145037 wild pacific avocado sauce Recipes

avocados, just ripe, peeled and cubed, juice from 1 lime or 1/2 lemon, cream cheese, softened, green onions, sliced, old bay seasoning, worcestershire sauce and hot sauce, cooked tiny shrimp or crab meat(frozen is okay, if thawed)

wild mushroom bisque, dried porcini mushrooms, assorted wild mushrooms - button , shiitake and oyster, beef stock, water, carrot, stalks celery with leaves, onion, half and half, sherry, butter, olive oil, salt and pepper to taste

fresh tomatillos, husks removed, serrano chile peppers , or to taste, chopped fresh cilantro, ripe avocado - peeled, pitted, and quartered, salt to taste

avocados - peeled, pitted, and mashed, onions, diced, garlic salt, corn tortillas, fresh cilantro leaves, finely chopped, jalapeno pepper sauce , to taste

avocados - peeled, pitted and diced, shallot, finely chopped, cold chicken broth, tomato paste, hot pepper sauce (e.g. tabasco), fresh lime juice , or to taste, tequila (optional), chopped fresh cilantro, salt and pepper to taste, sour cream

avocados, creme fraiche , 2dl, garlic, cheese , 2dl grated, salt , herbal, black pepper, grounded

avocados, pitted, quartered, mayonnaise, fresh lime juice, hot pepper sauce (such as tabasco)

ripe avocado, peeled & pitted, fresh jalapeno, cut into quarters, water, white vinegar, salt, fresh cilantro, minced, onions, diced

avocados, halved,stoned,and skin removed, cooked shelled king prawns, light soy sauce, rice wine vinegar, wasabi

chili powder, ground cumin, boneless chicken breasts, salt, cayenne pepper, avocado, yogurt, garlic clove, lime juice, fresh cilantro, salt, water, olive oil

avocado, ripe, peeled and mashed, sour cream, milk, mayonnaise, lemon juice, garlic salt, drops hot pepper sauce (optional), torn lettuce or 3 cups shredded lettuce, tomatoes, cut into wedges, bacon , cooked until brown, and crumbled

avocado, ripe, cream cheese, softened, chili sauce, garlic powder, sour cream, chives, minced, shredded lettuce, chopped tomato, shredded cheese

rib eye steaks or 2 (12 oz) top sirloin steaks, cut 1 1/4 to 1 1/2 inches thick, brown sugar, chili powder, garlic salt, black pepper, fresh tomatillos, husked and quartered, water, cream cheese, avocado, halved,seeded,peeled,and cut up, sliced green onion, salt, green onions, trimmed to 6 inch lengths, jalapeno peppers, tomato, chopped

avocado, peeled and mashed, lemon juice, mayonnaise, sour cream, worcestershire sauce, chopped onion, garlic cloves, minced, salt, cayenne pepper

avocados, ripe, shrimp, well drained, seafood sauce , to taste, lemon , juice of, salt , to taste, cayenne pepper , totaste, iceberg lettuce leaf, chopped parsley (to garnish )

avocados peeled and sliced (save seeds), cream cheese softened, green chilies, taco sauce, worcestershire sauce, juice of 1 lemon (about 3tsp), tabasco, salt and pepper to taste

avocado per person, pitted, leave the skin on, butter, ketchup, vinegar, worcestershire sauce, sugar, salt and pepper, to taste, tabasco , or to taste