219677 weight baked shrimp lemon points Recipes

shrimp, lemon, white wine, chicken broth, diced tomatoes , with juice, broccoli florets, whole wheat pasta, olive oil, red onion, chopped, garlic cloves, finely chopped

butter, minced garlic, shrimp, peeled and deveined, crushed red pepper flakes, dried oregano, salt to taste, chopped fresh parsley, dry vermouth, diced tomatoes, crumbled feta

shrimp, uncooked, sized onion, finely chopped, extra virgin olive oil, chopped green onion, garlic, crushed, diced peeled tomatoes, dry white wine or 1/2 cup non-alcoholic wine, chopped flat leaf parsley, dried oregano, salt, pepper, fat-free feta cheese

olive oil, salt, crushed red pepper flakes, shrimp, peeled and deveined, garlic cloves, minced, dry white wine, tomatoes, diced, feta cheese, crumbled, linguine or 8 oz fettuccine pasta, cooked

vegetable oil, onion, chopped , about 1 cup, jalapeno chile, seeded and minced, garlic cloves, thinly sliced, tomatillo, chopped, salt, clam juice (or 1/2 cup tequila) or 1/4 cup water (or 1/2 cup tequila), shrimp, cleaned, deveined, cotija queso seco cheese, chopped cilantro, lime juice, black pepper

minced garlic, minced peeled fresh ginger, vegetable oil, mirin, soy sauce, salt, shrimp, in shell peeled, deveined , and cut into 1/2 inch pieces (31 to 35 per lb), chopped fresh cilantro, white pullman bread , unsliced (9- by 4-inch)

butter, melted, vegetable oil, onion, chopped, jalapeno peppers, chopped, garlic, minced, shrimp, chopped (i used whole frozen salad shrimp, cooked, and just let them defrost naturally in the refrigerator), mayonnaise, fresh cilantro, chopped, salt, flour tortillas, monterey jack cheese, shredded

olive oil, onion, chopped, garlic cloves, minced, whole tomatoes, chopped, minced fresh parsley, minced fresh dill or 1 tsp dried dill, sized raw shrimp, peeled and deveined (can leave tails on ), salt, more to taste, black pepper, more to taste, feta cheese (about 2/3 cup, crumbled )

shrimp, garlic cloves, sliced, white wine, butter, panko breadcrumbs, chopped parsley, salt and pepper

olive oil, dried oregano, salt, crushed red pepper flakes, shrimp, peeled and deveined, peeled and deveined, garlic cloves, minced, dry white wine, diced plum tomatoes, diced fine (about 3/4 lb), crumbled feta cheese, finely crumbled, cooked linguine, cooked, minced. fresh parsley, minced

spanish ef = http://www.foodterms.com/encyclopedia/olive-oil/index.html class= crosslink debug= 35 44 >olive oil, chorizo , sliced on the diagonal into 1/2-inch slices, sliced onion, minced garlic, dry (fino ) sherry, spanish paprika, salt, freshly ground black pepper, peeled and deveined raw medium shrimp, lemon juice, minced parsley leaves, crusty bread , for serving

half lbs fresh shrimp, lemon juice, salt, pepper, sugar, corn starch, and a kiss to the cook (ladies only)

water, unpeeled, medium-size fresh shrimp, lemon juice, butter or margarine, softened, cream cheese, softened, mayonnaise, garlic cloves, pressed, chopped fresh parsley, chopped fresh basil, fines herbes, ground red pepper, salt, baguette, cucumbers, sliced

celery, chopped, onion, chopped, ground thyme, bay leaves, garlic, minced, red pepper, salt, water, fresh medium shrimp, lemons, quartered, fresh parsley sprigs (optional)

unsalted butter, dry red wine, worcestershire sauce, canned chipotle chiles in adobo, minced , plus 2 to 3 tsp adobo sauce, garlic clove, minced, salt, shrimp (not shelled ), baguette

shrimp, peeled, breadcrumbs, flour, onion powder, chili powder, garlic powder, basil, thyme, oregano, paprika, cayenne pepper, unsalted butter, melted, dijon mustard

firm white bread, crust removed, scallions, minced, canola oil (we used canola) or 1/4 cup olive oil (we used canola), minced garlic, chili-garlic sauce (we used a taste of thai), chili-garlic sauce (we used a taste of thai), minced cilantro, egg yolk, sesame seeds, raw shrimp, peeled, deveined & minced

unsalted butter, dry red wine, worcestershire sauce, canned chipotle chile in adobo, minced, adobo sauce, garlic clove, minced, salt, shrimp, in shell (31 to 35 per lb)