33671 warm lentil balsamic vinaigret Recipes
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dried currants, balsamic vinegar and6 Moredried currants, balsamic vinegar, sliced red cabbage (from about 1/2 medium head ), sliced pancetta (italian bacon), finely chopped, chopped shallot, extra-virgin olive oil, whole almonds, toasted, coarsely chopped, chopped fresh italian parsley50 min, 8 ingredients
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Red Slaw With Warm Pancetta-Balsamic Dressingdried currants, balsamic vinegar and6 Moredried currants, balsamic vinegar, shredded radicchio or 3 -4 cups red cabbage, pancetta or 2 oz thick-cut bacon, finely chopped, minced shallots or 2 tbsp red onions, extra virgin olive oil, sliced almonds, lightly toasted, chopped fresh italian parsley16 min, 8 ingredients
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Warm Pecan Dressingbalsamic vinegar, honey, dijon mustard, vegetable oil and1 Morebalsamic vinegar, honey, dijon mustard, vegetable oil, pecans roughly chopped or broken5 min, 5 ingredients
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Warm Chutney Dressingbalsamic vinegar, bottled mango chutney, dijon mustard and3 Morebalsamic vinegar, bottled mango chutney, dijon mustard, honey, garlic cloves, minced, olive oil6 ingredients
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Lentil Soup W/ Chicken Brothlentils, onion, carrot, olive oil, stalk celery and4 Morelentils, onion, carrot, olive oil, stalk celery, chicken broth, garlic, mushroom, tomato9 ingredients
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