129 vegetarian broccoli Recipes

pita bread (or greek flat bread), olive oil, pesto sauce, red pepper (thinly sliced ), mushroom (thinly sliced ), broccoli floret, cauliflower floret, onion (thinly sliced ), cheddar, bocconcini , ball, herbes de provence

tomatoes, onion, red capsicum, garlic cloves, red chilies, head broccoli, cauliflower, carrots, zucchini, ground cumin, basil, cayenne pepper, black pepper

diced tomatoes, instant lasagna noodles, fresh spinach, washed and chopped, carrots, shredded, zucchini, diced, summer squash, diced, eggplant, diced, head broccoli, cut into florets, dried oregano, salt and pepper to taste, shredded mozzarella cheese (optional), ricotta cheese (optional)

olive oil, garlic clove, died finely, onion, diced finely, tomato paste, sugar (to take away acidic flavour of tomato), zucchini, roughly chopped, head of broccoli, roughly chopped, diced tomatoes, vegetable stock or 1 cup chicken stock, butter, plain flour, milk, grated cheese, instant no-boil lasagna noodles (depending on size of baking dish used), extra grated cheese

olive oil, white onion, chopped, red curry paste or 1 -2 tbsp green curry paste, vegetable broth, coconut milk, fresh basil, snipped or 2 tbsp dried basil, bamboo shoots, drained, soy sauce, brown sugar, vegetables, fresh , cut into bite sized pieces (broccoli, mushrooms, peas, cauliflower, zuchinni, asparagus,), jasmine rice

frozen broccoli florets, carrots, chopped, canned tomatoes, frozen peas, chickpeas, drained, shallots, chopped, garlic cloves, chopped, grain rice, chicken stock, mild paprika, fresh ground black pepper, salt, saffron threads, olive oil

eggs, vegetable oil, garlic cloves, minced, gingerroot, grated, broccoli florets, carrot, shredded, celery, sliced, red pepper, sliced, snow peas, sliced, yellow squash , cut in half lengthwise and sliced, vegetable broth, soy sauce, brown rice, cooked and cooled, green onions, thinly sliced

raw broccoli, raw green pepper, raw white mushrooms, tofu, cooked black beans, cooked chili beans, white onion, bay leaves, chili powder, molasses, bouillon, whole wheat flour, water

plain yogurt, mushroom, frozen red pepper, frozen corn, frozen carrots, frozen broccoli, frozen spinach, frozen green beans, frozen green pea, curry powder, paprika, ground chervil, garam masala, white pepper, kosher salt, reggianito

fresh small broccoli florets, potatoes, diced, water (i use vegetable broth if i have it), carrots, thinly sliced, onion, chopped, celery rib, finely chopped, milk, divided (can use soy, rice, almond or coconut milk), vegetable bouillon granules (the original recipe called for chicken bouillon granules-i use chicken style seasoning), worcestershire sauce, salt, pepper, all-purpose flour, cubed process cheese (velveeta or other good melting cheese)

yellow onion, chopped (1 cup), garlic cloves, broccoli, trimmed and chopped (2 1/2 lbs), vegetable broth, nutritional yeast flakes, cumin, cayenne powder, milk (original calls for fat free half and half), monterey jack cheese (optional, for garnish ), salt , to taste, pepper , to taste

onion, finely chopped, frozen broccoli, cooked and drained, butter, cream of mushroom soup, wild rice, garlic clove, cheddar cheese

low-fat cream of broccoli soup, cuos skim milk, basil pesto, white kidney beans, drained, rinsed and mashed, mushrooms, finely chopped, red peppers, finely chopped, light ricotta cheese (1 tub ), fresh spinach leaves, chopped, eggplant , cut into 1/8-inch half slices, oven-ready lasagna noodles, part-skim mozzarella cheese, shredded, lowfat parmesan cheese, grated, dry breadcrumbs

sheets thawed, pre-rolled wholemeal short crust pastry, x 300g packet firm tofu, drained, salt-reduced soy sauce, sweet chilli sauce, juice of 1 lemon, olive oil, onion, chopped, garlice, crushed, diced red capsicum, broccoli florets 1 cup shredded spinach, burghul, soy drink to glaze

water, green onion, grated ginger, crushed and minced garlic, mint leaves, finely chopped, miso, juice of half a lemons or lime, cayenne pepper, soy sauce, fish sauce (optional), broccoli floret

refridgerated pizza dough, chopped spinach, red pepper. sliced, chopped broccoli, chopped garlic, sliced fresh mushrooms, green onion sliced, olive oil, shredded low moisture mozzarella cheese, salt, black pepper, garic salt

broccoli florets, olive oil, chopped red bell pepper, chopped red onion, garlic cloves, minced, presliced portobello mushrooms, kosher salt, crushed red pepper, prebaked pizza crust (such as mama mary s), olive oil-flavored cooking spray, shredded part-skim mozzarella cheese, divided, chopped fresh basil

low sodium vegetable broth, light coconut milk, stalks lemongrass , smashed and cut into 3-inch pieces (or zest of 1 lemon), fresh ginger, thinly sliced, broccoli florets , i also like asparagus instead of broccoli, zucchini , cut into discs, red bell pepper, thinly sliced, low sodium soy sauce or 2 tbsp tamari, dark brown sugar, mirin (optional), fresh kaffir lime leaves (or zest of 1 lime), baked tofu, cubed