399 whole bread mix Recipes

whole wheat bread, sugar, vanilla, fresh eggs, milk, cinnamon, sliced almonds (or pecans, walnuts, etc.), apple, sliced, raisins (may mix with dried cherries, c , blueberries, etc.), maple sugar (or brown sugar)

whole kernel corn, drained, cream-style corn, corn bread/muffin mix, egg, butter, melted, garlic powder, paprika

whole green chilies, sweet red pepper, corn bread/muffin mix, cream-style corn, mexicorn, drained, shredded reduced-fat cheddar cheese, water, egg, lightly beaten, egg substitute

whole fresh french bread or french rolls split lengthwise, fresh garlic minced, extra virgin olive oil and or softened butter - i use both, fresh black pitted olives or mixed olive salad, sliced or chopped red bell pepper rings- roasted are great, green bell pepper rings- roasted are great, fresh thin sliced tomatoes, anchoives ( optional ) i love it, capers, sliced onion rings- roasted are great, other options: ( non traditional but no meat or cheese ), albacore tuna chunks, grilled eggplant slices, roasted great, sardines, more olive oil and red wine vinegar or lemon juice, salt and fresh cracked black pepper ( to taste )

bisquick baking mix, whole wheat flour, vital wheat gluten, dry yeast, sugar, water, warmed to 105 degrees f

warm water, active dry yeast, oil, honey, salt, grain mixed sprouts (whole or lightly ground ), flour (any combo of wheat, rye and white you like), flour (any combination)

king arthur premium 100% whole wheat flour, sugar, cook-and-serve vanilla pudding mix, baking soda, ground cinnamon, salt, eggs, canola oil, pack pumpkin

whole wheat flour, all-purpose flour, oat bran, rolled oats, baking powder, baking soda, salt, lemon juice, nonfat milk (i use powder milk mixed water), honey, sesame seeds (optional)

whole wheat flour, warm water, dry active yeast, sugar, olive oil, french onion soup mix, salt, egg, water

whole kernel corn, drained and 1/2 liquid reserved, cream-style corn, eggs, dry corn bread mix, sour cream, cheddar cheese, shredded

whole wheat flour, wheat germ, brown sugar, salt, raisins, mixed dark & light, baking soda, buttermilk, molasses

whole kernel corn, drained, cream-style corn, sour cream, egg, dry corn bread mix, onion, diced, shredded cheddar cheese, divided

whole wheat flour, all-purpose flour, mixed barley or 1 cup sunflower seeds or 1 cup rolled oats (mixed, etc.), sugar, salt, shortening (butter flavored is great), yeast (or 2 scant tbsp.), warm water

bread flour, white whole wheat flour, rye flour, yellow cornmeal, mixed seeds (or grains such as steel cut oats, sunflower seeds, sesame seeds, millet, flax and poppy seeds), instant yeast, malted barley syrup, nonfat dry milk powder, water, egg, butter or 2 tbsp vegetable oil

bread flour (2 cup.), whole wheat flour (2 cup.), salt, yeast, water, to mix

whole eggs, egg yolks, sugar, hot chocolate mix, half-and-half, whole milk, espresso, slightly cooled, vanilla extract, unsalted butter, melted and divided, stale challah bread, cut into 1-inch cubes, bittersweet chocolate, broken into 1/2-inch pieces

whole kernel corn, cream style corn, eggs, butter, fat free sour cream, jiffy brand corn muffin mix, scant 1/4 cup sugar * optional