119 wesley coast Recipes

  • Dulse Salad Dulse Salad
    chilled kelp (dashi) stock and
    6 More
    chilled kelp (dashi) stock, dulse maine coast sea vegetables, seasoned rice wine vinegar, mirin, soy sauce, kelp sauce, kelp cayenne sea seasoning optional
    10 min, 7 ingredients
  • East Coast Halibut and Potato Chowder East Coast Halibut and Potato Chowder
    canola oil, chopped onion, minced garlic, chopped shallots and
    11 More
    canola oil, chopped onion, minced garlic, chopped shallots, bay leaf, ground tumeric, peeled potatoes, cut into small to medium cubes, bottled clam juice, tabasco or other hot sauce, fresh black pepper to taste, roux (1 tbsp of butter and 2 tbsp of flour that is cooked), boneless, skinless halibut cut into 1/2-inch cubes, milk, heavy cream, chopped parsley
    50 min, 15 ingredients
  • Gulf Coast Gumbo (Robert Irvine) Gulf Coast Gumbo (Robert Irvine)
    chicken stock and
    20 More
    chicken stock, crawfish , rinsed well in several changes of cold water and eviscerated, shrimp, deveined, olive oil, chorizo sausage, white onion, chopped, stalks celery, diced medium, green bell pepper, stem and seeds removed and diced medium, all-purpose flour, tomato paste, garlic powder, crushed red pepper flakes, fresh or defrosted fresh frozen okra, stem-end removed and sliced, freshly chopped parsley leaves, divided, fresh scallions, white and tender green parts only, sliced, red bell pepper, stem and seeds removed and diced medium, fresh tomatoes , seeds removed and medium diced, dozen shucked oysters, cooked lump crabmeat , picked over for shells, cooked white rice, file powder
    1 hour 5 min, 21 ingredients
  • Gulf Coast Scamp with Jumbo Lump Crab and Tasso Butter Gulf Coast Scamp with Jumbo Lump Crab and Tasso Butter
    scamp fillets, salt and pepper, eggs, milk, flour and
    4 More
    scamp fillets, salt and pepper, eggs, milk, flour, panko bread crumbs, oil, for sauteing, crabmeat, tasso butter , recipe follows
    55 min, 9 ingredients
  • Pacific Coast Salmon and Wild Ramps, with a Morel, Crawfish, and Fiddlehead Fern Ragout (Emeril Lagasse) Pacific Coast Salmon and Wild Ramps, with a Morel, Crawfish, and Fiddlehead Fern Ragout (Emeril Lagasse)
    yukon gold potatoes , well scrubbed and quartered and
    16 More
    yukon gold potatoes , well scrubbed and quartered, butter (3 sticks plus 2 tbsp), divided as called for, heavy cream, salt and freshly ground black pepper, olive oil, morel mushrooms , wiped clean and sliced in half lengthwise if large, fiddlehead ferns, rinsed, minced shallots, minced garlic, salt, ground black pepper, dark chicken stock, crawfish tails, salmon fillets, diced pancetta, minced shallots, whole ramps , woody stems removed, rinsed
    1 hour , 17 ingredients
  • Pacific Coast Salmon and Wild Ramps, with a Morel, Crawfish, and Fiddlehead Fern Ragout (Emeril Lagasse) Pacific Coast Salmon and Wild Ramps, with a Morel, Crawfish, and Fiddlehead Fern Ragout (Emeril Lagasse)
    yukon gold potatoes , well scrubbed and quartered and
    16 More
    yukon gold potatoes , well scrubbed and quartered, butter (3 sticks plus 2 tbsp), divided as called for, heavy cream, salt and freshly ground black pepper, olive oil, morel mushrooms , wiped clean and sliced in half lengthwise if large, fiddlehead ferns, rinsed, minced shallots, minced garlic, salt, ground black pepper, dark chicken stock, crawfish tails, salmon fillets, diced pancetta, minced shallots, whole ramps , woody stems removed, rinsed
    1 hour 25 min, 17 ingredients
  • Roasted Oysters in Beer with Home-Made Hot Sauce (Bobby Flay) Roasted Oysters in Beer with Home-Made Hot Sauce (Bobby Flay)
    dark beer, clean , white dish towels and
    8 More
    dark beer, clean , white dish towels, oysters , preferably from the east coast, scrubbed well, salt and freshly ground black pepper, home-made hot sauce , recipe follows, red wine vinegar, dijon mustard, chipotle pepper puree, honey, salt
    25 min, 10 ingredients
  • Snoqualmie River  Hot Rocks  Pacific Coast Seafood and Marinades Snoqualmie River Hot Rocks Pacific Coast Seafood and Marinades
    chopped tarragon leaves, shallot minced, sherry vinegar and
    18 More
    chopped tarragon leaves, shallot minced, sherry vinegar, grapeseed oil, salt, salmon fillets, minced ginger, minced roasted garlic, minced lime zest, minced chives, lime juice, grapeseed oil, salt, scallops , medium size, minced lemon zest, chopped fresh thyme leaves, ground star anise, lemon juice, grapeseed oil, salt, halibut fillets
    40 min, 21 ingredients
  • South Coast Portuguese Fish Chowder South Coast Portuguese Fish Chowder
    olive oil, dried bay leaves and
    12 More
    olive oil, dried bay leaves, garlic, finely chopped (1 tbsp), onions (14 oz), cut into 3/4-inch dice, green bell pepper (6 oz), cut into 1/2-inch dice, ground allspice, yukon gold , maine, pei, or other all-purpose potatoes, peeled and sliced 1/3 inch thick, fish stock , chicken stock, or water (as a last resort), canned whole tomatoes in juice (from a 28-oz can), cut into 1/2-inch diced (measured with their juice), spicy chorico (dry , spicy portuguese sausage) or andouille sausage, casing removed, sliced 14 inch thick, kosher or sea salt and freshly ground black pepper, skinless silver hake , cod, haddock, or bass fillets, pinbones removed, fresh cilantro, leaves and tender stems finely chopped (1/4 cup), coarsely chopped fresh italian parsley
    14 ingredients
  • Tamale Tart with Roasted Garlic Custard and Gulf Crabmeat Tamale Tart with Roasted Garlic Custard and Gulf Crabmeat
    heavy cream, pureed roasted garlic, egg yolks, salt and
    19 More
    heavy cream, pureed roasted garlic, egg yolks, salt, freshly ground white pepper, red bell pepper, seeded and coarsely chopped, masa harina, yellow cornmeal, cayenne powder, ground cumin, salt, vegetable shortening, at room temperature, ancho chili puree, water, olive oil, onion, finely chopped, fresh lump crabmeat , preferably from the gulf coast, picked over, blanched, peeled, seeded and diced red tomato, blanched, peeled, seeded and diced yellow tomato, chopped fresh cilantro leaves, serrano chile, seeded and minced, freshly squeezed lime juice, salt
    1 hour 35 min, 23 ingredients
  • West Coast Bbq Sauce--the Blue Ribbon Winner of Foodtv.Com's Championship Cook-Off West Coast Bbq Sauce--the Blue Ribbon Winner of Foodtv.Com's Championship Cook-Off
    sweet vidalia or maui onion, minced, garlic, minced and
    20 More
    sweet vidalia or maui onion, minced, garlic, minced, minced ginger, olive oil, butter, red wine, pineapple juice, reduced to 1/4 cup, chicken stock (not canned - too salty), ketchup, tomato sauce, tomato paste, soy sauce, worcestershire sauce, brown sugar, dark molasses, black pepper, chili powder (pendery s terlingua won is a good choice), salt, cayenne pepper, ground thyme, ground dry mustard (coleman s preferably), juice of 1 lime
    22 ingredients
  • West Coast Burger (Brian Boitano) West Coast Burger (Brian Boitano)
    canola oil, onions, diced, yellow mustard, salt and
    16 More
    canola oil, onions, diced, yellow mustard, salt, mayonnaise, ketchup, yellow mustard, hot sauce, garlic powder, paprika, ground meat (equal parts sirloin, chuck and brisket), canola oil, salt, freshly ground black pepper, garlic powder, american cheese, soft potato hamburger rolls, (recommended : martin s brand), butter, melted, roma tomatoes , cut into 1/4-inch thick slices, green leaf lettuce leaves
    49 min, 20 ingredients
  • West Coast Halibut Fish and Chips with Homemade Tartar Sauce (Tyler Florence) West Coast Halibut Fish and Chips with Homemade Tartar Sauce (Tyler Florence)
    russet potatoes, vegetable oil for deep frying, flour and
    17 More
    russet potatoes, vegetable oil for deep frying, flour, cornstarch, salt, fresh ground black pepper, club soda, egg yolks, west coast halibut fillets, (get 1 whole side of boned and skinned fish), kosher salt and freshly ground black pepper, fresh flat-leaf parsley, for garnish, lemons cut into wedges, for garnish, mayonnaise, sour cream, capers, chopped, chopped cornichons, chopped flat leaf parsley, fresh tarragon, finely chopped, lemon, juiced, kosher salt and freshly ground black pepper
    30 min, 20 ingredients
  • West Coast Shrimp and Grits, Andouille Sausage and Hot Sauce Butter West Coast Shrimp and Grits, Andouille Sausage and Hot Sauce Butter
    shallots, thinly sliced and
    17 More
    shallots, thinly sliced, leek, thinly sliced (white part only ), andouille sausage, diced, olive oil, hot sauce, worcestershire sauce, lemon juice, white wine, tomato puree, fresh shrimp, peeled and deveined, butter, cubed and chilled, salt and freshly ground black pepper, water, milk, butter, cubed and chilled, salt, stone-ground coarse grits, shredded parmesan
    1 hour 5 min, 18 ingredients
  • Texas Gulf Coast Kisses Texas Gulf Coast Kisses
    fresh jalapeno peppers and
    7 More
    fresh jalapeno peppers, wild gulf shrimp, peeled, deveined and cooked, monterey jack or mozzarella cheese, bacon, sour cream, cumin, parsley, garlic salt
    15 min, 8 ingredients
  • Texas Gulf Coast Crab Cakes Texas Gulf Coast Crab Cakes
    crab meat, drained and flaked, onion, chopped and
    8 More
    crab meat, drained and flaked, onion, chopped, red bell pepper, chopped, celery, chopped, cilantro, chopped, jalapeno pepper, seeded and chopped, tabasco or louisiana hot sauce, egg, beaten, mayonnaise, bread crumbs
    6 min, 10 ingredients
  • Gulf Coast Shrimp With Cantaloupe Pico De Gallo Gulf Coast Shrimp With Cantaloupe Pico De Gallo
    shrimp peeled and cooked, tail off, juice of 2 limes and
    8 More
    shrimp peeled and cooked, tail off, juice of 2 limes, cantaloupe, diced, cilantro, chopped, vine-ripened tomatoes, diced, red onion, diced, wildhorse saloon (or any brand ) hot sauce, orange marmalade, salt and pepper to taste, tortilla chips , 16-oz or larger
    10 ingredients
  • Gulf Coast Shrimp Spread Gulf Coast Shrimp Spread
    water, fresh unpeeled shrimp, shallot peeled and quartered and
    6 More
    water, fresh unpeeled shrimp, shallot peeled and quartered, sour cream, salt, pepper, grated lemon rind, fresh lemon juice, hot sauce
    5 min, 9 ingredients




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