1909 white cream celery Recipes

yukon gold potatoes, peeled and cubed, red onion, chopped, celery rib, chopped, reduced-sodium chicken broth, condensed cream of celery soup, undiluted, garlic powder, white pepper, shredded sharp cheddar cheese, half-and-half cream, toppings: salad croutons , crumbled cooked bacon and additional shredded sharp cheddar cheese

celery leaves (optional), salt, white pepper, boneless skinless chicken breasts (about 2 large whole breasts or 4 large halves), fresh lemon juice, celery, diced, snipped fresh dill, mayonnaise (use hellman s real and not the light variety), sour cream, dijon mustard, salt, white pepper, garlic powder

red potatoes, hard-cooked eggs, diced, celery ribs, finely chopped, onion, finely chopped, salt, celery seed, sugar, cornstarch, ground mustard, heavy whipping cream, egg, beaten, white vinegar, mayonnaise, butter

celery, chopped small, celery root, peeled and chopped (optional, but recommended ), red potatoes, chopped small, leek, chopped small (optional), water, yellow onion, diced, mushroom, diced (optional), garlic, minced (optional), soy margarine, canola oil, flour, fresh dill (or other complimentary herb of your liking), soymilk (approximately ), vegetable stock (optional), garlic salt, white pepper, greek oregano, salt and black pepper

oil, ground turkey breast, shallot, diced, red pepper, diced, garlic cloves, pressed, stalks celery, diced, baby carrots, canned diced green chiles, canned white beans, undrained, fat free sour cream, cream cheese, monterey jack cheese, chicken stock, cumin, white pepper

lasagna noodles, olive oil, ground chuck (can sub ground sirloin or ground turkey), onion, finely chopped, celery, finely chopped, garlic cloves, minced, half-and-half cream, cream cheese, cubed, dried basil, dried oregano, salt, chablis (or other dry white wine), cheddar cheese, shredded (8 oz...i use 2% to make it less greasy), gouda cheese, shredded (6 oz), curd cottage cheese (2% is fine, or even fat free), egg, lightly beaten, mozzarella cheese , slices

butter, celery, chopped (about 1 1/4 lb), white onions or 1 large spanish onion, chopped, potatoes, cubed and peeled, salt, white pepper, nutmeg, sodium-reduced chicken broth, whipping cream, bleu benedictin blue cheese, crumbled, fresh chives, finely chopped, freshly ground pepper

unsalted butter, leeks, white and tender green parts only, halved lengthwise and thinly sliced crosswise, thyme sprigs, plus 1 tsp minced, dry white wine, chicken stock or canned low-sodium broth, celery root--quartered, peeled and cut into 2-inch chunks, yukon gold potatoes, peeled and cut into 2-inch chunks, salt, heavy cream, minced shallots, shrimp, shelled and deveined , shells reserved, shrimp halved lengthwise, freshly ground pepper, diced granny smith or other tart green apple

peanut oil , plus 1/2 tsp (or other nut oil), for pumpkin seeds, leek (white and light green section), halved lengthwise, washed and thinly sliced, jalapeno pepper, seeded and minced, parsnips (about 1 1/2 lb) peeled and thinly sliced, celery root (celeriac) peeled and diced, chicken stock or broth, cooked russet potato, peeled and cubed (leftover baked potato can be used), celery salt, ground white pepper, whipping cream, lemon juice , to taste, pumpkin seeds (pepitas), sprinkling fine sea salt, freshly grated lemon zest

jerusalem artichokes (sunchokes), peeled, sliced, and reserved in a bowl of cold water, sliced celery plus celery leaves for garnish, water, chicken broth, dry white wine, english-style dry mustard, half-and-half, freshly grated nutmeg

tbps. butter, onion, diced, celery, diced, carrot, diced, dried thyme, white rice, chicken broth or 4 cups vegetable broth, low-sodium, salt, pepper, light cream (half and half)

butter, onion, finely diced, streaky bacon, finely diced, garlic cloves, finely diced, leek, white only, finely diced, celery, finely diced, fresh thyme sprigs, leaves only, celeriac, peeled and cut into small dice, chicken stock, double cream, salt and white pepper, pancetta, butter, olive oil, celeriac, peeled and finely julienned, white bread cubes, salt and black pepper, extra virgin olive oil, double cream, fresh coriander leaves

stalk celery, minced, onion, minced, cayenne pepper, thyme, marjoram, old bay seasoning, flour, condensed cream of potato soup, condensed cream of celery soup, frozen shrimp, cleaned, crabmeat, shredded cheddar cheese, clam juice, milk

celery root or 1 large (2 lb), buttermilk, salt, white pepper, chopped chives or 1/2 cup green onion top

celery root (sometimes called celeriac), peeled with a knife and cut into 1/2-inch pieces (1 1/3 cups), fresh lovage sprigs, coarsely chopped , or 1/4 cup coarsely chopped tender inner leaves from celery ribs, table salt, water, unsalted butter, oyster mushrooms, trimmed, diced (1/3-inch) fennel bulb (sometimes called anise; 5 oz), diced (1/3-inch) sweet onion such as vidalia or walla walla (2 1/2 oz), dry white wine, heavy cream, sea scallops (1lb ), tough muscle removed from side of each if necessary, jumbo shrimp (10 to 15 per lb ), peeled, shucked kumamoto oysters in their liquor, coarsely ground black pepper, coarse sea salt to taste, garnish: fresh lovage or celery leaves, chopped

olive oil, divided, green onions, chopped, sliced celery with leaves (about 1 lb), low-salt chicken broth, white-skinned potatoes (about 2 medium), peeled , cut into 1-inch pieces, celery seeds, whipping cream, cubes sourdough baguette (about 1 1/2 oz), plain nonfat yogurt, minced fresh tarragon plus 6 sprigs for garnish

sliced celery, minced garlic, butter, campbell cream of chicken soup, sour cream, dry white wine, chopped fresh parsley, cooked medium carrot , halved lengthwise, white pearl onions, drained

white creamed corn, fresh shrimp, peeled and diced, poblano pepper, seeded and finely diced, onion, stalks celery, better than bouillon lobster base or 2 tsp better than bouillon vegetable stock base, chiles de arbol or 1 tsp cayenne pepper, fresh cracked black pepper, margarine, kosher salt, sugar, butter, melted, white flour, heavy cream, half-and-half, whole milk