Chocolate Bread Pudding (Alton Brown) Recipe

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Chocolate Bread Pudding (Alton Brown)
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Ingredients:

Directions:

  1. Place the eggs and yolks in the carafe of a blender and combine on the lowest speed for 30 seconds. Slowly add the sugar over 30 seconds, and then add the hot chocolate mix and blend until incorporated, about 30 seconds. Add the half-and-half, milk, espresso and vanilla and blend until well combined, about 30 seconds.
  2. Butter a 9 by 13-inch metal pan with 1 tablespoon of the butter and place the cubed bread in the pan. Spread the chocolate on top of the bread and slowly pour in the custard. Press down on the mixture with a spatula or the back of a spoon to thoroughly saturate. Cover and set aside at room temperature for 2 hours, or refrigerate for up to 8 hours.
  3. Preheat the oven to 325 degrees F.
  4. Bake until the internal temperature reaches at least 170 degrees F, about 45 minutes. Set the oven to the high broil setting with the oven door ajar. Remove the bread pudding from the oven. Pour the remaining melted butter into a spray bottle and spritz the top of the bread pudding. Return to the middle rack and broil for 4 to 5 minutes. Remove to a cooling rack for 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.15 Kcal (1575 kJ)
Calories from fat 196.16 Kcal
% Daily Value*
Total Fat 21.8g 34%
Cholesterol 153.32mg 51%
Sodium 229.46mg 10%
Potassium 266.2mg 6%
Total Carbs 39.76g 13%
Sugars 27.74g 111%
Dietary Fiber 0.72g 3%
Protein 8.97g 18%
Vitamin C 0.9mg 2%
Iron 1.5mg 9%
Calcium 186.8mg 19%
Amount Per 100 g
Calories 179.17 Kcal (750 kJ)
Calories from fat 93.44 Kcal
% Daily Value*
Total Fat 10.38g 34%
Cholesterol 73.03mg 51%
Sodium 109.3mg 10%
Potassium 126.8mg 6%
Total Carbs 18.94g 13%
Sugars 13.21g 111%
Dietary Fiber 0.34g 3%
Protein 4.27g 18%
Vitamin C 0.4mg 2%
Iron 0.7mg 9%
Calcium 89mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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