357122 welsh sticky onion cheese Recipes

unsliced french bread (1 lb and 20 inches long), monterey jack cheese, cut into 1/4-inch cubes, chopped green onions or red onion, butter, melted, lemon juice, prepared mustard

frozen mini tart shells, olive oil, yellow onions, peeled and thinly sliced, salt, white wine, fresh ground black pepper, gruyere or 2 oz emmenthaler cheese, finely grated, fresh thyme, plus extra for garnish, egg, slightly beaten

sticky rice , also called glutinous rice (do not substitute), water (for steamer)

sticky rice, unsalted chopped peanuts, honey, toasted sesame seeds, desiccated coconut, lady finger banana, sliced, ripe mango, sliced

cheese, finely shredded, cheese, finely shredded, onion, finely chopped, hamburger, cooked and drained (i use a food processor after cooked to get it very fine.), cheese, finely shredded

bacon, cream cheese, softened, mayonnaise, freshly shredded parmesan cheese, green onions, finely chopped

onions, thinly sliced, butter or 3 tbsp margarine, brown sugar, white wine vinegar or 1/2 tsp cider vinegar, sheet frozen puff pastry, thawed, brie cheese or 4 oz camembert cheese, rind removed, softened, caraway seed, egg, water

olive oil, onions, chopped, brown sugar, balsamic vinegar, salt, pepper, frozen puff pastry (defrosted but cold), brie cheese, diced (rind removed ), mild blue cheese, diced, chopped fresh chervil or 2 tbsp parsley

vidalia onions or 3 large other sweet onions, coarsely chopped, unsalted butter or 2 tbsp margarine, melted, cheddar cheese, shredded (8 oz.), mayonnaise, hot sauce, garlic clove, minced

onions, chopped, garlic clove, minced, chile, minced, ground cumin, olive oil, chopped bell peppers (use a variety of colors), cream cheese, cheddar cheese, grated, cottage cheese, salt, vegetable oil (for frying ), corn tortillas, canned tomatoes, undrained, green pepper, coarsely chopped, onion, coarsely chopped, chilies, minced, ground coriander, ground cumin, salt

prepared pizza crust (12-inch size), olive oil, sweet onion, thinly sliced, goat cheese, monterey jack cheese, shredded, parmesan cheese, grated

vegetable oil, diced onion, milk, egg, beaten, bisquick baking mix, shredded extra-sharp cheddar cheese, onion salt or 1/2 tsp onion powder, unsalted butter, melted, chopped fresh chives or 1 tbsp fresh parsley leaves, butter , for serving

onion, chopped, garlic, pressed, olive oil, tomato paste, water, oregano, fresh; chopped, bay leaf, salt, black pepper, olive oil, manicotti, ricotta cheese, eggs, mozzarella cheese, grated, parmesan cheese, grated, sweet butter, softened, salt, black pepper, fresh basil, finely chopped, parmesan cheese, sprinkling

milk, egg, butter, melted, biscuit/baking mix, shredded cheddar cheese, divided, chopped onion, poppy seeds

cheese, cut small, butter, salt, dry mustard, cayenne pepper (or paprika), cream (or milk or dark ale or stale ale), egg, beaten

olive oil, presliced mushroom, sliced onions, salt, fresh ground black pepper, crushed red pepper flakes (or more if you choose) (optional), brown sugar (or two), minced fresh garlic or 2 tsp bottled minced garlic, sherry wine or 1 tbsp red wine vinegar, fat-free flour tortillas, shredded cooked chicken breast (about 8 oz), arugula (we used the spinach) or 1 cup baby spinach (we used the spinach), shredded gruyere cheese or 1/4 cup swiss cheese, jalapeno cheddar cheese (we used both rondele spreadable cheeses) or 1/4 cup horseradish cheddar cheese, divided (we used both rondele spreadable cheeses)

swiss chard or 1 bunch collard greens or 1 bunch mustard or 1 bunch beet leaves or 1 bunch spinach, about 12-oz ., touch stems removed, olive oil, onions or 2 small , sliced 1/4-inch thick, garlic cloves, peeled and minced, red pepper flakes, chicken broth or 1/2 cup vegetable broth or 1/2 cup water, corn tortillas, mexican queso fresco (feta is a nice substitute) or 1 cup fresh cheese (feta is a nice substitute), chipotle salsa