1557 whole corn flour Recipes

unsalted butter, sugar, salt, honey, eggs, whole wheat flour (you can also use white whole what or all purpose flour), whole grain cornmeal, baking powder, milk, blueberries

frozen whole kernel corn (rinsed and drained well ), granulated sugar, slightly beaten eggs, salt, white pepper, melted butter, whole milk, flour

fine polenta or 125 g cornmeal, flour (i use spelt), whole wheat flour (i use spelt), baking soda, baking powder, sugar (more if you like it sweeter), yoghurt, water , about, egg, beaten, corn kernels (i use canned ), cheese, shredded (optional)

whole kernel corn, cream-style corn, white sugar, all-purpose flour, milk, eggs

whole kernel corn, drained, cream-style corn, eggs, slightly beaten, sugar, flour, milk, salt and pepper, butter, on top

flour, sugar, eggs, beaten, whole kernel corn, creamed corn, salt, pepper, milk, butter

eggs, butter, melted, honey, vanilla extract, salt, whole wheat flour, baking powder, cornmeal

cornmeal, whole wheat flour, powdered milk, baking powder, cumin, parmesan cheese, grated

whole wheat flour, cornmeal (i use half coarse , like quaker, and half fine ground, like indian head), baking soda, baking powder, salt, sugar, eggs, low-fat buttermilk (depends on your flour and the weather), prune puree (2 baby food containers worth, or a little less than 1/2 cup), peanut oil or 1 tbsp vegetable oil

corn and bacon casserole, bacon, onion, chopped, flour, garlic, minced, sour cream, salt, pepper, fresh or frozen whole kernel corn, fresh parsley, chopped, fresh chives, chopped, in a large skillet , cook bacon until crisp. drain, reserving 2 tbsp of drippings. crumble bacon; set aside. saute onion in drippings until tender. add flour, garlic, salt and pepper. cook and stir until bubbly; cook and stir 1 minute more. remove from the heat and stir in sour cream until smooth. add corn, parsley, and half of the bacon; mix well. pour into a 1-quart baking dish. sprinkle with remaining bacon. bake, uncovered, at 350 degrees f for 20-25 minutes or until heated through. sprinkle with chives.

french onion dip or 1/2 cup sour cream and chive dip or 1/2 cup ranch dip, del monte whole kernel mexican-style corn, drained or 2 (15 1/4 oz) cans regular whole kernel corn (i used both del monte whole kernel fiesta), flour, sugar

non dairy margarine, sugar or 1/3 cup substitute, honey, egg, salt, all-purpose flour, whole wheat flour, semolina, cornmeal, baking powder, soymilk, frozen corn

flour, sugar, baking powder, salt, cayenne pepper, whole eggs, heavy cream, melted unsalted butter, creamed corn, green pepper, red bell pepper, anaheim chili, fresh corn or 1 lb frozen corn

flour, corn meal, milk , depends on the humidity, baking powder, salt, pepper, eggs, slightly beaten, whole kernal corn, drained, cream style corn, bacon, fried and crumbled, honey, powdered sugar

yellow cornmeal, white flour, whole wheat flour, sugar, salt, eggs, buttermilk, corn oil (or canola oil), cream style corn, chopped green chiles, chopped green onions, sharp cheddar, grated, sun dried tomatoes, chopped

onion, grated, potatoes, peeled,grated (liquid drained ), whole kernel corn (drained ), whole wheat flour, chopped parsley, eggs, beaten, salt, pepper, nonfat dry milk powder, oil (for frying ), applesauce (optional)

corn sausage chowder, bulk pork sausage, coarsely chopped onion, coarsely chopped celery, diced red bell pepper, brandy, dried marjoram, dried rosemary, basil, bay leaf, peeled diced potatoes, water, chicken base, whole kernel corn drained, milk, whipping cream, flour mixed with 1/2 cup corn oil to make a roux, salt, freshly ground black pepper, poultry seasoning

whole kernel corn, cream-style corn, bacon, chicken broth, stalks celery, diced, onions, chopped, margarine, potatoes, cubed, carrots, diced, all-purpose flour, milk, salt to taste, ground black pepper to taste