246771 wasabi baked salmon fillet sauce Recipes

salmon fillets (1 inch thick ), kosher salt, freshly ground black pepper, minced shallots, dry white wine, chopped fresh rosemary, fresh orange juice (about 2 oranges), maple syrup

salmon fillets, with skin, olive oil, tomatoes, diced, crumbled feta cheese, red onion, diced, chopped fresh basil, kalamata olives, sliced, lemon juice

fresh spinach leaves, cream cheese (about 4 oz), room temperature, mascarpone cheese,* room temperature, ground nutmeg, salmon fillets with skin (each about 1 inch thick ), olive oil, fresh breadcrumbs from french bread with crust, butter, melted, freshly grated parmesan cheese

yellow cornmeal, black pepper, garlic powder, salmon fillet, skinless and cut into 2-inch slices, skim milk

fresh spinach leaves, philadelphia cream cheese, room temperature, mascarpone cheese, room temperature, ground nutmeg, salt and pepper, to taste, salmon fillets, with skin about 1-inch thick, olive oil, french bread, with crust cut into small cubes, butter, melted, parmesan cheese or 1/2 cup pecorino cheese, freshly grated

melted butter, lemon juice, chopped chives, dijon mustard, grated lemon peel, salt and pepper, boned salmon fillets

salmon fillets (rinsed ), olive oil, onions (sliced into rings), garlic cloves (minced ), fresh tarragon (chopped ), fresh dill weed (chopped ), lemons, garlic powder, salt, pepper

salmon fillet, skin on, mayonnaise , and butter mixed together, lemon , juice of, garlic powder, drops liquid smoke, salt and pepper

salmon fillet, about 2 lb, cut into pieces about 1-inch thick, salt and pepper

whole salmon fillet, skin-on, seedless cucumber, thinly sliced, prepared horseradish, chopped fresh dill, mayonnaise, salt and pepper to taste

sour cream or creme fraiche, lemon juice, salt, salmon fillets, skinned, essence , recipe follows, olive oil , plus 2 tablespoons, yellow onion, very thinly sliced, lemons, ends trimmed and sliced into very thin rounds, farfalle pasta, extra-virgin olive oil, sliced scallions, chopped fresh parsley leaves, garnish

olive oil, red onion, thinly sliced, clam juice, anise liqueur (such as pernod or anisette), garlic cloves, minced, herbes de provence or dried salad herbs, salmon fillet with skin

salmon fillets, approx 1 1/4 lb, kraft zesty italian dressing, tomato, chopped, sliced mushrooms, green onions, sliced

frozen mashed potatoes, thawed, prechopped onion, minced, basil pesto, divided, egg, beaten, ground black pepper, olive oil, salmon fillets, boneless, skinless , cut into 6 equal portions

dry white wine, whipping cream, salmon fillets, 1-inch thick, zucchini, thinly sliced, olive oil, leek , julienned, carrot , julienned, yellow squash , julienned, celery root , julienned, red bell pepper, sliced, fresh dill, chopped

skinless salmon fillet, 1 inch thick , lightly sprayed with nonstick cooking spray, original mrs. dash seasoning mix, diced green pepper, diced red pepper, canned crushed pineapple in juice, drained with juice reserved, grated fresh ginger

salmon fillet, skinless and boneless, onion, chopped, stalk celery, chopped, lemon , juice of, lemon, sliced, dried dill or 1 tsp fresh dill, dry white wine, olive oil, black pepper

fresh spinach, chopped, cream cheese, room temperature, nutmeg, salt and pepper, thick salmon fillets with skin on, olive oil, fresh breadcrumbs, tb. melted butter, grated parmesan cheese