287 white bean dip Recipes

white kidney beans, rinsed and drained, peanut butter, olive oil, garlic (peeled )

white beans, rinsed and drained, whole roasted garlic, extra virgin olive oil, fresh lemon juice, salt and white pepper, to taste, fresh flat leaf parsley (to garnish )

drained white beans (borlotti), tomato paste, water, garlic clove, crushed, lemon juice, ground cumin, spring onion, finely chopped, chili flakes (optional)

white beans, garlic clove, fresh cilantro, lime , juice of, ground cumin, scallion, olive oil, salt and pepper

peeled garlic cloves, white beans, drained and rinsed, extra-virgin olive oil, grated lemon zest, fresh lemon juice, very finely chopped fresh oregano, salt and freshly ground black pepper

grated fresh pecorino romano cheese, canola mayonnaise, fresh lemon juice, salt, freshly ground black pepper, ground red pepper, garlic cloves, minced, organic white beans, rinsed and drained, baby artichoke hearts, drained and quartered, frozen chopped spinach, thawed, drained, and squeezed dry, shredded part-skim mozzarella cheese

cannellini beans or great northern beans, rinsed and drained, lemon juice, plain yogurt, chopped fresh parsley, freshly ground black pepper, hot pepper sauce, garlic cloves, salt to taste, pita bread , corn chips or vegetable dippers

soft bread crumbs, dry white wine or water, olive oil, lemon juice, white kidney or cannellini beans, rinsed and drained, minced fresh parsley, garlic cloves, peeled and halved, salt, snipped fresh dill or 1/4 tsp dill weed, cayenne pepper, assorted fresh vegetables

cannellini beans, rinsed and drained, olive oil, garlic cloves, minced, fresh basil, minced, lemon juice, salt, white pepper

olive oil, garlic cloves, finely chopped, sage, chopped rosemary, cannellini beans, drained, water (instead i would use lemon juice), cayenne pepper, pita chips for serving. (homemade is delicious...cut pita in half , brush on olive oil, salt, garlic salt any flavor you wish and broil for a few seconds), heat 1/4 cup olive oil until simmering ., add garlic , sage, rosemary and cook over moderately high heat, stirring until fragrant and garlic begins to brown(about 1 minute)., add beans and toss to coat., transfer to food processor., add the water (or lemon juice), cayenne and process to smooth puree., transfer dip to serving bowl., drizzle with remaining 2 oil., serve with chips ., yumm

cannellini beans, rinsed and drained, chopped fresh cilantro, garlic, crushed or to taste, olive oil, lemons, juiced, salt and pepper to taste

cannellini or other white beans, rinsed and drained, olive oil, plus extra for drizzling, lemon juice, fresh rosemary, chopped, garlic clove, minced, salt , to taste, freshly ground pepper , to taste, garnish: fresh rosemary sprigs

olive oil, garlic cloves, crushed, herbes de provence, cannellini or 1 (15 oz) can other white beans, rinsed, fresh lemon juice, salt and pepper

white kidney or cannellini beans, rinsed and drained, olive oil, garlic cloves, minced, minced fresh basil, lemon juice, salt, white pepper, baked pita chips

white cannellini beans, drained and rinsed, garlic, olive oil, lemon, hot pepper sauce, rosemary

dried white beans (navy, pea, or great northern), salt water (or 3 cups water/3 cups vegetable stock), extra virgin olive oil (or less ), fresh lemon juice, garlic, pressed, ground cumin, salt and pepper, to taste, cayenne, capers, olive oil, mixed with, paprika, lemon wedge, warmed pita bread, cut into wedges

broccoli, cut into 1 1/2-inch-wide spears, garlic clove, white beans such as cannellini, drained and rinsed, silken tofu (6 1/2 oz), drained and gently rinsed, fresh lemon juice, extra-virgin olive oil, ground cumin, cayenne

white beans, lemon, juiced, ground cumin, fresh oregano leaves, peeled, diced tomatoes (the canned kind ), salt, pepper, carrot sticks, celery sticks, bean sprouts, tomatoes, broccoli florets, cauliflower