1320 venetian panino giada Recipes

fresh artichokes, lemons halved , plus 1/3 cup freshly squeezed lemon juice, freshly chopped flat-leaf parsley, minced garlic, salt and freshly ground black pepper, extra-virgin olive oil

almond paste, butter, softened, sugar, eggs, separated, almond extract (pure, not imitation), flour, salt, apricot preserves, semisweet chocolate

almond paste, butter, softened, sugar, eggs, separated, almond extract, king arthur unbleached all-purpose flour, salt, apricot preserves, semisweet chocolate, chopped

extra-virgin olive oil, garlic, minced, couscous, reduced-sodium chicken broth, juice of two lemons, grated zest of 1 lemon, salt, freshly grated pepper, chopped fresh basil, chopped fresh peppermint, dried cranberries, almonds, toasted

extra-virgin olive oil, divided, garlic clove, minced, chopped oregano, thick) slices italian bread (from center of a round loaf), chicken cutlets, bottled hot cherry peppers or peperoncini in vinegar, seeded and coarsely chopped, fresh mozzarella, tomato, cut into wedges, grape tomatoes, halved, chopped basil or flat-leaf parsley, red-wine vinegar

olive oil, yellow onion, thinly sliced, button mushroom cap, sliced 1/4 inch thick, chopped fresh thyme, kosher salt, fresh ground black pepper, sweet baguette, 1 inch cut off each end, monterey jack cheese, coarsely grated

roasting chickens, extra virgin olive oil, salt & freshly ground black pepper, fresh rosemary sprigs, minced, sultana , soaked in warm water for 30 minutes, pine nuts, lightly toasted, tagliatelle pasta noodles (if you can tsp find that, fettucini will do quite nicely.), chopped fresh parsley

grated orange zest, balsamic vinegar , plus, balsamic vinegar, divided, chopped fresh mint leaves, olive oil , plus, olive oil, divided, salt, ground black pepper, boneless skinless chicken breasts, unsalted butter, red onion, thinly sliced, red bell peppers , julienned, white button mushrooms , theinly sliced, golden raisin, dark raisin, pine nuts, sweet vermouth, chicken stock , as needed

olive oil, unsalted butter, carrots, finely chopped, stalk celery, finely chopped, bacon, finely chopped, raw veal, finely chopped, dry white wine, ripe tomatoes or 1 lb canned tomato, salt and pepper, dried mushrooms, chicken giblets, cornmeal, parmesan cheese, half grated,half very thinly sliced

chicken stock or 2 cups chicken broth, boneless skinless chicken breasts, unsalted butter, garlic clove, finely chopped, chopped carrot, sea salt, tomato juice, preferably organic, dry fettuccine, freshly grated parmigiano-reggiano cheese

uncooked long grain rice, onion, chopped, garlic cloves, minced, bacon, chopped into small pieces, olive oil, reduced-sodium chicken broth, reduced-sodium vegetable broth, water, dried basil, frozen peas, thawed, parmesan cheese, grated

spinach leaves, mixture tarragon and watercress, canned anchovy fillets, driarned, butter, salt, pepper, nutmeg

almond paste, butter, softened, sugar, eggs, separated, almond extract, all-purpose flour, salt, apricot preserves, semi-sweet chocolate baking squares

extra-virgin olive oil, unsalted butter, onions, very thinly sliced, salt, calves liver, thinly sliced, red wine, a few drops of aceto tradizionale

dry yeast, warm water, egg yolks, granulated sugar, all-purpose flour, plus more for the pan and bowl, cold, unsalted butter, cut into small pieces, plus more for the pan, salt, extra-virgin olive oil, sliced almonds, powdered sugar, for garnish

olive oil, butter, onions, sliced thin, salt, thick slices calf s liver, cut into 1 1/2-inch squares, fresh-ground black pepper, fresh sage leaves , or 1/2 tsp dried sage

salmon fillets, salt, freshly ground black pepper, minced fresh rosemary leaves, lemon slices, lemon juice, marsala wine, capers

olive oil, onion, chopped, carrots, peeled and chopped, celery stalks, chopped, garlic cloves, chopped, salt, pepper, diced tomatoes, canned, lentils, raw, chicken broth , no salt, thyme, elbow macaroni, shredded parmesan cheese