1573 white wine garlic pasta Recipes

shrimp, peeled and deveined, snow peas , strings removed, red bell pepper , cut into thin slices, mushrooms , cut into 1/2-inch thick slices, tomato, cut into chunks, garlic cloves, minced, lemon , juice of, dry white wine, dried basil (or 2 tbsp fresh ), olive oil, salt and pepper, linguine, olive oil, garlic cloves, minced, salt and pepper, parmesan cheese, freshly grated for garnish

head plus 8 cloves garlic, coarse salt and freshly ground pepper, farro spaghetti, olive oil, dry white wine, loosely packed chopped fresh parsley, crushed red pepper flakes, parmesan , for grating

extra virgin olive oil, bacon (6-8 slices), dry white wine, eggs, pecorino romano cheese, finely grated, parmesan cheese, finely grated, minced garlic cloves, spaghetti, table salt, black pepper

asparagus , cut into 1 inch pieces, broccoli, fresh snow pea pods, cut 1 inch, yellow squash, sliced, zucchini, sliced, vegetables, spray, mushrooms, sliced, garlic clove, chopped, water, linguine, uncooked, dry white wine, chicken bouillon, skim milk, flour, parmesan cheese, parmesan cheese, chopped fresh parsley, chopped fresh basil, salt, pepper

firm eggplants, extra-virgin olive oil, dried oregano, dried red chili, crumbled, garlic, peeled and finely sliced, a large bunch of fresh basil, stems finely chopped , leaves reserved, good herb or white wine vinegar, good-quality chopped plum tomatoes , or 2 cups passata, sea salt and freshly ground black pepper, dried spaghetti, salted ricotta , pecorino, or parmesan cheese, grated

olive oil, onion, chopped, garlic cloves, chopped (you can vary the amount depending on how much you like garlic), bacon, chopped (do not use maple-flavored bacon), white wine, tomato puree, red pepper flakes

chopped onion, garlic, chopped fine, olive oil, water, dry white wine, chicken flavor instant bouillon, broccoli florets, sliced zucchini, fresh sliced mushrooms, red pepper , cut into thin strips, green pepper , cut into thin strips, linguine or 1 lb noodles

whole clams in juice, undrained, uncooked linguine, vegetable oil, garlic cloves, minced, chopped fresh parsley, dry white wine, chopped fresh basil, freshly ground black pepper, garnish: fresh basil leaves

peeled deviened shrimp, cream or 1/2 cup milk, ranch dip, white wine, shallot, coarsely chopped, minced garlic cloves, grated parmesan cheese, sliced mushrooms, paprika, chopped fresh oregano, chopped fresh basil, chopped fresh parsley, cooked fettuccine pasta

linguine, shrimp, peeled and deveined, minced garlic, more if you like, white wine, butter, cold ,cut into pieces, diced tomato, fresh spinach, salt, pepper

uncooked fusille, white wine vinegar, chopped fresh parsley, salt, garlic powder, pepper, olive oil, grated parmesan cheese, diced onion, chopped pimiento, drained, sliced ripe olives, drained

dozen scallops, dozen whole clam, white wine, butter, garlic clove, cream or 1 cup fat-free evaporated milk, grated parmesan cheese, salt and pepper, sweet basil, cooked fettuccine

brie cheese , torn into pieces, artichoke hearts, drained, sun-dried tomatoes packed in oil, fresh basil leaves , torn into small pieces, sliced black olives, garlic or 4 tsp already minced (in a jar. much easier), dry white wine, salt and pepper, penne rigate

extra-virgin olive oil, onion, finely diced, carrot, finely diced, celery rib, finely diced, thickly sliced pancetta, finely diced, ground beef, ground veal, ground pork, garlic cloves, chopped, dry white wine, peeled italian tomatoes--seeded and finely chopped , juices reserved, chicken stock or canned low-sodium broth, dried thyme, bay leaf, salt and freshly ground pepper, heavy cream, penne rigate, freshly grated parmesan , for serving

garlic cloves (minced ), chicken breast (cut into 1 inch cubes ), sun-dried tomatoes packed in oil (chopped ), fresh tomatoes (chopped ), white wine, fresh basil (roughly chopped ), butter, crushed red pepper flakes

salt (optional), shallot, chopped, garlic cloves, chopped, extra-virgin olive oil, dry white wine, red chile flakes, tomatoes, chopped, dried linguine, dozen littleneck clams, preferably small (4 to 5 lbs.), scrubbed and rinsed, coarsely chopped flat-leaf parsley

dry white wine, bay leaves, mussels , scrubbed and debearded, saffron threads, unsalted butter, melted, extra-virgin olive oil, garlic cloves, thinly sliced, crushed red pepper, fresh lemon juice, artisanal italian spaghetti or linguine, salt and freshly ground pepper

garlic clove, onion, mushrooms, tomatoes, spinach, feta cheese, light, crumbled, dried tarragon, vegetable broth, white wine, cornstarch