131665 weight baked shrimp points Recipes

shrimp, peeled and deveined, dry breadcrumbs, chopped fresh parsley, grated lemon rind, salt, garlic cloves, minced, fresh lemon juice, olive oil

shrimp (about 12), feelers removed, shell slit along vein and deveined, baking soda, water, salt, cornstarch, peanut oil, minced fresh thai chilies

frozen cut asparagus, uncooked medium shrimp, peeled and deveined, condensed cream of shrimp soup, undiluted, butter, melted, soy sauce, salad croutons , optional, hot cooked rice

butter, minced garlic, shrimp, peeled and deveined, crushed red pepper flakes, dried oregano, salt to taste, chopped fresh parsley, dry vermouth, diced tomatoes, crumbled feta

shrimp, uncooked, sized onion, finely chopped, extra virgin olive oil, chopped green onion, garlic, crushed, diced peeled tomatoes, dry white wine or 1/2 cup non-alcoholic wine, chopped flat leaf parsley, dried oregano, salt, pepper, fat-free feta cheese

olive oil, salt, crushed red pepper flakes, shrimp, peeled and deveined, garlic cloves, minced, dry white wine, tomatoes, diced, feta cheese, crumbled, linguine or 8 oz fettuccine pasta, cooked

olive oil, scallions, thinly sliced, garlic cloves, thinly sliced, dried oregano, tomatoes, halved, coarse salt, pepper, peeled and deveined large frozen shrimp, thawed, tails removed, chopped fresh mint (plus more for garnish), feta cheese

fresh lemon juice, shrimp, peeled and deveined, olive oil, onion, chopped, garlic clove, minced, bottled clam juice, white wine, dried oregano, fresh ground black pepper, diced tomatoes, drained, feta cheese, crumbled (2 oz), parsley (chopped fresh flat-leaf )

vegetable oil, onion, chopped , about 1 cup, jalapeno chile, seeded and minced, garlic cloves, thinly sliced, tomatillo, chopped, salt, clam juice (or 1/2 cup tequila) or 1/4 cup water (or 1/2 cup tequila), shrimp, cleaned, deveined, cotija queso seco cheese, chopped cilantro, lime juice, black pepper

minced garlic, minced peeled fresh ginger, vegetable oil, mirin, soy sauce, salt, shrimp, in shell peeled, deveined , and cut into 1/2 inch pieces (31 to 35 per lb), chopped fresh cilantro, white pullman bread , unsliced (9- by 4-inch)

butter, melted, vegetable oil, onion, chopped, jalapeno peppers, chopped, garlic, minced, shrimp, chopped (i used whole frozen salad shrimp, cooked, and just let them defrost naturally in the refrigerator), mayonnaise, fresh cilantro, chopped, salt, flour tortillas, monterey jack cheese, shredded

olive oil, onion, chopped, garlic cloves, minced, whole tomatoes, chopped, minced fresh parsley, minced fresh dill or 1 tsp dried dill, sized raw shrimp, peeled and deveined (can leave tails on ), salt, more to taste, black pepper, more to taste, feta cheese (about 2/3 cup, crumbled )

shrimp, deveined and shelled, lemon juice, butter, garlic cloves, worcestershire sauce, lemon pepper, ground red pepper

unsalted butter, dry red wine, worcestershire sauce, canned chipotle chiles in adobo, minced , plus 2 to 3 tsp adobo sauce, garlic clove, minced, salt, shrimp (not shelled ), baguette

shrimp, in the shell, 12 to 15 count, olive oil, dry white wine, kosher salt & freshly ground black pepper, unsalted butter, at room temperature, minced garlic (4 cloves), minced shallot, minced fresh parsley leaves, minced fresh rosemary leaf, crushed red pepper flakes, grated lemon zest, fresh lemon juice, extra-large egg yolk, panko breadcrumbs (japanese dried bread flakes), lemon wedge, for serving

shrimp, peeled, breadcrumbs, flour, onion powder, chili powder, garlic powder, basil, thyme, oregano, paprika, cayenne pepper, unsalted butter, melted, dijon mustard

firm white bread, crust removed, scallions, minced, canola oil (we used canola) or 1/4 cup olive oil (we used canola), minced garlic, chili-garlic sauce (we used a taste of thai), chili-garlic sauce (we used a taste of thai), minced cilantro, egg yolk, sesame seeds, raw shrimp, peeled, deveined & minced

unsalted butter, dry red wine, worcestershire sauce, canned chipotle chile in adobo, minced, adobo sauce, garlic clove, minced, salt, shrimp, in shell (31 to 35 per lb)