110384 wakeman brown grilled salmon Recipes

  • Grilled Salmon With Dilled Mustard Glaze
    yellow mustard seeds, mayonnaise, whole grain mustard and
    8 More
    yellow mustard seeds, mayonnaise, whole grain mustard, dill, finely chopped, fresh lime juice, dark brown sugar, fresh ground pepper, vegetable oil, for the grill, salmon fillets, skin on (1, 2-lb salmon fillet, skin on), olive oil, salt
    25 min, 11 ingredients
  • Grilled Salmon Hash
    leftover grilled salmon (basted in bourbon maple glaze) and
    11 More
    leftover grilled salmon (basted in bourbon maple glaze), baked potatoes, cold, cut in chunks with the skin left on, red pepper, chopped (or 1 half yellow and half red ), yellow onion, chopped, garlic, generous tbsp of grill seasoning, several grinds of black pepper, spoonful of capers drained, eggs, olive oil and/or butter, parsley flakes, reserved bourbon glaze
    10 min, 12 ingredients
  • Brown Sugar Grilled Salmon
    salmon fillets, lemon pepper, salt, garlic powder and
    4 More
    salmon fillets, lemon pepper, salt, garlic powder, soy sauce, brown sugar, water, vegetable oil
    19 min, 8 ingredients
  • Grilled Salmon
    salmon fillets, charcoal hardwood chips , soaked in water and
    12 More
    salmon fillets, charcoal hardwood chips , soaked in water, kosher salt, sugar, light brown sugar or 1 tbsp dark brown sugar, ground black pepper, celery seeds, paprika, garlic powder, cayenne, onion powder, chili powder, ground cumin, ground fennel
    45 min, 14 ingredients
  • Grilled Salmon II
    salmon, peanut oil, soy sauce, balsamic vinegar and
    7 More
    salmon, peanut oil, soy sauce, balsamic vinegar, sliced green onion, brown sugar, garlic, minced, ground ginger, crushed red pepper flakes, sesame oil, salt
    30 min, 11 ingredients
  • Grilled Salmon, Snap Peas and Spring Mix Salad with Chow Mein Noodles
    brown sugar, hoisin sauce, reduced-sodium soy sauce and
    12 More
    brown sugar, hoisin sauce, reduced-sodium soy sauce, crushed red pepper, salmon fillets, olive oil , as needed, salt and ground pepper to taste, dole extra veggie with snap peas, red bell pepper , cut into 2-inch strips, asian vinaigrette, rice wine vinegar, canola oil, sesame oil, reduced-sodium soy sauce, chow mein noodles
    20 min, 15 ingredients
  • Grilled Salmon
    salmon fillet, brown sugar, kosher salt and
    4 More
    salmon fillet, brown sugar, kosher salt, ground black pepper, smoked paprika, dried thyme, olive oil
    14 min, 7 ingredients
  • Grilled Salmon
    salmon fillets, lemon pepper, garlic cloves, minced and
    4 More
    salmon fillets, lemon pepper, garlic cloves, minced, soy sauce, low sodium preferred, brown sugar, water, vegetable oil
    25 min, 7 ingredients
  • Grilled Salmon I
    salmon fillets, lemon pepper , to taste and
    6 More
    salmon fillets, lemon pepper , to taste, garlic powder , to taste, salt , to taste, soy sauce, brown sugar, water, vegetable oil
    31 min, 8 ingredients
  • Wakeman's Bourbon Brown Sugar Plank Grilled Salmon Wakeman's Bourbon Brown Sugar Plank Grilled Salmon
    vegetable oil (i like to use lemon olive oil) and
    7 More
    vegetable oil (i like to use lemon olive oil), soy sauce (the tamari is great), bourbon (or whiskey, chardonnay or a liquor of your choice that is sweet, rum would probably work, brandy too), ground fresh ginger (i buy the jar of minced ginger from tj s or safeway, it keeps for ages in the fridge and is great fo), brown sugar, fresh ground pepper, fresh lemon juice (1 half lemon will do), salmon fillets, with skin
    25 min, 8 ingredients
  • Spicy Rub for Grilled Salmon Spicy Rub for Grilled Salmon
    brown sugar, paprika, kosher salt and
    4 More
    brown sugar, paprika, kosher salt, fresh ground black pepper, chopped fresh thyme, olive oil (for fish and grill), salmon fillets
    20 min, 7 ingredients
  • Grilled Salmon Salad in Endive Cups with Caviar Grilled Salmon Salad in Endive Cups with Caviar
    chilled grilled salmon, broken into large flakes and
    9 More
    chilled grilled salmon, broken into large flakes, mayonnaise, sour cream, capers, drained and roughly chopped, dill gherkins, drained and finely chopped, minced fresh dill, salt, freshly ground black pepper, heads belgian endive, salmon roe or wasabi caviar
    20 min, 10 ingredients
  • Grilled Salmon Fillets with Balsamic Glaze Grilled Salmon Fillets with Balsamic Glaze
    balsamic vinegar, dry white wine, fresh lemon juice and
    3 More
    balsamic vinegar, dry white wine, fresh lemon juice, dark brown sugar, salmon fillets with skin, olive oil
    6 ingredients
  • Grilled Salmon Hash Grilled Salmon Hash
    extra-virgin olive oil, onion, finely diced and
    10 More
    extra-virgin olive oil, onion, finely diced, red potatoes, boiled, cooled and cut into cubes, grilled salmon , pulled apart in medium chunks, zucchini , sliced lengthwise and cut into small dice, lemon , zested, orange , zested, salt, paprika, freshly ground black pepper, minced scallion (green part only ), minced flat-leaf parsley
    35 min, 12 ingredients
  • Grilled Salmon With a Citrus-balsamic Glaze Grilled Salmon With a Citrus-balsamic Glaze
    salmon fillets or 6 steaks, 5 to 6 oz each, olive oil and
    6 More
    salmon fillets or 6 steaks, 5 to 6 oz each, olive oil, salt, fresh ground black pepper, balsamic vinegar, dry white wine, fresh lemon juice, brown sugar
    45 min, 8 ingredients
  • Grilled Salmon With Brown Sugar, Garlic and Ginger Grilled Salmon With Brown Sugar, Garlic and Ginger
    salmon fillet, dark brown sugar, coarse salt and
    3 More
    salmon fillet, dark brown sugar, coarse salt, garlic powder, ginger powder, ground pepper (optional)
    23 min, 6 ingredients
  • Grilled Salmon With Brown Sugar Glaze Grilled Salmon With Brown Sugar Glaze
    salmon fillets, seasoning salt (johnny's or mcmormick) and
    2 More
    salmon fillets, seasoning salt (johnny s or mcmormick), garlic powder, brown sugar , packed
    13 min, 4 ingredients
  • Rick Bayless' Grilled Salmon Vera Cruz with Lemon-and-Thyme-Scented Salsa Rick Bayless' Grilled Salmon Vera Cruz with Lemon-and-Thyme-Scented Salsa
    extra-virgin olive oil, plus more for oiling the grill an... and
    10 More
    extra-virgin olive oil, plus more for oiling the grill and the salmon, sized onion, thinly sliced, garlic, finely chopped, diced (1/2 inch) ripe tomatoes, chopped fresh thyme leaves , plus a few sprigs for garnish, grated lemon zest, pitted, roughly sliced green olives (preferably manzanillo olives), capers, drained and rinsed, pickled jalapeno peppers, stemmed, seeded and thinly sliced, salt , to taste, salmon steaks (7 to 8 oz each), about 1 inch thick
    11 ingredients




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