78966 vinegar optional scotch bonnet Recipes

  • Grilled Jerk Chicken with Scotch Bonnet Sauce and Mango Chutney
    olive oil and
    25 More
    olive oil, scotch bonnet chiles with seeds, chopped (wear gloves when handling chiles), scallions, green and white parts, chopped (about 3 tbsp), dried thyme, dry mustard, kosher salt, freshly ground black pepper, boneless, skin-on chicken breasts (buy bone-in breasts and cut meat from bone), vegetable oil, red onion, thinly sliced, ripe but firm mango, peeled, pitted, and cut into 1/2-inch dice (about 1 cup), cider vinegar, brown sugar, ground allspice, kosher salt, freshly ground black pepper, scotch bonnet chiles with seeds, finely diced (wear gloves when handling chiles), yellow deli mustard , such as french s, freshly squeezed orange juice (from about 1 orange), fresh lime juice (from about 1 lime), brown sugar, curry powder, ground cumin, ground coriander, kosher salt, freshly ground black pepper
    26 ingredients
  • French West Indian Grilled Snapper with Caper Sauce
    fresh lime juice, salt, fresh or 1/4 tsp dried thyme and
    16 More
    fresh lime juice, salt, fresh or 1/4 tsp dried thyme, black pepper, garlic cloves, chopped, scotch bonnet or habanero peppers, minced, red snapper or other firm white fish fillets, chopped fresh cilantro, fresh lime juice, water, extra-virgin olive oil, capers, red wine vinegar, minced scotch bonnet or habanero pepper, salt, freshly ground black pepper, garlic clove, chopped, shallot, chopped
    19 ingredients
  • Mango Vinegar With Optional Scotch Bonnet Pepper Mango Vinegar With Optional Scotch Bonnet Pepper
    ripe mango, peeled and pitted and chopped and
    2 More
    ripe mango, peeled and pitted and chopped, scotch bonnet pepper, quartered and seeded (optional), rice vinegar
    15 min, 3 ingredients
  • Scotch Bonnet Hot Sauce Scotch Bonnet Hot Sauce
    scotch bonnet chiles (6 to 7), stemmed and seeded (see no... and
    7 More
    scotch bonnet chiles (6 to 7), stemmed and seeded (see note ), orange or red bell pepper, stemmed, seeded, and chopped, fresh orange zest (removed with a vegetable peeler), garlic clove, elderflower cordial or sugar, kosher salt, champagne vinegar, guar gum or 1 tbsp cornstarch dissolved in 1 tbsp water
    8 ingredients
  • Trinidad Scotch Bonnet Pepper Sauce Trinidad Scotch Bonnet Pepper Sauce
    papaya, peeled, seeded and roughly chopped and
    8 More
    papaya, peeled, seeded and roughly chopped, scotch bonnet peppers, seeded (habanero), onions, quartered, garlic cloves, rind lime, lime juice, malt vinegar, salt, prepared yellow mustard
    35 min, 9 ingredients
  • Fiery Scotch Bonnet Hot Sauce Fiery Scotch Bonnet Hot Sauce
    olive oil, garlic cloves (chopped fine ) and
    4 More
    olive oil, garlic cloves (chopped fine ), tomato, peeled, seeded and chopped (about 1/4 cup), distilled white vinegar, scotch bonnet pepper, seeded & minced, salt
    48 hour 30 min, 6 ingredients
  • Sugar Cane Skewered Shrimp with Rum-Scotch Bonnet Dipping Sauce Sugar Cane Skewered Shrimp with Rum-Scotch Bonnet Dipping Sauce
    sugar cane skewers, shrimp, salt , to taste and
    7 More
    sugar cane skewers, shrimp, salt , to taste, pepper , to taste, scotch bonnet pepper, minced, mango, flesh pureed, rice wine vinegar, rum, cilantro, minced garlic
    10 ingredients
  • Mango Scotch Bonnet Sauce Mango Scotch Bonnet Sauce
    green bell peppers halved and seeded and
    18 More
    green bell peppers halved and seeded, red bell peppers halved and seeded, fresh peeled tomatoes halved and seeded, ripe mangoes peeled and chopped, white onion chopped, garlic minced, scotch bonnet peppers cut in half, cider vinegar, brown sugar, molasses, dijon mustard, tamarind pulp, cinnamon, cumin, thyme leaf, marjoram, salt, freshly ground black pepper, water
    1 hour , 19 ingredients
  • Cornish Hen Salad with Scotch Bonnet Vinaigrette Cornish Hen Salad with Scotch Bonnet Vinaigrette
    cornish hens (about 1 1/2 lb each), carrots and
    9 More
    cornish hens (about 1 1/2 lb each), carrots, pure olive oil, salt and freshly ground pepper, scotch bonnet sauce (see note ), vegetable oil, white wine vinegar, ground allspice, red radishes, halved and sliced 1/8 inch thick, radish sprouts, roasted , salted cashews, halved lengthwise
    11 ingredients
  • Jamaican Curry Chicken and Potatoes with Scotch Bonnet Hot Peppers Jamaican Curry Chicken and Potatoes with Scotch Bonnet Hot Peppers
    olive oil, yellow onion, chopped, freshly minced ginger and
    8 More
    olive oil, yellow onion, chopped, freshly minced ginger, scotch bonnet pepper, minced (do not touch face or eyes after handling; immediately wash hands), butter, jamaican curry, chicken, chopped into 1-inch pieces, russet potatoes, chopped, coconut milk, chicken stock, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    1 hour 10 min, 11 ingredients
  • Sugarcane Skewered Sea Scallops with Mango Hearts of Palm Slaw and Scotch Bonnet Sugarcane Syrup Sugarcane Skewered Sea Scallops with Mango Hearts of Palm Slaw and Scotch Bonnet Sugarcane Syrup
    sea scallops, sugarcane skewers, olive oil and
    18 More
    sea scallops, sugarcane skewers, olive oil, minced shallots, minced garlic, orange zest, tamarind paste, thyme, diced mango, diced jicima, hearts of palm, diced red pepper, curry powder, lime juice, cilantro, mango puree, sugarcane juice, minced ginger, minced scotch bonnet pepper, allspice berries, lime juice
    1 hour 10 min, 21 ingredients
  • Callaloo Scotch Bonnet Strudel Callaloo Scotch Bonnet Strudel
    butter, onion, diced, chopped scotch bonnet chile and
    6 More
    butter, onion, diced, chopped scotch bonnet chile, callaloo or spinach leaves (washed), salt and pepper to taste, cream cheese, montrachet (or goat) cheese, softened, fresh chives, chopped, sheets phyllo dough
    20 min, 9 ingredients
  • Spicy Vinegar of Haiti - Picklese (Pikliz) Spicy Vinegar of Haiti - Picklese (Pikliz)
    scotch bonnet peppers and
    7 More
    scotch bonnet peppers, sliced cabbage or 2 cups shredded cabbage, sliced carrots or 1/2 cup shredded carrot, sliced onions or 1/4 cup shredded onion, salt (optional), peppercorns (optional), vinegar
    20 min, 8 ingredients
  • Apricot Habanero Short Ribs Apricot Habanero Short Ribs
    short rib of beef, onion, chopped, garlic , smashed and
    9 More
    short rib of beef, onion, chopped, garlic , smashed, cooking oil, catsup, apricot preserves, cider vinegar, habaneros or 1 scotch bonnet pepper, seeded and finely chopped (if preferred, substitute jalepeno peppers, as many as your like), bottled steak sauce, chili powder, ground cumin, salt
    21 min, 12 ingredients
  • Pickled Onions Pickled Onions
    red onions, halved and thinly sliced, sugar, divided and
    3 More
    red onions, halved and thinly sliced, sugar, divided, rice vinegar, salt, scotch bonnet or habanero pepper, halved and seeded
    5 ingredients
  • Scotch Eggs Scotch Eggs
    scotch eggs, bulk spicy sausage meat, chopped fresh thyme and
    5 More
    scotch eggs, bulk spicy sausage meat, chopped fresh thyme, fresh chopped rosemary, bread crumbs, egg, lightly beaten, hard boiled eggs, vegetable or corn oil
    5 min, 9 ingredients
  • Vinegar to Pasta Vinegar to Pasta
    vinegar, pasta
    1 min, 2 ingredients




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