251964 white clam sauce pasta martha stewart Recipes

minced clams, drained , liquid reserved, garlic cloves, minced (to taste), onion, chopped big, extra virgin olive oil, whipping cream, hot pepper flakes (to taste, i use 2 tbsp, you probably want less), dried parsley flakes, pasta , of your choice cooked al dente, shredded fresh parmigiano-reggiano cheese

extra virgin olive oil, red pepper flakes, garlic cloves, finely chopped, anchovy fillets, drained, dried thyme leaves, dry white wine, clam juice or 1/2 cup chicken stock, clams, undrained, lemon , zest of, linguine , slightly undercooked, about 6 to 7 minutes, chopped fresh parsley leaves, black pepper , lots, some coarse salt, crusty bread , for mopping

olive oil, salmon fillets, seasoned with, salt & pepper, stalk fennel, whites sliced & greens for garnish (you can use a onion fennel mixture), garlic cloves, crushed, dried saffron, crushed, clam juice, white wine, rienzi white clam sauce, salt and pepper

salt and pepper, linguine, olive oil, unsalted butter, anchovy fillets, garlic, minced, crushed red pepper , optional, grated zest and juice of 1 lemon, dried oregano, white wine, chopped fresh parsley, chopped clams, drained , liquid reserved (1 1/4 cups clams, 1 1/2 cups liquid)

linguine, olive oil, garlic, minced, leeks, washed and chopped ,including greens, dry white wine, white pepper, oregano, chopped clams , with juice (or you can add a third can if you like a lot of clams)

butter, olive oil, garlic, minced, chopped clams, clam juice, chopped parsley (dried is fine ), linguine, parmesan cheese

baby clams , in brine, milk, olive oil, butter, garlic clove, crushed, onion, finely chopped, button mushrooms, sliced, white wine, fresh parsley, finely chopped, fresh basil, finely chopped, fresh oregano, finely chopped (or 1/4 tsp. dried oregano), salt and white pepper, to taste, fresh linguine (or 2/3 lb. dried linguine), fresh basil, to garnish

extra-virgin olive oil, onion, chopped, garlic cloves, finely chopped, dried hot red pepper flakes, dried oregano, dry white wine, bottled clam juice, linguine, cockles (up to 1 inch across; 5 to 6 dozen), scrubbed well, cold unsalted butter, cut into small pieces, chopped fresh flat-leaf parsley, accompaniments: extra-virgin olive oil for drizzling ; dried hot red pepper flakes

littleneck clams or cockles, dry white wine, shallots, peeled, garlic, peeled and thinly sliced, bay leaves, fresh lemon juice, unsalted butter, ripe tomatoes , cut into 1/2-inch pieces, fresh tarragon (stems removed), chopped, dried linguine, chopped flat-leaf parsley

olive oil, garlic cloves, minced, crushed red pepper flakes, minced clams with juice, linguine, pasta cooking liquid, lemon , juice of, chopped fresh parsley

olive oil, butter, onion, chopped, garlic cloves, minced, flour, chopped clams, undrained, whole clams, dry white wine, dried marjoram, dried oregano, thyme, basil, fresh parsley, lemon juice, parmesan cheese, grated, hot cooked linguine

fresh linguine, garlic cloves, minced, butter, minced clams , including the juice, clam juice, chopped parsley, dry white vermouth, white pepper, grated parmesan cheese

extra-virgin olive oil, red pepper flakes, garlic, finely chopped, flat fillet of anchovies, drained , 6 or 7 fillets, fresh thyme leaves, 4 or 5 sprigs stripped or 1 1/2 tsp dried, dry white wine, clam juice or chicken stock, fancy whole baby clams, lemon , zested, linguini , slightly undercooked, about 6 to 7 minutes, chopped parsley leaves, lots of black pepper and some coarse salt, crusty bread , for mopping

uncooked linguine, garlic cloves, minced, olive oil, clam juice, dried crushed red pepper, chopped clams, drained, dry white wine, chopped fresh parsley, chopped fresh basil, fresh lemon juice, butter or margarine (optional)

ready-to-serve reduced-fat new england clam chowder, chopped clams, undrained, minced fresh parsley, garlic powder, salt, white pepper, uncooked spaghetti

minced clams, baby clams, olive oil, butter, garlic cloves, crushed, chopped fresh parsley, salt, spaghetti, cooked, grated parmesan cheese

butter, olive oil, garlic cloves, minced, yellow onion, diced, flour, dry vermouth, bottled clam juice, lemon juice (fresh is best ), whipping cream, dried marjoram, green onions, chopped, chopped parsley, linguine, chopped clams (gorton s is a good brand), salt and pepper (not too much , the clams are already y), parmesan cheese

garlic clove, onion, finely chopped, olive oil, white wine, chicken broth, baby clams , reserve liquid, shrimp, drained, crabmeat, drained, tabasco sauce, oregano, cream cheese (cut into sm pieces), linguine, grated parmesan cheese, choppped fresh parsley