257042 welsh sticky onion tart teifi valley Recipes

shortcrust pastry (fresh or frozen ), butter, olive oil, onions, sliced, potato, peeled and very thinly sliced, salt and pepper, garlic cloves, crushed, fresh thyme leaves, goat cheese, broken into pieces, eggs, creme fraiche, half fat is fine

russet potatoes, grated parmigiano, all-purpose flour, kosher salt, ground black pepper, butter, onions, peeled and sliced thin, kosher salt, ground black pepper, half-and-half, eggs, egg yolks, grated gruyere, cayenne pepper

bread flour , plus extra for dusting work surface, instant yeast, table salt, olive oil , plus additional oil for brushing dough and greasing hands, water, warm (about 110f), olive oil, yellow onions, sliced 1/4 inch thick, garlic cloves, table salt, brown sugar, balsamic vinegar, water, ground black pepper, nicoise olive, pitted, chopped coarse, anchovy fillets, rinsed, patted dry, chopped coarse, fresh thyme leaves, minced, marjoram leaves, minced (optional), fennel seed (optional), fresh parsley leaves, minced (optional)

beef, minced, salt, onions, finely sliced, brown sugar, balsamic vinegar, garlic clove, crushed, dried tarragon, dried basil, goat cheese (or feta), fresh chives, sheets pastry dough , flaky

all-purpose flour, salt, vegetable shortening, cold butter , cut into pieces, ice water, eggs, low-fat milk, dried thyme, salt, black pepper, coarsely ground, olive oil, onions, sliced, gruyere cheese, shredded (1/2 cup)

puff pastry (well chilled ), red onions, milk, bay leaves, red wine, balsamic vinegar, red wine vinegar, chopped rosemary, port wine (optional), goat cheese , log sliced, arugula, balsamic vinegar, for drizzling

olive oil, onions, sliced, red apples, cut into small pieces (such as braeburn or gala), kosher salt and black pepper, sheets frozen puff pastry, thawed (from a 17.3-oz package), creme fraiche or 1/2 cup sour cream

shortcrust pastry, olive oil, onions, sliced, garlic cloves, crushed, thyme, floury potatoes, peeled & sliced, eggs, creme fraiche, whole grain mustard

sour cream, onion soup mix, eggs, beaten, grated swiss cheese, baked pastry shells, caraway seed

unbleached white flour, salt, cold butter, ice water, sweet onions (such as walla walla), unbleached white flour, for coating, butter, divided, olive oil, divided, eggs, whole milk, salt, fresh ground black pepper, freshly grated nutmeg, chopped fresh oregano, freshly grated parmesan cheese, divided

butter, yellow onions, thinly sliced, white wine, sugar, fresh thyme, coarse salt, ground pepper, ricotta cheese, egg, sheet puff pastry, shredded parmesan cheese, crumbled cooked bacon (optional)

all-purpose flour, unsalted butter, partially frozen, kosher salt, ice water, unsalted butter, virgin olive oil , plus more as needed, cremini mushroom, sliced, morel , broken apart, sweet white onions , julienne, kosher salt & freshly ground black pepper, chevre cheese, room temperature

flour, baking powder, sugar, salt, butter, at room temperature, milk, butter, oil, onions, chopped, cream or 125 ml milk, egg, cheese, grated

pie crust, recipe (unbaked , i use my butter pie crust kittencal s no-fail buttery flaky pie pastry/crust for this, but you can use any favorite pastry recipe), fresh minced garlic cloves (use no more than 3 medium cloves of garlic, as it will overpower the other ingredients), onions (peeled, cut in half and then sliced thinly, a processor works great for this!), bacon, olive oil or 2 tbsp butter, whole mushrooms, sliced (can use less ), dried rosemary (can use 1 tbsp chopped fresh ), salt and pepper, fontina cheese, shredded, swiss cheese, shredded (can use 2 cups swiss cheese)

dry yeast, water, approximately, flour, salt, fresh rosemary, finely chopped, balsamic vinegar, low-fat ricotta, garlic, finely chopped, olive oil, shallots, finely chopped, bermuda onions, thinly sliced, fresh rosemary, finely chopped, red pepper, cored and seeded, scallions, pine nuts, toasted

frozen bread dough, olive oil, onions, thinly sliced, fresh basil or 1 tbsp thyme leaves, chopped, white pepper, anchovy fillets, drained, oil-cured olives, cut in half and pitted

flour, thyme (separated ), salt, pepper, unsalted butter, cut up, ice water, water, olive oil, red cabbage, shredded, red wine vinegar, sugar, swiss cheese or 1/4 lb gruyere cheese, cubed 1/4 inch cubes, red onions, sliced 1/4 thickness

butter, room temperature, plain flour, mature cheddar cheese, grated, mustard powder, cayenne, salt, butter, red onions, very finely sliced, dried sage, balsamic vinegar, goat cheese, cayenne