408730 warm spinach peppers cotija cheese Recipes
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pork tenderloin, trimmed and cut crosswise into 12 slices and9 Morepork tenderloin, trimmed and cut crosswise into 12 slices, salt, divided, black pepper, divided, water, sherry vinegar or red wine vinegar, extra-virgin olive oil, sliced anjou or bartlett pear (about 2), golden raisins, baby spinach, crumbled blue cheese11 ingredients
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Warm Spinach Salad With Peppers and Cotija Cheesespinach (approx 10-12 oz when cleaned, or 1 of the store ... and5 Morespinach (approx 10-12 oz when cleaned, or 1 of the store packages), white onion, red pepper, yellow pepper, butter (approx . 8 tsp, adjust depending how large onions & peppers are), cotija cheese (a hard mexican cheese, sometimes available in a mexican section of a grocery store)35 min, 6 ingredients
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Grilled Corn on the Cob with Chili-Lime Butter and Cotija Cheeseears corn, in their husks and6 Moreears corn, in their husks, unsalted butter, at room temperature, chili powder, cayenne pepper, juice of 3 limes, salt and freshly ground black pepper, cotija cheese or feta cheese10 min, 7 ingredients
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Cotija Cheese Salsaanaheim chilies, chopped (long green peppers, california ... and4 Moreanaheim chilies, chopped (long green peppers, california green chili or chili verde), cotija cheese, crumbled small, sweet white onion, chopped, roma tomatoes, seeded and chopped, fresh cilantro, chopped (optional)20 min, 5 ingredients
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Cotija Cheese Potatoesolive oil and10 Moreolive oil, onion (8 oz.), peeled, halved , and thinly slivered lengthwise, garlic, peeled and minced, firm-ripe roma tomatoes, rinsed, cored, and chopped, hot sauce, dried basil, dried thyme, salt, pepper, russet potatoes, crumbled cotija cheese (8 oz.; see notes )11 ingredients
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Warm Spinach Salad W. Bacon Pecan Dressing & Goats Cheesebacon, small diced, red onion, thinly sliced and13 Morebacon, small diced, red onion, thinly sliced, roasted pecan, minced garlic, rice wine vinegar, salt and black pepper, goat cheese, room temperature, sour cream, sauteed leek, egg, beaten with, milk, flour, breadcrumbs, olive oil, fresh spinach, cleaned and stemmed30 min, 15 ingredients
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Warm Spinach Dipfrozen creamed spinach, thawed, swiss cheese, shredded and5 Morefrozen creamed spinach, thawed, swiss cheese, shredded, parmesan cheese, grated, sour cream, pepper, salt, sourdough bread55 min, 7 ingredients
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Warm Spinach Salad with Roasted Pecan and Bacon Dressing with Goat Cheese (Emeril Lagasse)bacon, small diced, julienned red onion, roasted pecans and12 Morebacon, small diced, julienned red onion, roasted pecans, minced garlic, rice wine vinegar, salt and freshly ground black pepper, goat cheese, room temperature, sour cream, sauteed leeks, egg beaten with 2 tbsp milk, flour, bread crumbs, olive oil, fresh spinach, cleaned and stemmed, edible flowers35 min, 15 ingredients
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Warm Spinach Parmesan Dipbutter, olive oil, onions, chopped, garlic cloves, minced and8 Morebutter, olive oil, onions, chopped, garlic cloves, minced, flour, chicken stock (or canned low-salt chicken broth), whipping cream, fresh spinach leaves, parmesan cheese (packed), sour cream, cayenne pepper, baguette, sliced and toasted35 min, 12 ingredients
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Spinach and Bleu Cheese Chicken Breastsbutterflied boneless skinless chicken breasts and7 Morebutterflied boneless skinless chicken breasts, frozen spinach, softened cream cheese, blue cheese, crumbled, baby portabella mushrooms, roughly chopped, minced garlic, seasoning salt (i use mccormicks), parmesean breadcrumbs (i used fresh cheese and herb flavored bread crumbs mixed)40 min, 8 ingredients
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Spinach and Goat Cheese Salad with Frizzled Prosciuttoprosciutto , cut into 1/2-inch strips (about 1/4 cup) and6 Moreprosciutto , cut into 1/2-inch strips (about 1/4 cup), balsamic vinegar, extravirgin olive oil, salt, freshly ground black pepper, fresh spinach (about 10 cups), crumbled goat cheese7 ingredients
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