233544 williams chicken breasts white dijon Recipes
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chicken breasts (skin on, bone-in, and cut in half rinsed... and7 Morechicken breasts (skin on, bone-in, and cut in half rinsed and patted dry ), lemon , juice of (zest optional), smoked paprika (optional), garlic cloves (minced optional), red pepper flakes (optional), salt, black pepper (freshly ground ), fresh rosemary4 hour 15 min, 8 ingredients
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Chicken Breast Sandwich/Wrapchicken breast, boneless, skinless, lettuce and3 Morechicken breast, boneless, skinless, lettuce, onion slice, thin, tomato , 4-slices, fat free mayo5 ingredients
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Chicken Breast Pita Bread Sandwichchicken breast (oven roasted, fat free), plain yogurt and3 Morechicken breast (oven roasted, fat free), plain yogurt, provolone, lettuce, pita bread5 ingredients
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Chicken Breast in Mushroom Soupchicken breast, cream of mushroom soup , healthy request2 ingredients
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Chicken Breast Stuffed with Feta, Spinach and Roasted Red Pepperchicken breast, feta cheese, roasted red pepper, spinach and3 Morechicken breast, feta cheese, roasted red pepper, spinach, olive oil, lemon pepper, garlic powder7 ingredients
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Chicken Breasts with Balsamic Onion Jamchicken breast, flour, paprika , to taste and8 Morechicken breast, flour, paprika , to taste, ground ginger , to taste, freshly ground black pepper , to taste, brown sugar, olive oil (for frying ), onions, coarsely cut up, balsamic vinegar, water, brown sugar30 min, 11 ingredients
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Chicken Breast Implantschicken breasts, ritz cracker , crush to crumbs and5 Morechicken breasts, ritz cracker , crush to crumbs, feta cheese, basil, oregano, garlic (etc.), butter, melted1 hour 15 min, 7 ingredients
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Chicken Breasts Stuffed With Chevre & Roasted Red Pepperchicken breasts, skinned and deboned and14 Morechicken breasts, skinned and deboned, red pepper , roasted and chopped, spinach, steamed and chopped, goat cheese or 1 cup chevre cheese, fresh dill, chopped, mint, chopped, egg, all-purpose flour, breadcrumbs, salt, pepper, heavy cream, lemon, orange, olive oil50 min, 15 ingredients
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