249285 veggie cheese burger wsweet potato fries Recipes

goat cheese , chavrie, russet potatoes, medium, peeled, cut in 1 inch pieces, chopped garlic, milk, butter

unsalted butter, leeks, white and light green portions, rinsed well, cut into 1/4-inch rings, kosher salt, minced fresh thyme, freshly grated nutmeg, fresh ground pepper, heavy cream, gruyere cheese, grated, parmigiano-reggiano cheese, grated, russet potatoes, peeled , cut into 1/4-inch slices, minced fresh chives

butter, cubed, unpeeled red potatoes , cut into 1/4-inch slices, dried minced onion, pepper to taste, shredded cheddar cheese, minced fresh parsley

butter, cubed, king arthur unbleached all-purpose flour, salt, pepper, milk, process cheese (velveeta), cubed, potatoes, peeled, cooked and thinly sliced (8 cups), paprika

ground beef, green beans, drained, whole kernel corn, drained, condensed cream of mushroom soup, undiluted, shredded mozzarella cheese, crushed plain potato chips (optional)

burrito-size flour tortillas, olive oil, shredded cheddar cheese, prepared mashed potatoes, diced onions or 2 tbsp chopped green onions or 2 tbsp dried onion flakes, red & black pepper, hot salsa, for dipping, canned jalapeno slices or leftover meat (cooked chicken works well) or sour cream or other cooked vegetables

potatoes, onion, peeled and finely diced, smoked lardons (8 ozs) or 200 g smoked streaky bacon, diced (8 ozs), butter (1 oz), white wine (1 wine glass), creme fraiche or 4 tbsp sour cream, garlic clove, peeled and cut in half, sea salt, fresh ground black pepper or, fresh ground black pepper, ripe reblochon cheese

sweet potato, spanish onion, peas, broccoli floret, garlic clove, vegetable stock, low-fat butter, plain flour, non-fat soymilk, vegetable stock, thyme, whole wheat bread crumbs

yukon gold potatoes, sliced green onion, shredded swiss cheese, garlic cloves, minced, salt, black pepper, whipping cream

butter , clarified, thick slab bacon, rind removed, fat trimmed, and thinly sliced, baking potatoes , such as idaho russets, gruyere cheese, freshly grated, fresh ground black pepper

potatoes, baked, butter or 1 tbsp margarine, chopped cooked ham, onion, finely chopped, garlic cloves, minced, sour cream, salt and pepper, shredded parmesan cheese

egg yolks, heaping tsp salt, cold water, all-purpose flour, vegetable shortening , teaspooned out, cold, unsalted butter, diced, popover pans, potatoes (boiling , not baking), scant 1/2 cup finely chopped green onions (about 6), sharp cheddar: 1/3 cup grated, 1/4 cup diced, grated parmesan, red leicester cheese, grated, chopped parsley, creme fraiche to bind, salt and pepper

chopped onion, butter, flour, milk, grated cheddar cheese, salt and pepper, potatoes, peeled and thinly sliced, not rinsed

baking potatoes , cut into 1/2 inch slices, melted butter, bacon - cooked and crumbled, shredded cheddar cheese, chopped green onions

baking potatoes , your favorite variety, shredded sharp cheddar cheese, sour cream, butter, chopped green onion

potatoes, milk, onion, oleo, american cheese, bread, crushed potato chips

butter, melted, cream of chicken soup, sour cream, salt, pepper, cheddar cheese, shredded, frozen hash browns, thawed, chopped onion, crushed cheese nips (or other cheese flavored crackers), butter, melted

frozen diced hash browns (can also use the 1 with peppers and onions in it), margarine, french onion dip (i use the 1 from kraft called dips...i think it s in a yellowish container), sour cream, cream of chicken soup, shredded cheddar cheese, salt & pepper, to taste, potato chip (i use plain lays and i have also used sour cream & onion for a different twist), margarine, melted