24398 vegetarian artichoke casserole Recipes

  • Vegetarian Polenta Casserole
    vegetarian ground beef , yves veggie cuisine and
    15 More
    vegetarian ground beef , yves veggie cuisine, pinto beans, drained and rinsed, garlic, cumin seed, chopped onion, garlic, minced, red pepper, chopped, shredded green cabbage, ground cumin, oregano, organic tomato sauce, water, polenta, boiling water, parmesan cheese, shredded
    25 min, 16 ingredients
  • Vegetarian Mexican Casserole
    vegetarian ground beef, mexican, vegetable oil and
    8 More
    vegetarian ground beef, mexican, vegetable oil, onion, chopped, sliced mushrooms, garlic cloves, finely chopped, carrot , cut into matchsticks, chopped tomatoes, sugar snap pea, ends removed and sliced on the diagonal, pico de gallo , spice (optional), salsa
    25 min, 10 ingredients
  • Artichoke Casserole
    artichoke hearts, chopped (save liquid from 1 can) and
    5 More
    artichoke hearts, chopped (save liquid from 1 can), italian seasoned breadcrumbs, olive oil, parmesan cheese, romano cheese, garlic, minced
    40 min, 6 ingredients
  • Artichoke Casserole
    artichoke hearts (drained and cut ), olive oil and
    9 More
    artichoke hearts (drained and cut ), olive oil, garlic, chopped (use to 1 s taste, i use 7 or 8), breadcrumbs, parsley, basil, lemon juice, grated parmesan cheese, chicken bouillon powder, water, melted butter
    30 min, 11 ingredients
  • Artichoke Casserole
    artichoke hearts, garlic, crushed, italian breadcrumbs and
    1 More
    artichoke hearts, garlic, crushed, italian breadcrumbs, parmigiano-reggiano cheese, freshly grated
    1 hour 10 min, 4 ingredients
  • Artichoke Casserole
    artichoke hearts , water-packed, drained, butter and
    8 More
    artichoke hearts , water-packed, drained, butter, chopped onion, garlic cloves, minced, lemon juice, pepper, shredded parmesan cheese , 2 oz, shredded part-skim mozzarella cheese , 2 oz, crished ritz cracker , measure after crushing, butter, melted
    45 min, 10 ingredients
  • Vegetarian Burrito Casserole
    white rice, water, frozen soy burger-style crumbles and
    9 More
    white rice, water, frozen soy burger-style crumbles, whole tomatoes, drained , 1/4 cup juice reserved, chili powder, cumin, taco seasoning mix, burrito-size flour tortillas, vegetarian refried beans, divided, fresh jalapeno peppers - seeded, sliced, and divided, salsa, divided, shredded cheddar cheese, divided
    1 hour 5 min, 12 ingredients
  • Vegetarian Breakfast Casserole
    morningstar farms vegetarian breakfast links and
    9 More
    morningstar farms vegetarian breakfast links, shredded cheddar cheese (depending upon taste), milk, eggs, yellow cornbread mix (read ingredients to makes sure there s no lard or other animal fats in the mix), cholula brand hot sauce, ground red pepper (cayenne), ground mustard, salt, pepper
    45 min, 10 ingredients
  • Vegetarian Burrito Casserole
    white rice, water, soy burgers (crumbled ) and
    9 More
    white rice, water, soy burgers (crumbled ), whole tomatoes, drained (1/4 cup juice reserved), chili powder, cumin, taco seasoning, flour tortillas (burrito size), refried beans (vegetarian, divided ), jalapeno peppers (seeded, sliced, and divided ), salsa, divided, cheddar cheese, shredded and divided
    1 hour 5 min, 12 ingredients
  • Parmesan Artichoke Casserole
    artichoke hearts in water, drained, grated parmesan cheese and
    4 More
    artichoke hearts in water, drained, grated parmesan cheese, garlic powder, mayonnaise, dried parsley, paprika
    40 min, 6 ingredients
  • Spinach & Artichoke Casseroles
    artichoke hearts, chopped spinach, frozen, cream cheese and
    5 More
    artichoke hearts, chopped spinach, frozen, cream cheese, mayonnaise, butter or 4 tbsp olive oil, milk, pepper, parmesan cheese or 1/3 cup romano cheese, fresh grated
    54 min, 8 ingredients
  • Shrimp Artichoke Casserole
    artichoke hearts, drained and quartered and
    12 More
    artichoke hearts, drained and quartered, cooked shrimp, peeled and deveined, butter, fresh mushrooms, sliced, flour, heavy cream, milk, salt, fresh ground pepper, dry sherry, worcestershire sauce, freshly grated parmesan cheese, paprika
    25 min, 13 ingredients
  • Quick Artichoke Casserole
    artichoke hearts, drained, pitted black olives, drained and
    9 More
    artichoke hearts, drained, pitted black olives, drained, button mushrooms, drained, seasoned bread crumbs, parmesan cheese, grated, olive oil, white vinegar, garlic powder, oregano , to taste, basil , to taste, pepper , to taste
    25 min, 11 ingredients
  • Vegetarian Beef Casserole Vegetarian Beef Casserole
    vegetarian sausage, kidney beans, onion, carrots, zucchini and
    10 More
    vegetarian sausage, kidney beans, onion, carrots, zucchini, sliced mushrooms, celery, canned tomatoes, beef bouillon powder, curry powder, cinnamon, smoked paprika, thyme, pepper, water
    15 ingredients
  • Vegetarian Artichokes With Lemon Sauce Vegetarian Artichokes With Lemon Sauce
    artichokes, globes, butter, flour, boiling water and
    6 More
    artichokes, globes, butter, flour, boiling water, lemon juice, lemon, grated peel, garlic cloves, salt, pepper, chives, chopped
    55 min, 10 ingredients
  • Vegetarian Enchilada Casserole Vegetarian Enchilada Casserole
    pinto beans, cooked (or yu can use the canned kind, drain... and
    13 More
    pinto beans, cooked (or yu can use the canned kind, drained and rinsed), onion, chopped, olive oil, cheese, grated (i use the mexican blend ), tomato sauce, crushed tomatoes (if you can tsp find the 15 oz can, just use about 1 1/2 cup from the 28 oz. can), diced green chilies (i use mild but you use whatever heat you like), chili powder, garlic powder, onion powder, nutritional yeast flakes, whole wheat tortillas , burrito size (i used the smaller taco size and they were corn tortillas), veggie burger, crumbles (the vegetarian burger, you can also use the boca crumbles, if you prefer those. or, you can use the ), salsa (use your favorite )
    25 min, 14 ingredients
  • Vegetarian Burrito Casserole Vegetarian Burrito Casserole
    cooked rice (i used healthy brown rice) and
    10 More
    cooked rice (i used healthy brown rice), frozen soy burger-style crumbles, whole tomatoes, drained , 1/4 cup juice reserved, chili powder, cumin, taco seasoning mix, burrito-size flour tortillas, vegetarian refried beans, divided, fresh jalapeno peppers - seeded, sliced, and divided, salsa, divided, shredded cheddar cheese, divided
    45 min, 11 ingredients
  • Vegetarian Artichoke Fajitas Vegetarian Artichoke Fajitas
    onion, sliced and quartered and
    8 More
    onion, sliced and quartered, whole green chilies, sliced in 1/2-inch stripes, artichoke hearts, sliced in quarters, flour tortillas, vegetable broth, cooked rice (boiled in vegetable broth), gouda cheese or 2/3 cup edam cheese, grated, sour cream, salsa
    20 min, 9 ingredients




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