine, sugar and
    7 More
    dry champagne or other dry sparkling wine, sugar, egg yolks, diced shallots, chopped fresh thyme, kosher salt, freshly ground black pepper, oysters on the half shell, thyme sprigs (optional)
    9 ingredients
  • Easy Strawberry Pie With Pizazz
    sugar and
    6 More
    sugar, water or 1 cup white wine or 1 cup champagne or 1 cup red semi sweet wine or 1 cup mix half-and-half, cornstarch, strawberry (more or less if you like ), strawberry gelatin, baked pie crusts
    2 hour 15 min, 7 ingredients
  • Champagne Jelly (Jello) Champagne Jelly (Jello)
    water (1/4 cup), gelatin (powder ) and
    4 More
    water (1/4 cup), gelatin (powder ), sparkling white wine (lo calorie), caster sugar (1/4 cup or granulated sugar substitute), grapes (red seedless halved ), passion fruit (halved pulp removed )
    20 min, 6 ingredients
  • Champagne Style Chicken Champagne Style Chicken
    chicken, onion, cut into rings, minced garlic and
    13 More
    chicken, onion, cut into rings, minced garlic, fresh parsley, green onions, dried thyme leaves, bay leaves, pepper, ground nutmeg, milliters ) white wine, lard, portobello mushrooms , cut into pieces, chicken broth, egg yolks, cream, tarragon and chervil (optional)
    1 hour 30 min, 16 ingredients
  • Champagne Tangerine Jelly Champagne Tangerine Jelly
    fresh tangerine juice, strained and
    1 More
    fresh tangerine juice, strained, demi-sec champagne or 2 1/2 cups sweet sparkling wine
    25 min, 2 ingredients
  • Champagne Sabayon (Emeril Lagasse) Champagne Sabayon (Emeril Lagasse)
    egg yolks, sugar, sparkling wine and
    1 More
    egg yolks, sugar, sparkling wine, poached pears , recipe follows
    5 min, 4 ingredients
  • Champagne Bourbon Cocktail (Bobby Flay) Champagne Bourbon Cocktail (Bobby Flay)
    sugar, water, vanilla bean, split and seeds scraped and
    2 More
    sugar, water, vanilla bean, split and seeds scraped, bourbon (recommended : woodford reserve), prosecco or sparkling wine, chilled
    5 min, 5 ingredients
  • Champagne Cherry and Berry Jelly (Jello) Champagne Cherry and Berry Jelly (Jello)
    sparkling white wine, caster sugar and
    4 More
    sparkling white wine, caster sugar, unflavored gelatin (powder ), raspberries (2 punnets), blueberries (1 punnet), cherries
    20 min, 6 ingredients
  • Champagne and Pomegranate Cocktail (Food Network Kitchens) Champagne and Pomegranate Cocktail (Food Network Kitchens)
    sugar cube, pomegranate juice, dry sparkling wine and
    1 More
    sugar cube, pomegranate juice, dry sparkling wine, pomegranate seeds , optional
    5 min, 4 ingredients
  • Basic Vinaigrette Basic Vinaigrette
    white wine , champagne or aged sherry wine vinegar and
    4 More
    white wine , champagne or aged sherry wine vinegar, dijon mustard, kosher salt plus more to taste, freshly ground black pepper , to taste, extra-virgin olive oil
    10 min, 5 ingredients
  • Basic Vinaigrette Basic Vinaigrette
    white wine , champagne, or aged sherry wine vinegar and
    4 More
    white wine , champagne, or aged sherry wine vinegar, dijon mustard, kosher salt, freshly ground black pepper, extra-virgin olive oil
    3 min, 5 ingredients
  • Oysters In Champagne Sauce Oysters In Champagne Sauce
    raw oysters, in shell, champagne sauce and
    7 More
    raw oysters, in shell, champagne sauce, champagne or other dry sparkling wine, oyster juice , from raw oysters above, unsalted butter, celery seed, ground, flour, freshly ground white pepper, rock salt
    8 min, 9 ingredients
  • Seafood Crepes with a Lobster Champagne Sauce Seafood Crepes with a Lobster Champagne Sauce
    all-purpose flour, milk, warm water, eggs and
    24 More
    all-purpose flour, milk, warm water, eggs, unsalted butter, melted, salt, diced yellow onion, chopped carrots, chopped celery, shallot, minced, chopped garlic, clarified butter, white wine, commercial lobster base, water, heavy cream, champagne, roux, white pepper, clarified butter, lobster meat, cubed, crawfish tail meat, shrimp pieces, large, crabmeat, champagne, tomatoes, seeded and diced, chopped green onions (scallions), salt and pepper
    1 hour 10 min, 28 ingredients
  • Oven Steamed Salmon With Champagne-Butter Sauce Oven Steamed Salmon With Champagne-Butter Sauce
    fresh salmon , center cut, skin left on (cut into 4 equal... and
    9 More
    fresh salmon , center cut, skin left on (cut into 4 equal portions), kosher salt, black pepper, coarsely ground, shallots, minced, dry champagne (or dry white wine), low sodium chicken broth, fresh lemon juice, heavy cream, unsalted butter, cold (1 stick), fresh chives, chopped
    45 min, 10 ingredients
  • Pfirsichbowle (German Sparkling Peach Wine Punch) Pfirsichbowle (German Sparkling Peach Wine Punch)
    peaches, pitted, sugar , to taste and
    2 More
    peaches, pitted, sugar , to taste, qba riesling wine, chilled (very good quality ), sweet champagne (good quality ) or 1 (750 ml) bottle sweet sparkling wine, chilled (good quality)
    24 hour 1 min, 4 ingredients
  • Baked Shrimp Stuffed W Lump Crab Meat & Champagne Sauce Baked Shrimp Stuffed W Lump Crab Meat & Champagne Sauce
    butter, celery, diced, green bell pepper, diced and
    17 More
    butter, celery, diced, green bell pepper, diced, red bell pepper, diced, scallion, diced, mayonnaise, lemon juice, dijon mustard, worcestershire sauce, tabasco sauce, old bay seasoning, chopped fresh parsley, jumbo lump crab meat, dry breadcrumbs, dozen shrimp, peeled and deveined with tails intact (16/20 or u/10), white wine (for broiling) or 1/4 cup sherry wine (for broiling), minced shallots, champagne, heavy cream, butter
    50 min, 20 ingredients




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