371 wild soup broth Recipes
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fat-free , less-sodium chicken broth, divided and12 Morefat-free , less-sodium chicken broth, divided, quick-cooking wild rice (such as gourmet house), olive oil, prechopped onion, chopped red bell pepper, matchstick-cut carrots, bottled minced garlic, dried thyme, butter, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), shredded cooked chicken breast, salt, black pepper13 ingredients
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unsalted butter (i used salted butter about 1 1/2 tbsp.) and10 Moreunsalted butter (i used salted butter about 1 1/2 tbsp.), olive oil, onion, cut into medium dice (to yield about 1-1/2 cups), garlic, minced, fresh shiitake mushrooms, fresh thyme leaves, homemade or low-salt chicken broth or vegetable broth, half-and-half, dry sherry, soy sauce, kosher salt and freshly ground black pepper11 ingredients
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butter, olive oil, chopped celery, chopped shallots and10 Morebutter, olive oil, chopped celery, chopped shallots, chopped carrots, sliced button mushroom, sliced shiitake mushroom caps, reduced-sodium fat-free chicken broth, dry sherry, chopped fresh parsley, chopped fresh tarragon, fresh ground black pepper, salt45 min, 14 ingredients
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butter, olive oil, chopped celery, chopped shallots and10 Morebutter, olive oil, chopped celery, chopped shallots, chopped carrot, sliced button mushrooms, sliced shiitake mushroom caps, fat-free , less-sodium chicken broth, dry sherry, chopped fresh parsley, chopped fresh tarragon, freshly ground black pepper, salt14 ingredients
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Wild Rice, Mushroom & Barley Soupolive oil, mushrooms, onion, diced, garlic cloves, minced and9 Moreolive oil, mushrooms, onion, diced, garlic cloves, minced, whole red pepper, seeded and diced, water or 6 cups vegetable broth, pearl barley, wild rice or 1/4 cup brown rice, dijon mustard, dried parsley, dried thyme, salt (or 1/4 tsp if ed broth is used), black pepper1 hour 5 min, 13 ingredients
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Wild Mushroom Soup With Asiago Toastsunsalted butter, white mushrooms, thinly sliced and14 Moreunsalted butter, white mushrooms, thinly sliced, vidalia onion, chopped, shallots, minced, mixed wild mushrooms, trimmed and thickly sliced, cognac, chicken stock or canned low-sodium broth, thyme sprigs, bay leaves, heavy cream, salt and freshly ground pepper, freshly grated asiago cheese (4 oz), cream cheese (2 oz), egg yolk, baguette, sliced 1/4 inch thick and toasted, snipped chives16 ingredients
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Wild Rice and Mushroom Soup with Chickenfat-free , lower-sodium chicken broth, divided and12 Morefat-free , lower-sodium chicken broth, divided, quick-cooking wild rice (such as gourmet house), olive oil, prechopped onion, chopped red bell pepper, matchstick-cut carrots, bottled minced garlic, dried thyme, butter, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), shredded rotisserie chicken breast, salt, black pepper13 ingredients
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The One & Only Wild Rice Chicken Casserolewild rice mix, condensed cream of chicken soup and8 Morewild rice mix, condensed cream of chicken soup, cooked chicken, cubed, chopped celery, chopped onion, water chestnuts, sliced, soy sauce, chicken broth, butter or 1/2 cup margarine, melted1 hour 30 min, 10 ingredients
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Wild Mushroom Soup With Arugula and Walnutsolive oil, andouille sausage, diced and9 Moreolive oil, andouille sausage, diced, assorted wild mushroom, stemmed and sliced (chanterelle, oyster, shiitake, crimini, portobello, etc.), yellow onion, chopped, garlic cloves, minced, thyme, reduced-sodium chicken broth, dry white wine, low-fat milk, arugula, chopped, walnuts, chopped30 min, 11 ingredients
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Sherried Cream of Chicken and Wild Rice Soupwild rice, uncooked, water, chicken, cooked and chopped and14 Morewild rice, uncooked, water, chicken, cooked and chopped, chicken broth, olive oil, mushrooms, chopped, onion, chopped, celery, chopped, flour, white pepper, thyme, ground, bay leaves, skim evaporated milk, water, butter, chicken bouillon cubes, cooking sherry21 min, 17 ingredients
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Wild Mushroom Soup With Cannellini Beans & Pearled Barleyolive oil, sesame oil (a few drops), brown mustard seeds and19 Moreolive oil, sesame oil (a few drops), brown mustard seeds, fenugreek seeds (or pinch ground ), celery seed (or pinch ground ), whole cumin seed (or 1/8 tsp ground ), ground fennel (or 1/8 tsp whole seeds), dried tarragon leaves (or 1/8 tsp ground ), ground black pepper, white pepper, mirin (rice cooking wine, may substitute a sweet sherry if necessary), tamari, lemon , juice of, wakame seaweed (can substitute arame, hijiki, or smaller amount of dulse or kelp to your taste), italian parsley, vegetable broth, wild mushroom, roughly sliced (fresh or dried and reconstituted ), pearl barley, rinsed, white onion, minced, garlic cloves, sliced thin, stalks celery, sliced, salt , to taste55 min, 22 ingredients
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Wild Mushroom Soup with Arugula and Walnuts and Parmesan-Crusted Rolls with Herb Butter (Robin Miller)bread or pizza dough (fresh, or frozen and thawed) and16 Morebread or pizza dough (fresh, or frozen and thawed), grated parmesan, butter, unsalted butter, softened, assorted wild mushrooms ( chanterelle, oyster, shiitake, crimini, portobello, etc.), stemmed and sliced, chopped yellow onion, fresh garlic, minced or 2 tsp jarred, minced, dried thyme, reduced-sodium chicken broth, dry white wine, chopped fresh parsley leaves, salt, freshly ground black pepper, lowfat milk, andouille sausage, chopped arugula, chopped walnuts40 min, 18 ingredients
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Zupa Ze Swiezych Grzybow Polish Mushroom Soupwild mushrooms (preferred ) or 16 oz white button mushroo... and9 Morewild mushrooms (preferred ) or 16 oz white button mushrooms, onions, chopped, butter, lemon , juice of, water, rich beef broth or 6 cups beef stock or 6 cups beef bouillon, divided, sour cream, flour, salt and pepper, fresh dill (to garnish )40 min, 10 ingredients
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Wild Mushroom Soup with Spinach and Ginger Brothvegetable oil and10 Morevegetable oil, fresh shiitake mushrooms, stemmed, caps sliced, green onions, white and pale green parts thinly sliced, tops cut into 1/2-inch lengths and reserved, fresh ginger, peeled, thinly sliced, garlic cloves, minced, water, low-salt chicken broth, dried porcini mushrooms* (about 3/4 oz), rinsed briefly, sugar, salt, baby spinach, thinly sliced11 ingredients
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Leek Soupwild leeks, onion, thinly sliced, butter, cubed and9 Morewild leeks, onion, thinly sliced, butter, cubed, potatoes, peeled and sliced, chicken broth, minced fresh parsley, egg yolk, beaten, salt, pepper, ground nutmeg, half-and-half cream, bacon strips, cooked and crumbled30 min, 12 ingredients
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Wild Mushroom Soupvegetable bouillon cubes, boiling water, madeira wine and12 Morevegetable bouillon cubes, boiling water, madeira wine, fat-free reduced-sodium chicken broth, divided, dried porcini mushrooms, chopped, dried morel mushrooms, chopped, dried chanterelle mushrooms, chopped, butter or margarine, green onions, sliced, onion, diced, all-purpose flour, fresh white mushrooms, quartered, freshly ground pepper, toppings: fat-free sour cream , chopped green onion, garnish: green onions15 ingredients
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Wild Mushroom Soupbutter, olive oil, celery finely chopped, shallots, carrot and7 Morebutter, olive oil, celery finely chopped, shallots, carrot, bok choy, leeks, sliced mushrooms, cremini mushroom tops, chicken broth, parsley, tarragon12 ingredients
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Wild Game Goulash Soupoil, ground deer meat, onion, chopped and11 Moreoil, ground deer meat, onion, chopped, green pepper, chopped, stalks celery, chopped, flour, sweet paprika, oregano, salt, pepper , to taste, potatoes, peeled and cut in 1/2-inch cubes, condensed beef broth, water, egg noodles (optional)55 min, 14 ingredients
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