Celery Soup with Sourdough Croutons and Tarragon Swirl Recipe

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Celery Soup with Sourdough Croutons and Tarragon Swirl
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Ingredients:

Directions:

  1. Heat 1 teaspoon olive oil in large pot over medium-high heat. Add chopped green onions; sauté 2 minutes. Add sliced celery with leaves, low-salt chicken broth, whiteskinned potato pieces, and celery seeds; bring to boil. Reduce heat to medium; cover and simmer until vegetables are tender, about 15 minutes.
  2. Working in batches, puree soup in blender until smooth. Return puree to pot. Stir in 3 tablespoons whipping cream. Season to taste with salt and freshly ground black pepper.
  3. Heat remaining 2 teaspoons olive oil in small nonstick skillet over medium high heat. Add sourdough baguette cubes; sauté until brown and crisp, 3 to 4 minutes. Season croutons to taste with salt and freshly ground black pepper.
  4. Mix 2 tablespoons plain nonfat yogurt and 1 teaspoon minced fresh tarragon in small bowl. Rewarm soup. Divide soup equally among 6 bowls. Drizzle each serving with tarragon yogurt sauce. Sprinkle each serving with sourdough croutons. Garnish with tarragon sprigs and serve immediately.
  5. Per serving (analysis includes whipping cream): 151.7 kcal calories, 34.2 % calories from fat, 5.0 g fat, 2.5 g saturated fat, 13.7 mg cholesterol, 19.7 g carbohydrates, 2.6 g dietary fiber, 3.2 g total sugars, 17.1 g net carbohydrates, 5.4 g protein Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.11 Kcal (515 kJ)
Calories from fat 59.43 Kcal
% Daily Value*
Total Fat 6.6g 10%
Cholesterol 10.57mg 4%
Sodium 462.53mg 19%
Potassium 464.78mg 10%
Total Carbs 12.57g 4%
Sugars 2.83g 11%
Dietary Fiber 2.9g 12%
Protein 4.02g 8%
Vitamin C 9.1mg 15%
Iron 0.8mg 4%
Calcium 54.8mg 5%
Amount Per 100 g
Calories 38.85 Kcal (163 kJ)
Calories from fat 18.75 Kcal
% Daily Value*
Total Fat 2.08g 10%
Cholesterol 3.34mg 4%
Sodium 145.96mg 19%
Potassium 146.67mg 10%
Total Carbs 3.97g 4%
Sugars 0.89g 11%
Dietary Fiber 0.92g 12%
Protein 1.27g 8%
Vitamin C 2.9mg 15%
Iron 0.2mg 4%
Calcium 17.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low cholesterol

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