1548 veracruzana arroz verde veracruz Recipes

  • Grilled Squash and Salsa Verde
    assorted medium squash (about 3 1/2 lb.), olive oil and
    4 More
    assorted medium squash (about 3 1/2 lb.), olive oil, kosher salt, raw, unsalted, shelled pepitas (pumpkin seeds), toasted, salsa verde, crumbled goat cheese
    6 ingredients
  • Salsa Verde Eggs Benedict
    distilled white vinegar and
    8 More
    distilled white vinegar, english muffins, split and toasted, butter, canadian bacon, eggs, cheddar cheese, fresh salsa verde, sliced black olives, chopped green onion or cilantro leaves
    9 ingredients
  • Shrimp and Fennel Kebabs with Italian Salsa Verde
    salsa verde, chopped parsley, chopped fresh basil and
    14 More
    salsa verde, chopped parsley, chopped fresh basil, chopped shallots, extra-virgin olive oil, fresh lemon juice, water, capers, chopped, kosher salt, pepper, olive oil, divided, shrimp, peeled and deveined (about 1 1/2 lb), fennel bulb, cut into 12 wedges, red onion, cut into 12 wedges, kosher salt, pepper
    17 ingredients
  • Migas con Salsa Verde
    red bell pepper, eggs, egg whites, chopped fresh cilantro and
    8 More
    red bell pepper, eggs, egg whites, chopped fresh cilantro, salt, olive oil, corn tortillas , cut into 1/2-inch strips, chopped onion, garlic cloves, minced, jalapeno pepper, seeded and chopped, salsa verde, crumbled queso fresco
    12 ingredients
  • Chicken Enchiladas Verde
    bone-in chicken breast halves, skinned, water and
    13 More
    bone-in chicken breast halves, skinned, water, ground red pepper, salt, divided, fresh tomatillos, husks removed, onion, chopped, garlic cloves, minced, vegetable oil, chopped fresh cilantro, shredded monterey jack cheese, divided, water, corn tortillas, verde sauce, crumbled feta cheese, red pepper puree
    1 hour 25 min, 15 ingredients
  • Turkey Verde Lettuce Wraps
    turkey breast cutlets , cut into 1-inch strips, olive oil and
    4 More
    turkey breast cutlets , cut into 1-inch strips, olive oil, garlic salt, pepper, salsa verde, romaine leaves
    25 min, 6 ingredients
  • Flank Steak with Cilantro Salsa Verde
    beef flank steak or top sirloin steak, 1 inch thick (abou... and
    6 More
    beef flank steak or top sirloin steak, 1 inch thick (about 1-1/4 lb), salt, pepper, salsa verde, fresh cilantro leaves, ripe avocado, peeled and cubed, tomato, seeded and chopped
    25 min, 7 ingredients
  • Salsa Verde Chicken Casserole
    shredded rotisserie chicken, sour cream and
    6 More
    shredded rotisserie chicken, sour cream, salsa verde, divided, corn tortillas (6 inches), chopped tomatoes, minced fresh cilantro, shredded monterey jack cheese, toppings: avocado slices, thinly sliced green onions or fresh cilantro leaves
    30 min, 8 ingredients
  • Arroz Con Chile Verde (Green Chile Rice)
    chicken broth (water can be used) and
    6 More
    chicken broth (water can be used), monterey jack cheese, cubed, instant rice, sour cream, salt, chopped green chilies, garlic powder
    30 min, 7 ingredients
  • Arroz Con Pollo With Salsa Verde (Rice and Chicken Casserole)
    salt, fresh ground black pepper, fresh ground cumin and
    20 More
    salt, fresh ground black pepper, fresh ground cumin, mexican oregano (not as sweet as the mediterrean), real hungarian paprika, cayenne, olive oil, boneless chicken thighs, olive oil, dry chorizo sausage , cut into 3/4 inch pieces, sweet onion, chopped, garlic, minced, red bell pepper, seeded,chopped, bay leaves, basmati rice, diced tomatoes, with liquid, chicken stock, warm (homemade is best ), pimento stuffed olive, jalapeno, seeded ,devained,minced, fresh cilantro, chopped, blanched almond, toasted, extra virgin olive oil, lime , juice of
    31 min, 23 ingredients
  • Queso Verde Queso Verde
    white american cheese slices, salsa verde and
    1 More
    white american cheese slices, salsa verde, chopped green chiles
    10 min, 3 ingredients
  • Pan-roasted Lime Chicken with Salsa Verde Pan-roasted Lime Chicken with Salsa Verde
    boneless, skinless chicken breast halves, sea salt and
    9 More
    boneless, skinless chicken breast halves, sea salt, freshly ground pepper, olive oil, lime, thinly sliced, juice of 1 lime (about 2 tbsp), garlic cloves, pressed, dry white wine, low-sodium chicken broth, chopped fresh cilantro, salsa verde
    11 ingredients
  • Salsa verde chicken wraps Salsa verde chicken wraps
    pace salsa verde, diced cooked chicken, red pepper and
    4 More
    pace salsa verde, diced cooked chicken, red pepper, avocado, sour. cream, flour tortillas, shredded lettuce
    7 ingredients
  • Poached Chicken with Salsa Verde and Bok Choy Poached Chicken with Salsa Verde and Bok Choy
    water, chopped leek (about 1 large), chopped onion and
    35 More
    water, chopped leek (about 1 large), chopped onion, chopped carrot, chopped celery, grated peeled fresh ginger, crushed coriander seeds, fennel seeds, ground turmeric, garlic cloves, minced, fat-free , less-sodium chicken broth, serrano chiles, bay leaf, salt, freshly ground black pepper, skinless, boneless chicken breast halves, salsa verde, minced fresh cilantro, fresh lime juice, minced fresh basil, minced fresh flat-leaf parsley, minced fresh tarragon, olive oil, chopped serrano chile, freshly ground black pepper, salt, garlic cloves, minced, olive oil, chopped shallots, grated peeled fresh ginger, ground cumin, freshly ground black pepper, salt, garlic cloves, minced, sliced peeled kohlrabi, radishes, sliced, fat-free , less-sodium chicken broth, halved baby bok choy
    38 ingredients
  • Chicken Enchiladas Salsa Verde Chicken Enchiladas Salsa Verde
    chicken broth, garlic crushed, jalapeno peppers minced and
    11 More
    chicken broth, garlic crushed, jalapeno peppers minced, onion chopped, salsa verde, canned, heavy whipping cream, tomatoes chopped, seeded, cilantro chopped, ground cumin, kosher salt, ground red pepper, cream cheese, 1/3 less fat, corn tortillas fresh, cheddar cheese, reduced fat shredded (1/2 cup)
    14 ingredients
  • Brochette of Wild Salmon with Salsa Verde Brochette of Wild Salmon with Salsa Verde
    extra-virgin olive oil, grated lemon zest, sea salt and
    4 More
    extra-virgin olive oil, grated lemon zest, sea salt, freshly ground black pepper, wild salmon fillet, skinned and cut into 1- to 1 1/2-inch chunks (about 1 3/4 lb skinned ), wooden skewers, salsa verde
    7 ingredients
  • Veracruz Red Snapper: Huachinango a la Veracruzana Veracruz Red Snapper: Huachinango a la Veracruzana
    kilogram ) whole red snapper, cleaned and scaled and
    17 More
    kilogram ) whole red snapper, cleaned and scaled, garlic, chopped, limes, juiced, water, pepper, vegetable oil, for sauteing, chicken stock, onion, sliced, bay leaves, dried oregano, freshly made tomato puree (water, tomatoes, and a dash of olive oil), tomatoes, pickled chiles, green olives pitted and crushed , plus 12 green olives, whole, capers, salt, chopped parsley
    45 min, 18 ingredients
  • Veracruz-Style Tilapia ( Pescado A La Veracruzana ) (Marcela Valladolid) Veracruz-Style Tilapia ( Pescado A La Veracruzana ) (Marcela Valladolid)
    olive oil, divided and
    10 More
    olive oil, divided, tilapia fillets or other white fish fillets, salt and freshly ground black pepper, onion, chopped, garlic cloves, minced, canned crushed tomatoes with juice, anaheim chile, stemmed, seeded and cut into thin strips, bay leaf, dried oregano, pitted and halved green olives, capers, drained
    30 min, 11 ingredients




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