52333 vegetarian grilled stuffed jalapenos Recipes

jalapeno chiles, butter, room temperature, garlic clove, minced, lime peel, grated, ears fresh corn, olive oil

cream cheese (may use less, depending on size of peppers used), garlic cloves, chopped (use less if you use less cream cheese or small peppers), sun-dried tomato, finely chopped (nice handful from the jar), fresh basil, chopped (to taste), salt, jalapeno peppers (larger than average size will make them easier to stuff), bacon, thinly sliced (use less if you use smaller peppers), toothpick (for the peppers, not your teeth!)

jalapeno peppers , cut in half lengthwise and seeded, sourdough bread, butter, softened, cream cheese, softened, colby-monterey jack cheese, tortilla chips, crumbled

shrimp, peeled, bacon, seasoning salt, jalapenos, cream cheese, toothpicks

jalapeno peppers, kraft easy cheese american, bacon, toothpick

jalapeno peppers, cream cheese, sharp cheddar cheese, pepper bacon

jalapeno peppers, mexican blend shredded cheese, thick slices bacon

fresh jalapeno peppers, black beans, drained and rinsed, frozen corn, thawed, cheddar cheese, shredded, cream cheese, softened, chili powder, cumin, bacon, cut in half (optional)

red jalapeno chiles , seeds, veins & tops removed, olive oil, white vinegar, feta cheese, cream cheese

fat jalapenos, cheddar cheese (quarter inch thick ), cream cheese, bacon, cut in half (pork or turkey)

vegetarian ground beef, vegetarian veggie crumbles, onion, chopped, eggs, beaten, worcestershire sauce, salt, pepper, ground sage, garlic powder, prepared mustard, vegetable oil, bread, cubed, milk, tomato sauce, carrots , cut into 1 inch pieces, potatoes, cubed

fresh jalapeno peppers, mexican blend shredded cheese, bacon , fully cooked and crumbled, panko breadcrumbs, butter flavored cooking spray

vegetarian beef strips (2 package of yves or equivalent of another brand), vegetarian beef stock cube, potatoes (cubed, peel if desired), carrot (chopped ), celery (chopped ), fresh tomato (coarsely chopped ), dried shiitake mushroom (obviously you can tsp measure dried ones accurately, filled to 2 cups on my measuring cup), zucchini (chopped ), onion (chopped ), green bell pepper, whole bay leaf, oregano, basil, thyme, rosemary, dill, salt and pepper

chorizo sausage, grated cheddar cheese, jalapenos, bacon, toothpick

canola oil, olive oil, shallot, diced, garlic, minced, salt and freshly ground black pepper, chorizo sausage, finely chopped, shredded smoked cheddar, jalapenos, stems removed and hollowed out, buttermilk, eggs, all-purpose flour, panko bread crumbs, butter, fresh or frozen corn kernels, lemon, juiced, salt and freshly cracked black pepper, sugar, chicken stock, sour cream