15270 vegetarian spaghetti garbanzo Recipes

spaghetti, onion, chopped, celery, chopped, garlic powder, vegetable oil, meatless spaghetti sauce, garbanzo beans or 1 (16 oz) can chickpeas, rinsed and drained, diced tomatoes with onion and garlic, undrained, sugar, salt, dried oregano, bay leaf, grated parmesan cheese

spaghetti, chopped onion, chopped celery, garlic powder, canola oil, meatless spaghetti sauce, garbanzo beans or chickpeas, rinsed and drained, diced tomatoes with garlic and onion, undrained, sugar, salt, dried oregano, bay leaf, grated parmesan cheese

spaghetti sauce mix , packet, tomato sauce, water, zucchini, eggplant, green pepper, cut into 1-inch cubes, tomatoes, cut into small wedges, salt, spaghetti, uncooked, mozzarella cheese, grated

onion, chopped, garlic cloves, minced, canola oil, sliced fresh mushrooms, italian crushed tomatoes, undrained, tomato paste, minced chives, salt, crushed red pepper flakes, frozen vegetarian meat crumbles, hot cooked pasta , optional

whole wheat spaghetti, oil, garlic cloves, crushed, onions, diced, red pepper, chopped, green pepper, chopped, baby carrots, grated, mushrooms, chopped, tomatoes, chopped, cooked brown lentils, tamari (see notes ), chopped parsley, dried oregano or 2 tsp fresh oregano, dried basil or 2 tsp fresh basil, tofu, cubed, extra tamari (see notes ) or 1/2 tsp vegetable salt, oil, almonds, chopped

garlic cloves, olive oil, red onion, soy crumbles, uncooked whole wheat spaghetti, canned tomato paste, canned mushrooms, marinara sauce, store-bought, tomatoes (es), canned tomato sauce, kraft 100% grated parmesan cheese

garbanzo beans, drained, shredded carrot, seasoned bread crumbs, italian salad dressing, egg, olive oil, red pepper flakes (optional)

spaghetti, garlic, finely chopped, yellow onion, chopped, vegetarian bacon , cut in small pieces, eggs, cooking cream , 1.5 dl matlagningsgradde, parmesan cheese , finely grated 1.5 dl, butter, for frying, salt, black pepper , lots of pepper

uncooked spaghetti, broccoli florets, whole kernel corn, drained, fresh sliced mushrooms, sliced carrots, tomato sauce

spaghetti sauce (your favorite homemade or jar spaghetti sauce), grated carrot, oregano, cooked lasagna noodles, ricotta cheese, frozen chopped spinach, thawed and well drained, eggs, sliced zucchini, sliced fresh mushrooms, shredded part-skim mozzarella cheese, grated parmesan cheese

garlic clove, finely chopped, capers, chopped, paprika, cayenne pepper (optional), basil, chopped tomatoes, brown sugar (approx ), pepper, salt (approx ), red wine vinegar (approx ), red wine, parmesan cheese, grated, some olive oil, spaghetti, enough for 2 people

spaghetti squash, vegetable oil, mirepoix (chopped onion, celery, and carrot), garlic cloves, minced (about 1.5 tbsp), portabella mushrooms (sliced baby bellas!), tomatoes with basil, vegetable broth, fresh thyme, minced, baby spinach, salt and pepper

spaghetti noodles, frozen spinach, thawed, garbanzo beans, onion, chopped, garlic, vegetable stock cube, dried rosemary, dried oregano, dried basil

spaghetti, cooked and cooled, tomato, chopped (i use little cherub tomatoes cut in half), cucumber, peeled and sliced about 1/4 inch thick then cut the slice into thirds, green pepper, chopped, garbanzo beans, rinsed and drained well, celery ribs, sliced (half moon shape), black olives, sliced (i use half the can but you can use more if you prefer ), your favorite italian dressing, soy sauce (i use lite ), vinegar, oil, ground ginger, water, sugar, garlic powder

spaghetti sauce mix, tomato sauce, water, eggplant, bell pepper, cut into 1 inch chunks, tomatoes, cut into small wedges, salt, uncooked spaghetti, grated mozzarella cheese

spaghetti squash, chopped vegetables (i used red peppers, onions, and cauliflower, but others would work), olive oil, oregano, salt & pepper, eggs, cream (optional), shredded cheese (i used a combination of feta cheese and sharp cheddar, others would work too)

onion, garlic clove, crushed, oil, brown lentils, whole dried chili, salt, pepper, water, vegetable stock powder, dried basil, dried oregano, chopped tomatoes, tomato paste, vinegar, spaghetti (for serving)

spaghetti, salt, extra virgin olive oil, crushed red pepper flakes , to taste, garlic cloves, minced, garbanzo beans or 1 (14 oz) can chickpeas, drained, dried thyme, salt & freshly ground black pepper, to taste, water , starchy from the cooking pasta, unsalted chicken stock or 1/2 cup dry white wine, crushed tomatoes, flat leaf parsley, chopped, freshly grated parmigiano-reggiano cheese , as garnish and to pass at table