66 watercress ginger salad Recipes

fish sauce, sugar, fresh lime juice, water, minced peeled fresh ginger, garlic cloves, minced, minced red jalapeno chile, oyster sauce, dry sherry, tamari soy sauce, garlic cloves, minced, brown sugar, new york steak, trimmed, cut into 2/3-inch cubes, watercress , bottom 2 inches discarded, cut into 1-inch lengths, mizuna leaves , torn in half if very large (about 1 1/2 oz), lightly packed) torn bibb lettuce leaves (about 6 large), thai basil leaves , cut into 1/2-inch-wide strips, english hothouse cucumber , halved lengthwise, sliced very thinly on diagonal, tomatoes, vegetable oil, red onion, cut into thin wedges, shallots, sliced into thin rounds, pineapple, peeled, cored , halved lengthwise, cut crosswise into 1/3-inch-thick slices

chopped fresh ginger, lemon , zest of, grated, lemon juice, white wine vinegar or 1 1/2 tbsp rice wine vinegar, scallions , including green tops chopped, soy sauce, salt, cooking oil, watercress , tough stems removed (about 2 quarts), romaine lettuce , cut crosswise into 1-inch strips, ripe avocados , preferably haas, diced, lump crabmeat , picked free of shell

vegetable oil, thawed frozen orange juice concentrate, unseasoned rice vinegar, chopped crystallized ginger, skinless boneless chicken breast halves (about 3), watercress, trimmed, mango, peeled, pitted , cut into 1/2-inch-thick slices, red onion, sliced paper -thin

mushrooms, stems removed, grated ginger, salt, mint leaf, watercress, lime wedge (garnish ) (optional)

olive oil, fresh lime juice, grated orange peel, fresh orange juice, chopped fresh cilantro, salt, ground black pepper, grated fresh ginger, jicama, peeled and cut into thin strips, yellow bell pepper, seeded and cut into thin strips, ripe avocados, cut in 1/2 inch pieces, fresh watercress

skirt steaks, salt, pepper, red pepper flakes, olive oil, penne pasta (sometimes i hold a cup or so back when i toss everything together, you can always use it tossed with), sun-dried tomato packed in oil, chopped, english seedless cucumbers , cut in half lengthwise and thin sliced, red onion, cut in half and thin sliced, arugula (a mix of watercress and is also very good), beef broth, olive oil, soy sauce, lemon juice, fresh grated ginger (ground ginger just doesn tsp work in this dressing), dijon mustard, ground black pepper, kosher salt (go easy, the broth and soy both have salt in them), pea shoots

extra-virgin olive oil, asian sesame oil, soy sauce, rice vinegar (not seasoned ), minced peeled ginger, coriander seeds, coarsely crushed, white peppercorns, coarsely crushed, kosher salt, vegetable oil, sushi-grade tuna steak (about 2 inches thick ), jicama, peeled, watercress (10 oz), tough stems discarded, scallions, very thinly sliced

fresh ginger (about 1 1/2 oz), peeled, thinly sliced, green onions, coarsely chopped, hoisin sauce, rice vinegar, peanut oil, water, oriental sesame oil, fresh watercress, purchased roast chickens, cooled, shredded (about 8 cups), yellow bell peppers, thinly sliced

thick) slice peeled fresh ginger, asian sesame paste * or smooth peanut butter, asian sesame oil, rice vinegar (not seasoned ), sugar, water, asian chile paste with garlic, salt, asian pear (1 large or 2 medium), trimmed watercress sprigs (from 2 bunches; 10 oz), carrot, finely shredded

a 1-to 2-inch length of fresh gingerroot, rice vinegar (available at asian markets and some supermarkets), vegetable oil, a pinch of sugar, loosely packed watercress sprigs, rinsed and spun dry, about a 4-inch length ) daikon (oriental white radish), peeled and sliced into paper-thin rounds, smoked salmon, sliced thin

sea scallops, red bell pepper, large, seeded, cored and cut into match sticks (can use 1 small red and 1 small yellow for color), mixed salad greens (red leaf , bibb, arugula, watercress, radiccio, and or or endive are nice), olive oil, shallots, finely chopped, lemon juice, dijon mustard, sugar, ginger juice, salt, fresh ground pepper, olive oil

mayonnaise (not salad dressing), rice wine vinegar, soy sauce, honey, ground ginger, salt , to taste, orange juice, boneless skinless chicken breast halves (about 1 1/4 lbs), torn romaine lettuce leaves, watercress (optional), snow peas, mandarin oranges, drained

hoisin sauce, soy sauce, minced fresh ginger, red wine vinegar, sugar, new york strip steaks, sesame oil, salt & freshly ground black pepper, olive oil, minced lemongrass, minced shallot, minced fresh ginger, garlic, minced, minced kaffir lime leaf, sugar, soy sauce, thai fish sauce, fresh lemon juice, olive oil, fresh bean sprout, shredded radicchio, maui onions or 1/2 other sweet onion, cut into 1/2 inch thick rings, minced fresh ginger, minced garlic, fresh mint leaves, fresh basil leaves, watercress leaf, chopped, shiitake mushroom, stemmed and sliced, chinese bean thread noodles, macadamia nuts, toasted and crushed

chopped fresh ginger, grated zest of 1/2 lemon, lemon juice, white- or rice-wine vinegar, scallions including green tops, chopped, soy sauce, salt, cooking oil, watercress , tough stems removed (about 2 quarts), head romaine lettuce (about 3/4 lb), cut crosswise into 1-inch strips (about 2 quarts), ripe avocados , preferably haas, diced, lump crabmeat , picked free of shell

dry breadcrumbs, curry powder, divided, ground ginger, divided, salt, ground cumin, ground red pepper, ground allspice, water, egg whites, lightly beaten, skinned, boned chicken breast halves, all-purpose flour, fat-free peppercorn ranch dressing, mango chutney, water, olive oil, divided, granny smith apples, lemon juice, italian-blend salad greens (about 6 cups), trimmed watercress (about 1 small bunch), golden raisins, walnut halves, toasted, coarsely ground black pepper

x 200g soba noodles, thick peeled slices ginger, garlic, cut in half, chilli, roughly sliced, chicken breasts, skin off, dressing, birds eye chilli, finely chopped, lime juice, castor sugar, fish sauce, salad, cucumber , julienned, radishes , julienned, shallots , sliced thinly lengthways, snow pea sprouts or watercress

coconut, lobster culls, oil , plus 2 tbsp butter, diced shallots, fresh chile , seeds removed and diced, stalks lemongrass, sliced thinly, white wine, heaping tbsp freshly grated ginger, thai yellow or red curry paste, or 1 tbsp madras curry powder, heavy cream, limes, juiced , plus the zest of 1 lime, salt and freshly ground black pepper, unsalted butter, scallions , cut into 2-inch pieces, egg whites, cold water, water chestnut flour, peanut or corn oil, for frying, wooden skewers, soaked for 30 minutes, green papaya and mint salad, recipe follows, green papayas, thinly sliced, wild mint, chopped, upland cress or 2 bunches watercress, daikon , julienned, carrot , julienned, cucumber, sliced thinly, scallions, cut into thin rounds, vinaigrette , recipe follows, rice wine vinegar, nam pla (vietnamese fish sauce), grated fresh ginger, oil of your choice

fresh pineapple chunks, canned coconut milk, fresh ginger peeled and sliced thin, salt, freshly ground black pepper, boneless skinless chicken breast halves, extra virgin olive oil, red wine vinegar, pineapple juice, watercress stemmed, dandelion greens stemmed