715 whole cheese sandwich Recipes

whole-grain bread, logs fresh goat cheese, at room temperature, walnuts, chopped, kirby cucumbers, thinly sliced, watercress, thick stems removed

whole wheat bread, cheddar cheese (or some mozzarella and gorgonzola), roasted garlic clove, smashed

whole wheat bread, olive oil, granny smith apple - peeled, cored and thinly sliced, shredded swiss cheese

whole wheat sandwich wrap, deli roast beef, chevre cheese (basil and garlic flavored), light mayonnaise, lettuce, tomato

whole wheat tortillas, black beans, rinsed and drained, red green or yellow bell pepper, green onions, chopped, cilantro or 2 tbsp parsley, chopped, jalapeno havarti cheese, diced

whole wheat bread, toasted (sourdough will work, too), bacon or 1/2 lb vegetarian , crisply cooked and drained, red bell peppers, seeded and membrane removed, sharp white cheddar cheese (i used tillamook special reserve), hot pepper jelly (homemade is best !), cilantro leaf

homemade-style white bread, 3 to 4 inches square,crusts removed, sliced cheese (muenster, provolone, fontina or gruyere), prosciutto or 2 oz boiled ham, thinly sliced (optional), eggs, whole milk, kosher salt

homemade-style white bread, 3 to 4 inches square, crusts removed, sliced cheese ( muenster, provolone, fontina or gruyere), prosciutto or boiled ham, thinly sliced, optional, eggs, whole milk, kosher salt

whole wheat sandwich bread, cheddar cheese, black forets ham, marg, eggs, milk, salt, pepper, dry mustard, worcestershire sauce, green onion, finely chopped

whole-wheat or walnut-wheat bread (about 10 oz. total), dijon mustard, swiss cheese, thinly sliced, good-quality deli ham (about 4 oz. total), sliced, baby spinach leaves (about 1 oz. total), rinsed, olive oil

whole wheat bread, crisp cooked bacon, kraft cheese slice (thick slices), butter, ketchup

whole wheat bread, cream cheese (4 oz.), pomegranate jelly, pomegranate arils (from 1 large pomegranates)

whole wheat bread, cooked turkey, sliced, skim swiss cheese, sliced, tomatoes, egg white, skim milk, cayenne pepper, dijon mustard (optional)