110384 wakeman brown grilled salmon Recipes
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yellow mustard seeds, mayonnaise, whole grain mustard and8 Moreyellow mustard seeds, mayonnaise, whole grain mustard, dill, finely chopped, fresh lime juice, dark brown sugar, fresh ground pepper, vegetable oil, for the grill, salmon fillets, skin on (1, 2-lb salmon fillet, skin on), olive oil, salt25 min, 11 ingredients
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leftover grilled salmon (basted in bourbon maple glaze) and11 Moreleftover grilled salmon (basted in bourbon maple glaze), baked potatoes, cold, cut in chunks with the skin left on, red pepper, chopped (or 1 half yellow and half red ), yellow onion, chopped, garlic, generous tbsp of grill seasoning, several grinds of black pepper, spoonful of capers drained, eggs, olive oil and/or butter, parsley flakes, reserved bourbon glaze10 min, 12 ingredients
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salmon fillets, charcoal hardwood chips , soaked in water and12 Moresalmon fillets, charcoal hardwood chips , soaked in water, kosher salt, sugar, light brown sugar or 1 tbsp dark brown sugar, ground black pepper, celery seeds, paprika, garlic powder, cayenne, onion powder, chili powder, ground cumin, ground fennel45 min, 14 ingredients
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brown sugar, hoisin sauce, reduced-sodium soy sauce and12 Morebrown sugar, hoisin sauce, reduced-sodium soy sauce, crushed red pepper, salmon fillets, olive oil , as needed, salt and ground pepper to taste, dole extra veggie with snap peas, red bell pepper , cut into 2-inch strips, asian vinaigrette, rice wine vinegar, canola oil, sesame oil, reduced-sodium soy sauce, chow mein noodles20 min, 15 ingredients
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Wakeman's Bourbon Brown Sugar Plank Grilled Salmon
vegetable oil (i like to use lemon olive oil) and7 Morevegetable oil (i like to use lemon olive oil), soy sauce (the tamari is great), bourbon (or whiskey, chardonnay or a liquor of your choice that is sweet, rum would probably work, brandy too), ground fresh ginger (i buy the jar of minced ginger from tj s or safeway, it keeps for ages in the fridge and is great fo), brown sugar, fresh ground pepper, fresh lemon juice (1 half lemon will do), salmon fillets, with skin25 min, 8 ingredients -
Spicy Rub for Grilled Salmon
brown sugar, paprika, kosher salt and4 Morebrown sugar, paprika, kosher salt, fresh ground black pepper, chopped fresh thyme, olive oil (for fish and grill), salmon fillets20 min, 7 ingredients -
Grilled Salmon Salad in Endive Cups with Caviar
chilled grilled salmon, broken into large flakes and9 Morechilled grilled salmon, broken into large flakes, mayonnaise, sour cream, capers, drained and roughly chopped, dill gherkins, drained and finely chopped, minced fresh dill, salt, freshly ground black pepper, heads belgian endive, salmon roe or wasabi caviar20 min, 10 ingredients -
Grilled Salmon Fillets with Balsamic Glaze
balsamic vinegar, dry white wine, fresh lemon juice and3 Morebalsamic vinegar, dry white wine, fresh lemon juice, dark brown sugar, salmon fillets with skin, olive oil6 ingredients -
Grilled Salmon Hash
extra-virgin olive oil, onion, finely diced and10 Moreextra-virgin olive oil, onion, finely diced, red potatoes, boiled, cooled and cut into cubes, grilled salmon , pulled apart in medium chunks, zucchini , sliced lengthwise and cut into small dice, lemon , zested, orange , zested, salt, paprika, freshly ground black pepper, minced scallion (green part only ), minced flat-leaf parsley35 min, 12 ingredients -
Grilled Salmon With a Citrus-balsamic Glaze
salmon fillets or 6 steaks, 5 to 6 oz each, olive oil and6 Moresalmon fillets or 6 steaks, 5 to 6 oz each, olive oil, salt, fresh ground black pepper, balsamic vinegar, dry white wine, fresh lemon juice, brown sugar45 min, 8 ingredients -
Grilled Salmon With Brown Sugar, Garlic and Ginger
salmon fillet, dark brown sugar, coarse salt and3 Moresalmon fillet, dark brown sugar, coarse salt, garlic powder, ginger powder, ground pepper (optional)23 min, 6 ingredients -
Grilled Salmon With Brown Sugar Glaze
salmon fillets, seasoning salt (johnny's or mcmormick) and2 Moresalmon fillets, seasoning salt (johnny s or mcmormick), garlic powder, brown sugar , packed13 min, 4 ingredients -
Rick Bayless' Grilled Salmon Vera Cruz with Lemon-and-Thyme-Scented Salsa
extra-virgin olive oil, plus more for oiling the grill an... and10 Moreextra-virgin olive oil, plus more for oiling the grill and the salmon, sized onion, thinly sliced, garlic, finely chopped, diced (1/2 inch) ripe tomatoes, chopped fresh thyme leaves , plus a few sprigs for garnish, grated lemon zest, pitted, roughly sliced green olives (preferably manzanillo olives), capers, drained and rinsed, pickled jalapeno peppers, stemmed, seeded and thinly sliced, salt , to taste, salmon steaks (7 to 8 oz each), about 1 inch thick11 ingredients
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