129 white salmon tarragon Recipes

  • Baked Salmon
    salmon fillet (2 lb), butter, softened and
    4 More
    salmon fillet (2 lb), butter, softened, white wine or chicken broth, lemon juice, pepper, dried tarragon
    30 min, 6 ingredients
  • Salmon Bruschetta
    wild salmon (about 6 oz), skin on, salt and
    9 More
    wild salmon (about 6 oz), skin on, salt, white beans, drained and rinsed, tomato, diced (about 1 cup), carrot, peeled and grated (about 1/4 cup), garlic, finely chopped, fresh basil (or tarragon), balsamic vinegar, olive oil, freshly ground black pepper, lowfat whole-grain crackers , such as ryvita
    11 ingredients
  • Baked Salmon Provencale
    salmon steaks (3/4-inch thick ), unsalted butter and
    12 More
    salmon steaks (3/4-inch thick ), unsalted butter, olive oil, saffron threads, garlic, minced, dried tarragon, dried thyme, dried sage, bay leaves, plum tomato, coarsely chopped, greek olives, pitted and chopped, white wine, fish stock, herbal salt substitute (mrs. dash)
    30 min, 14 ingredients
  • Tootie's Poached Salmon
    salmon fillets, dry white wine, orange juice, water and
    6 More
    salmon fillets, dry white wine, orange juice, water, green onion, chopped (optional), whole black peppercorn, kosher salt, lemon , juice of, dried tarragon (or 2 tsp. fresh ), lemon zest (or orange zest or both)
    40 min, 10 ingredients
  • Seared Salmon on Baby Spinach
    salmon fillets, skin removed, butter, divided and
    5 More
    salmon fillets, skin removed, butter, divided, shallots, sliced,divided, chopped fresh tarragon, divided, baby spinach leaves (1/2 bag), dry white wine, whipping cream
    15 min, 7 ingredients
  • Salmon Chowder Salmon Chowder
    canola oil, prawn shells, onion, diced, fresh thyme and
    19 More
    canola oil, prawn shells, onion, diced, fresh thyme, bay leaves, black peppercorns, lemon, peeled, roma tomato, seeded and diced, white wine, water, canola oil, sweet onions, cut into large dice, bacon, cooked and cut into 1/4-inch cubes, stalk celery, cut into large dice, yukon gold potatoes, cut into large dice, minced fresh thyme, heavy cream, wild king salmon, cut into 3/4-inch cubes, salt and freshly ground black pepper, lemon juice, minced fresh tarragon, minced fresh chives, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
    1 hour 35 min, 23 ingredients
  • Salmon Wellington Salmon Wellington
    butter, leeks, washed and sliced, red onion, finely sliced and
    9 More
    butter, leeks, washed and sliced, red onion, finely sliced, dried tarragon, white wine, salt, ground black pepper, puff pastry sheets, thawed, flour , for dusting surface, egg plus 2 tsp water, for wash, salmon fillet, skin removed, dijon whipped cream , recipe follows
    1 hour 30 min, 12 ingredients
  • Salmon Wellington Salmon Wellington
    unsalted butter, olive oil, leek, sliced and rinsed well and
    10 More
    unsalted butter, olive oil, leek, sliced and rinsed well, chopped fresh tarragon leaves, white wine, kosher salt, freshly ground black pepper, puff pastry square, all-purpose flour , for dusting, salmon fillet, skin removed, egg, water, pan seared beets and beet greens, to serve, recipe follows
    1 hour , 13 ingredients
  • Salmon Pasta Salad Salmon Pasta Salad
    tricolor fusilli (corkscrew) pasta, uncooked and
    13 More
    tricolor fusilli (corkscrew) pasta, uncooked, nonfat sour cream alternative, capers, dried tarragon, pepper, salt, vegetable cooking spray, salmon fillet, dry white wine, water, chopped purple onion, chopped fresh parsley, tomato, cut into wedges, romaine lettuce leaves
    14 ingredients
  • Savory Baked Salmon Savory Baked Salmon
    salmon, cut into 4 pieces, 1-inch thick, dry white wine and
    11 More
    salmon, cut into 4 pieces, 1-inch thick, dry white wine, shallots, salt, pepper, low-fat mayonnaise, chicken broth, dijon mustard, extra virgin olive oil, lemon juice, parsley, fresh, minced, tarragon, fresh, minced, chives, fresh, minced
    40 min, 13 ingredients
  • Moutard Salmon Fillets Moutard Salmon Fillets
    salmon fillets, skinless, creme fraiche, meaux mustard and
    6 More
    salmon fillets, skinless, creme fraiche, meaux mustard, dry white wine, fresh tarragon, lemon, salt , to taste, pepper , to taste, rapeseed oil
    20 min, 9 ingredients
  • True Lemon Baked Salmon True Lemon Baked Salmon
    salmon fillet (2 lb), butter (softened ) and
    4 More
    salmon fillet (2 lb), butter (softened ), white wine (or chicken broth), true lemon crystals, pepper, dried tarragon (optional)
    28 min, 6 ingredients
  • Salmon With Wild Mushroom Ragout Salmon With Wild Mushroom Ragout
    butter , plus, melted butter, shallots, minced and
    7 More
    butter , plus, melted butter, shallots, minced, wild mushrooms , can be mixed, bottled clam juice, dry white wine, fresh lemon juice, whipping cream, dried tarragon, salmon fillets
    33 min, 10 ingredients
  • Poached salmon w/dill sauce, cold Poached salmon w/dill sauce, cold
    salmon fillets, water, to cover, salt and pepper and
    12 More
    salmon fillets, water, to cover, salt and pepper, sliced onion, sliced carrot, white wine, lemon juice, thyme, cucumbers, sliced very thin, fresh dill, chopped, sour cream or 1 cup yogurt, mayonnaise, tarragon, dijon mustard, salt and pepper
    45 min, 15 ingredients
  • Grilled Salmon With Herb Vinaigrette Grilled Salmon With Herb Vinaigrette
    salmon fillets, salt, divided, pepper, shallots, minced and
    7 More
    salmon fillets, salt, divided, pepper, shallots, minced, olive oil, divided, white wine vinegar, dijon mustard, sugar, chopped fresh chives , parsley, and tarragon, dried crushed red pepper (optional), vegetable cooking spray
    15 min, 11 ingredients
  • Seared Salmon With Mustard Vinaigrette Seared Salmon With Mustard Vinaigrette
    salmon fillets, skin-on and
    8 More
    salmon fillets, skin-on, kosher salt & freshly ground black pepper, olive oil, white wine vinegar, dijon mustard, well-drained horseradish, chopped fresh herbs (parsley, tarragon, chervil or chives), olive oil, salt & pepper (optional)
    15 min, 9 ingredients
  • Grilled Salmon With Chive Sauce Dressing Grilled Salmon With Chive Sauce Dressing
    salmon fillets, skinned, mayonnaise, sour cream and
    7 More
    salmon fillets, skinned, mayonnaise, sour cream, chopped chives, scallion, minced, white wine vinegar, tarragon, anchovy paste, kosher salt, ground black pepper
    21 min, 10 ingredients
  • Salmon With Wild Rice Pilaf in Puff Pastry Salmon With Wild Rice Pilaf in Puff Pastry
    grain white rice, wild rice, bay leaf and
    13 More
    grain white rice, wild rice, bay leaf, low sodium chicken broth, minced fresh onion, butter, fresh lemon juice, fresh shiitake mushrooms, chopped, sheets frozen puff pastry, king salmon fillets, skinless cut into 4 serving portions, egg, beaten with, water, bottled clam juice, whipping cream, fresh tarragon, minced, dijon mustard
    1 hour , 16 ingredients




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