Grilled Salmon, Snap Peas and Spring Mix Salad with Chow Mein Noodles Recipe

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Grilled Salmon, Snap Peas and Spring Mix Salad with Chow Mein Noodles
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Ingredients:

Directions:

  1. Heat grill to medium-high heat.
  2. Whisk together brown sugar, hoisin sauce, soy sauce and crushed red pepper in small bowl until blended.
  3. Brush salmon with oil and season with salt and pepper, to taste. Grill 8 to 10 minutes, turning once, or until desired doneness. Generously brush both sides of fish with soy sauce mixture; cook additional 30 seconds per side.
  4. Combine salad blend, snap peas from pouch and red bell pepper in large bowl. Toss with Asian Vinaigrette, to taste. Divide salad mixture on 4 large plates. Top each with grilled salmon and sprinkle with chow mein noodles.
  5. *Asian Vinaigrette: Whisk together 1/4 cup rice wine vinegar, 3 tablespoons canola oil, 2 teaspoons sesame oil, 2 teaspoons reduced sodium soy sauce until blended. Makes about 1/2 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.15 Kcal (959 kJ)
Calories from fat 143.55 Kcal
% Daily Value*
Total Fat 15.95g 25%
Cholesterol 19.79mg 7%
Sodium 898.89mg 37%
Potassium 215.6mg 5%
Total Carbs 10.1g 3%
Sugars 3.2g 13%
Dietary Fiber 0.93g 4%
Protein 11.34g 23%
Vitamin C 16mg 27%
Vitamin A 0.8mg 26%
Iron 7mg 39%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 186.58 Kcal (781 kJ)
Calories from fat 116.88 Kcal
% Daily Value*
Total Fat 12.99g 25%
Cholesterol 16.11mg 7%
Sodium 731.88mg 37%
Potassium 175.54mg 5%
Total Carbs 8.22g 3%
Sugars 2.61g 13%
Dietary Fiber 0.75g 4%
Protein 9.23g 23%
Vitamin C 13.1mg 27%
Vitamin A 0.6mg 26%
Iron 5.7mg 39%
Calcium 10.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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