5376 water green beans Recipes

  • Green Beans With Walnut Vinaigrette
    water and
    11 More
    water, green beans, trimmed (or combination of green and yellow beans), walnuts, coarsely chopped, green onions, minced, parsley, chopped, dill, snipped, olive oil, cider vinegar (may use part balsamic), salt , to taste, black pepper , to taste, radish, thinly sliced (or radish roses), parsley, snipped (or or and dill)
    15 min, 12 ingredients
  • Green Beans, Bacon and Potatoes
    water, green beans (about 2 cups) and
    5 More
    water, green beans (about 2 cups), new potatoes , scrubbed, cut in 8 pieces, salt, bacon, cut in 1-inch pieces, onion (chopped ), pepper
    45 min, 7 ingredients
  • Green Beans and Pan-Roasted Red Onions
    water, green beans, trimmed, olive oil and
    6 More
    water, green beans, trimmed, olive oil, red onions, each cut into 8 wedges, fat-free , less-sodium chicken broth, balsamic vinegar, brown sugar, salt, black pepper
    9 ingredients
  • Green Beans With Pan-Roasted Red Onions (Thanksgiving)
    water and
    8 More
    water, green beans, trimmed, cut into small pieces if desired, olive oil, red onions, each cut into 8 wedges, fat-free low-sodium chicken broth, balsamic vinegar, brown sugar, salt, black pepper
    25 min, 9 ingredients
  • Green Bean Frites
    flour, cornstarch, salt, pepper, cold water, green beans and
    2 More
    flour, cornstarch, salt, pepper, cold water, green beans, lemon, cut into wedges (for serving), vegetable oil, for frying
    20 min, 8 ingredients
  • Green Beans in Lemon Honey
    butter, honey, vinegar, salt, lemon, thinly sliced and
    5 More
    butter, honey, vinegar, salt, lemon, thinly sliced, unpared apple, cored and diced, onion, chopped, cornstarch, water, green beans, cooked (canned are also okay)
    20 min, 10 ingredients
  • Green Bean and Fennel Salad
    balsamic vinegar, fresh lemon juice, olive oil, water and
    6 More
    balsamic vinegar, fresh lemon juice, olive oil, water, green beans, trimmed , cut into 1 1/2-inch pieces (about 2 cups), fennel bulbs, trimmed , quartered lengthwise, thinly sliced crosswise (about 4 cups), button mushrooms, trimmed, quartered (about 2 cups), chopped fresh italian parsley, chopped fresh chives, grated lemon peel
    10 ingredients
  • Green Beans and Roasted Red Onions
    red onions , medium (about 5), olive oil, balsamic vinegar and
    4 More
    red onions , medium (about 5), olive oil, balsamic vinegar, kosher salt, black pepper, water, green beans, trimmed and cut diagonally into 2-inch pieces
    45 min, 7 ingredients
  • Green Beans with Toasted Hazelnut-Lemon Butter
    butter, softened, chopped hazelnuts, toasted and
    4 More
    butter, softened, chopped hazelnuts, toasted, grated lemon rind, salt, divided, water, green beans, trimmed
    6 ingredients
  • Chile Green Beans
    oil, onions, thickly sliced, chili powder, flour and
    6 More
    oil, onions, thickly sliced, chili powder, flour, chicken stock or 1 cup water, green beans, trimmed and cut, red pepper, seeded and sliced, tomato paste, salt and pepper, tomatoes, peeled and quartered
    30 min, 10 ingredients
  • Green Beans Thoran (Green Beans With Coconut)
    green beans and
    13 More
    green beans, shallot, about 1 oz in weight (note , not scallion), fresh hot green chili pepper, cut into 2 to 3 pieces each,and de-seeded for less heat if desired, garlic, peeled, freshly grated coconut (3 oz) or 2 oz unsweetened coconut, barely covered with warm water and left to sit for an hour, ground cumin, ground turmeric, vegetable oil, whole brown mustard seeds, uncooked white rice, fresh curry leaves (preferably ) or 10 -12 dried curry leaves, whole dried hot red chili pepper, salt , to taste, water
    30 min, 14 ingredients
  • Green Bean Soup - Bou'neschlupp
    green beans or 2 cups wax beans, sliced, diced potato and
    6 More
    green beans or 2 cups wax beans, sliced, diced potato, diced onion, water, to cover, bacon, cream or 1/2 pint sour, mettwurscht sausage (optional), salt & pepper
    50 min, 8 ingredients
  • Green Beans with Lemon and Cloves Green Beans with Lemon and Cloves
    water, green beans, trimmed, olive oil and
    2 More
    water, green beans, trimmed, olive oil, grated fresh lemon zest, scant 1/8 tsp ground cloves
    5 ingredients
  • Green Beans With Lemon and Browned Garlic Green Beans With Lemon and Browned Garlic
    water, green beans, trimmed, olive oil and
    4 More
    water, green beans, trimmed, olive oil, garlic cloves, minced, fresh lemon juice, salt, pepper
    7 ingredients
  • Green Beans and Fennel Ragout Green Beans and Fennel Ragout
    garlic cloves, minced or pressed, chopped onions and
    11 More
    garlic cloves, minced or pressed, chopped onions, olive oil, potatoes, cut into 1/2inch cubes (about 3 1/2 cups), undrained chopped fresh or canned tomatoes (28oz can), dried thyme, water, green beans, sliced fresh fennel bulb (1/4inchthick slices), saffron threads, freshly grated orange peel, juice of 1/2 lemon, salt and ground black pepper to taste
    13 ingredients
  • Green Beans and Roasted Red Onions Green Beans and Roasted Red Onions
    red onions (about 5), olive oil, balsamic vinegar and
    4 More
    red onions (about 5), olive oil, balsamic vinegar, kosher salt, black pepper, water, green beans, trimmed and cut diagonally into 2-inch pieces
    1 hour , 7 ingredients
  • Green Beans With Toasted Hazelnut-Lemon Butter Green Beans With Toasted Hazelnut-Lemon Butter
    butter, softened, chopped hazelnuts, toasted and
    4 More
    butter, softened, chopped hazelnuts, toasted, grated lemon rind, salt, divided, water, green beans, trimmed
    6 min, 6 ingredients
  • Green Beans With Sherried Onion and Mushroom Sauce Green Beans With Sherried Onion and Mushroom Sauce
    unsalted butter, white pearl onion, cut in half, mushroom and
    9 More
    unsalted butter, white pearl onion, cut in half, mushroom, all-purpose flour, chicken broth, heavy cream, cream sherry, ground nutmeg , a pinch, salt, fresh ground black pepper, water, green beans, ends trimmed and cut in to 1-inch lengths
    40 min, 12 ingredients




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