Baked Shrimp With Feta Cheese Recipe

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Baked Shrimp With Feta Cheese
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Heat oil in a large nonstick skillet over medium-high heat. Add the oregano and the next 4 ingredients (oregano through garlic); saute for 3 minutes. Spoon the shrimp mixture into an 1 1 x 7-inch baking dish coated with cooking spray.
  3. Add wine to skillet; cook over in low heat until reduced to 1/4 cup (about 3 minutes). Stir in tomato, and pour over the shrimp mixture. Sprinkle with cheese, and bake at 350° for 10 minutes. Serve mixture over pasta, and sprinkle with parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1322.7 Kcal (5538 kJ)
Calories from fat 321.64 Kcal
% Daily Value*
Total Fat 35.74g 55%
Cholesterol 126.28mg 42%
Sodium 2083.78mg 87%
Potassium 365.41mg 8%
Total Carbs 206.25g 69%
Sugars 8.78g 35%
Dietary Fiber 16.42g 66%
Protein 44.88g 90%
Vitamin C 17.8mg 30%
Iron 6.5mg 36%
Calcium 254.3mg 25%
Amount Per 100 g
Calories 264.14 Kcal (1106 kJ)
Calories from fat 64.23 Kcal
% Daily Value*
Total Fat 7.14g 55%
Cholesterol 25.22mg 42%
Sodium 416.12mg 87%
Potassium 72.97mg 8%
Total Carbs 41.19g 69%
Sugars 1.75g 35%
Dietary Fiber 3.28g 66%
Protein 8.96g 90%
Vitamin C 3.6mg 30%
Iron 1.3mg 36%
Calcium 50.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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