8498 vegetarian eggplant parmigiana Recipes
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mild italian sausage, italian-style tomatoes, undrained and16 Moremild italian sausage, italian-style tomatoes, undrained, tomato puree, tomato paste, water, sugar, garlic cloves, crushed, bay leaves, fresh basil, chopped, fresh basil, chopped, fresh oregano, chopped, fresh oregano, chopped, salt and pepper, eggplant, olive oil, mozzarella cheese, grated (8 oz), parmesan cheese or 1 1/2 cups romano cheese, grated, mozzarella cheese , slices, cut into thin strips3 hour 5 min, 19 ingredients
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eggplant (about 12 oz), egg, slightly beaten, water and5 Moreeggplant (about 12 oz), egg, slightly beaten, water, all-purpose flour, cooking oil (i use olive oil, my mom uses canola oil), grated parmesan cheese, meatless spaghetti sauce, shredded mozzarella cheese (about 3 oz)40 min, 8 ingredients
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olive oil, garlic cloves, finely chopped and7 Moreolive oil, garlic cloves, finely chopped, dried hot red-pepper flakes, crushed tomatoes, salt, coarsely chopped fresh basil, grated parmigiano-reggiano (1/4 cup), italian eggplants (1/2 lb each), whole-milk mozzarella (from a 1-lb block; not fresh)30 min, 9 ingredients
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chopped onion, chopped celery, garlic powder, canola oil and15 Morechopped onion, chopped celery, garlic powder, canola oil, italian stewed tomatoes, tomato paste, dried parsley flakes, dried oregano, salt, divided, pepper, divided, bay leaf, ground beef, king arthur unbleached all-purpose flour, buttermilk, eggplant, peeled and cut into 1/2-inch slices, canola oil, grated parmesan cheese, shredded part-skim mozzarella cheese, divided, minced fresh parsley35 min, 19 ingredients
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Eggplant Parmigiana Roundsall-purpose flour for dredging, eggs, beaten lightly and5 Moreall-purpose flour for dredging, eggs, beaten lightly, dry bread crumbs, seasoned with salt and pepper, a 1-lb eggplant, cut into 1/2-inch-thick rounds, vegetable oil for frying, tomato sauce, mozzarella cheese, sliced thin7 ingredients
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Kathy's Quick and Easy Eggplant Parmigianaeggplant, peeled and sliced in 1/4 inch slices and8 Moreeggplant, peeled and sliced in 1/4 inch slices, whole eggs, beaten, flour, canola oil, salt and pepper, your favorite prepared spaghetti sauce, shredded italian cheese blend, grated romano cheese, water55 min, 9 ingredients
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Eggplant Parmigiana (Alexandra Guarnaschelli)extra-virgin olive oil and19 Moreextra-virgin olive oil, yellow onions, peeled, halved , and cut into thin slices, garlic, peeled and grated, kosher salt, crushed red pepper flakes, granulated sugar, san marzano whole plum tomatoes, eggplants, washed and cut into 1/2-inch thick rounds (about 2 1/2 lb), all-purpose flour, freshly ground black pepper, eggs, whole milk, italian-style breadcrumbs, dried oregano, fresh thyme leaves, vegetable oil, for frying , as needed, about 1 1/2 to 2 cups, mozzarella cheese , cut into thin slices, grated parmesan, provolone cheese, grated, handfuls fresh basil, leaves only , torn1 hour 45 min, 20 ingredients
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Eggplant Parmigiana (Alexandra Guarnaschelli)extra-virgin olive oil, onions, halved and thinly sliced and19 Moreextra-virgin olive oil, onions, halved and thinly sliced, garlic, grated, kosher salt, red pepper flakes, sugar, whole san marzano plum tomatoes, eggplant (about 1 1/4 lb), sliced into 1/2-inch-thick rounds, kosher salt, all-purpose flour, freshly ground pepper, eggs, whole milk, italian-style breadcrumbs, dried oregano, fresh thyme leaves, vegetable oil, for frying (1 1/2 to 2 cups), fresh mozzarella cheese, thinly sliced, grated parmesan cheese (about 1 oz), grated provolone cheese (about 8 oz), handful of fresh basil leaves , torn2 hour 45 min, 21 ingredients
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Eggplant Parmigiana 2 (Alexandra Guarnaschelli)extra-virgin olive oil and18 Moreextra-virgin olive oil, garlic, peeled and pressed or grated, yellow onions, peeled, halved and cut into thin slices, kosher salt, red pepper flakes, granulated sugar, three 28-oz cans whole san marzano plum tomatoes, eggplants (about 2 1/2 lb total), washed and cut into 1/2-inch-thick rounds, kosher salt, all-purpose flour, eggs, whole milk, italian-style breadcrumbs, dried oregano, fresh thyme leaves, vegetable oil, for frying , as needed (1 1/2 to 2 cups), mozzarella , cut into thin slices (or torn into thick slices), grated parmesan, grated provolone2 hour , 19 ingredients
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Eggplant Parmigiana Sandwichfirm eggplant, eggs, salt and freshly ground black pepper and5 Morefirm eggplant, eggs, salt and freshly ground black pepper, italian seasoned bread crumbs, olive oil, approximately, italian style hoagie rolls , warmed in a preheated 350 degree f oven for 5 minutes before serving, part-skim mozzarella, shredded, prepared marinara sauce, warm40 min, 8 ingredients
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Schirripa's Eggplant Parmigianaeggplant, olive oil, eggs, milk and4 Moreeggplant, olive oil, eggs, milk, flavored/seasoned bread crumbs, tomato sauce , recipe follows, fresh mozzarella cheese, pecorino romano cheese55 min, 8 ingredients
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Eggplant Parmigianashredded, part skim mozzarella cheese and6 Moreshredded, part skim mozzarella cheese, grated romano cheese, dried oregano, raw, eggplant , 1-1/4 lb, canned tomato sauce, canned crushed tomatoes, all-purpose (unenriched) white or wheat flour25 min, 7 ingredients
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Baked Eggplant Parmigianatraditionally , eggplant is fried in oil on the stove top... and8 Moretraditionally , eggplant is fried in oil on the stove top. however, baking it drastically reduces the calories and fat without sacrificing flavor. plus you get to eat more., eggplant, eggs, a pinch of crushed red pepper flakes, a couple of pinches of salt, bread crumbs (preferably plain ), grated reggiano-parmigiano cheese, eggplant , cut into 3/8-inch thick slices (yield 10-12 slices)30 min, 9 ingredients
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