32982 wheat hand abm dough cycle Recipes

dough, all-purpose flour, plus more for dusting, salt, water, extra-virgin olive oil, red wine vinegar, scallions, sliced 1/4 inch thick, greens, such as swiss chard , spinach and dandelion greens, stemmed and coarsely chopped, coarsely chopped dill, coarsely chopped mint, coarsely chopped oregano, crumbled feta (2 oz), freshly grated parmigiano-reggiano cheese, egg, lightly beaten, freshly ground pepper, vegetable oil, for frying

bread dough, high grade flour (bread flour ), wholemeal flour, salt, caster sugar, instant dry yeast, milk, tangzhong (water roux starter), high grade flour : 250ml water ), melted butter

dough, white whole wheat flour, whole wheat pastry flour, baking powder, salt, warm water, extra-virgin olive oil, honey, active dry yeast, chopped broccoli, shredded cooked chicken breast, light cream cheese, softened

ground flax seeds, water, unsweetened soymilk, warmed, rolled oats, all-bran cereal , original cereal twigs, crunchy flake cereal (like kelloggs vector), applesauce, oil, honey, sugar, vanilla, whole wheat pastry flour, oat flour, kamut flour, baking powder, nutmeg, salt, parsnip, shredded, currants, dried figs, diced, diced dried apricot, dried cherries, pumpkin seeds

nonfat dry milk powder, wheat gluten, powdered ginger (you will not taste it), dry pectin, unflavored gelatin, lecithin granules, ascorbic acid , crystals

dough, unbleached flour, brown sugar, white sugar, dry yeast, warm milk, butter softened, sour dough starter, salt, insides, butter very softened, white sugar, ground cayenne pepper (more for spicier taste), drizzle, butter, brown sugar, ground cayenne pepper, powdered sugar add more as needed, splash of milk if it is too dry

eggs, lightly beaten, canola oil, buttermilk, baking soda, wheat germ, salt, whole wheat pastry flour

wheat flour, red river hot cereal, salt, brown sugar, water, instant yeast

water, boiled or steamed spinach, water, bread flour, whole wheat flour, softened butter, sugar, nonfat dry milk solids, salt, yeast

extra-virgin olive oil, pancetta , cut into lardons, onion, finely chopped, water , plus more as needed, farro or whole wheat berries, diced celery, chopped escarole, chopped zucchini, chopped chicory, fresh marjoram, basic tomato sauce , recipe follows, salt and pepper, freshly grated pecorino or parmigiano-reggiano, for garnish, extra-virgin olive oil, spanish onion, cut into 1/4-inch dice, garlic cloves, thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, kosher salt

flour, sugar, kosher salt, cold unsalted butter, cut into small pieces, egg yolk, ice water , plus more as needed

all-purpose flour, granulated sugar, butter unsalted cold, eggs yolks, ice water more if needed

dry yeast, white sugar, warm water, whole wheat flour, all-purpose flour, ground kosher salt, olive oil, extra olive oil or nonstick cooking spray

wheat or white bread dough, thawed but still cold, egg, beaten

frozen sweet roll dough, apples, peeled , cut in sixths, sugar, light cream or 1 cup half-and-half cream, cinnamon

butter, garlic cloves, minced, garlic powder, refrigerated french bread dough, chopped fresh chives, parmesan cheese, grated

active dry yeast, whole grain cereal, uncooked (10 grain), molasses or 3 tbsp honey or 3 tbsp sugar, water (approx 105f), whole wheat flour, egg, non-fat powdered milk, wheat gluten, olive oil, salt, warm water, whole wheat flour, unbleached white flour, flax seed (amendment*), olive oil

water, butter, brown sugar, salt, wheat flakes, rolled, whole wheat flour, bread flour, vital wheat gluten, yeast