3258 welsh loaf Recipes

egg, beaten, meat loaf seasoning mix, tomato sauce, soft bread crumbs, ground beef, fully cooked ham, swiss cheese, sliced mushrooms

butter, softened, italian bread (3/4 inch thick ), provolone cheese, pizza sauce, giardiniera, cooked meat loaf, warmed

butter, all-purpose flour, salt, dry mustard, cayenne pepper, milk, worcestershire sauce, shredded sharp cheddar cheese

butter, all-purpose flour, milk, condensed tomato soup, worcestershire sauce, shredded cheddar cheese

unsalted butter, shredded sharp cheddar cheese, light beer, egg, salt, ground dry mustard, cayenne pepper, worcestershire sauce

all-purpose flour, baking powder, salt, butter, softened, lard, white sugar, raisins, eggs, milk

all-purpose flour, baking powder, salt, white sugar, butter, shortening, dried currants, egg, milk, granulated sugar for decoration

all-purpose flour, white sugar, baking powder, butter, raisins, milk, egg, salt, ground nutmeg

whole wheat flour, margarine, sugar, cinnamon, mace, raisins, egg, buttermilk

thick) diagonal baguette slices, unsalted butter, softened, all-purpose flour, porter or ale, whole milk, dry mustard, black pepper, extra-sharp cheddar, coarsely grated (about 1 1/2 cups), egg yolk

firm white bread slices (each about 4x4 inches), toasted, crusts trimmed, grated sharp cheddar cheese (about 8 oz), beer, butter, dijon mustard, soft fresh white breadcrumbs

unsalted butter, all-purpose flour, beer (not dark ), a 13 1/2- to 14 1/2-oz c n tom toes, dr ined in sieve, chopped, nd dr ined g in well, extra-sharp cheddar, grated coarse, english-style dry mustard, worcestershire sauce, tabasco , or to taste, eighteen 1-inch slices of italian bread or 12 english muffin halves, toasted, flat-leafed parsley sprigs for garnish, bacon as an accompaniment if desired

mild cheddar cheese, coarsely grated, eggs, salt, seasoned pepper

dense , hearty brown bread, shredded extra-sharp cheddar cheese, dark ale (not beer), chilled unsalted butter, dijon mustard, salt, freshly cracked pepper, cayenne pepper, salt and pepper, to taste

mature cheddar cheese, coarsely grated, butter or 30 g margarine, milk or 125 ml beer, worcestershire sauce, mustard powder, salt, cayenne powder, egg, lightly beaten, bread, toasted, paprika (optional)

beef gravy, bread, butter, dijon mustard, cooked meat loaf, warmed

crushed saltines, grated parmesan cheese, egg, water, leftover meat loaf slices (each about 3/8 inch thick ), shortening for pan-frying, ketchup , optional

all purpose flour, sugar, ground mace, baking powder, salt, chilled unsalted butter , cut into pieces, chilled vegetable shortening, dried currants, milk, egg