20750 veggie curry slow Recipes
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bone-in chicken breast halves, skin removed (8 oz each) and12 Morebone-in chicken breast halves, skin removed (8 oz each), white kidney or cannellini beans, rinsed and drained, sliced sweet onion, chopped sweet red pepper, peach salsa, curry powder, salt, pepper, fresh green beans, trimmed and cut in half, cornstarch, cold water, chicken broth, uncooked instant rice20 min, 13 ingredients
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olive oil, onion (chopped about 1 cup) and7 Moreolive oil, onion (chopped about 1 cup), tart apple (peel, cored and coarely chopped), curry powder, garlic clove (sliced -1 tsp.), cauliflower (cut into 1 inch pieces), soup broth (veggie and low sodium if you have), honey (i used agave nectar), rice wine vinegar1 hour , 9 ingredients
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lite olive oil (or other veggie oil), onions, chopped and8 Morelite olive oil (or other veggie oil), onions, chopped, potatoes, diced, green beans , frenched (cut across on the diagonal), vegetable stock, zucchini, sliced (small zucchinis sliced 1/4 ), curry paste (or less ), red kidney beans, mushrooms, sliced, salt and pepper, to taqste45 min, 10 ingredients
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low-fat greek yogurt, curry powder (to taste) and8 Morelow-fat greek yogurt, curry powder (to taste), ground ginger, salt, mayonnaise, boneless skinless chicken breasts, cooked and cubed, red bell pepper, diced, grapes, halved, crushed pineapple, rinsed and drained, chives, chopped45 min, 10 ingredients
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potatoes, onion, sliced, butter, vegetable broth and7 Morepotatoes, onion, sliced, butter, vegetable broth, zucchini, sliced thinly, green peas (drain liquid from a can), cooked great northern bean (drain liquid from can), cucumber, peeled and sliced, lemon , juice of (2 tbsp, fresh is best), curry powder, flour1 hour 20 min, 11 ingredients
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Curried Cream of Any Veggie Soupvegetable oil, onion, chopped, garlic, minced and6 Morevegetable oil, onion, chopped, garlic, minced, curry powder, chicken broth, chopped mixed vegetables, all-purpose flour, nonfat milk, salt and pepper to taste45 min, 9 ingredients
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Curried Taters Veggies & Lentilsrusset potatoes, cut into chunks and8 Morerusset potatoes, cut into chunks, peas (i used frozen plain green ), cauliflower floret, finely chopped, channa dal (split teeny chickpeas, can use whole garbanzos if you don tsp have an indian grocer nearby), red lentil, salted butter, curry powder, coriander, garam masala45 min, 9 ingredients
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Curried Veggie Omeletbroccoli floret (small), carrot, thinly sliced and peeled and14 Morebroccoli floret (small), carrot, thinly sliced and peeled, onion, thinly sliced (medium), red bell pepper, finely chopped, garlic clove, minced, butter, olive oil, curry powder, ground cumin, kosher salt, lemon zest, eggs, milk, black pepper, kosher salt, butter30 min, 16 ingredients
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Curry Dip for Veggies (Recipe from the 60's)mayonnaise and6 Moremayonnaise, onions, grated (the juice from grating makes a difference.), ketchup, honey, lemon juice, curry powder, drops tabasco sauce5 min, 7 ingredients
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Curried Shrimp Salad With Fruit and Veggieslow-fat greek yogurt, curry powder , to taste and7 Morelow-fat greek yogurt, curry powder , to taste, ground ginger, salt, mayonnaise, cooked shrimp, red bell pepper, diced, grapes, halved, crushed pineapple, rinsed and drained45 min, 9 ingredients
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Curry Soy Sauce Dip for Veggiesmayonnaise, curry powder, soy sauce, white vinegar and1 Moremayonnaise, curry powder, soy sauce, white vinegar, worcestershire sauce3 min, 5 ingredients
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