18401 vegetable vegetables chicken Recipes

  • Julie's Vegetable Soup
    olive oil, minced garlic, balsamic vinegar, onion, chopped and
    14 More
    olive oil, minced garlic, balsamic vinegar, onion, chopped, carrot, peeled and sliced, celery, chopped, vegetable broth, chicken broth , veg broth for veg option (use water (or more), organic crushed tomatoes, pasta (any kind ), spike sodium-free seasoning, coarse salt, coarse salt, coarse pepper, dried basil, red potatoes, cut into 1 . 5-inch chunks, frozen corn, black beans, undrained
    45 min, 18 ingredients
  • Vegetable Curry Couscous
    vegetable oil, onion, chopped and
    14 More
    vegetable oil, onion, chopped, leek, cleaned and thinly sliced, stalk celery, thinly sliced, red bell pepper, chopped, garlic, minced, chicken stock, carrot, grated, tomatoes - peeled, seeded and chopped, couscous, golden raisins, dried currants, curry powder , or to taste, ground turmeric , or to taste, salt and ground black pepper to taste, sliced almonds
    45 min, 16 ingredients
  • Vegetable Couscous Salad With Parmesan
    vegetable broth or 1 cup chicken broth, couscous and
    11 More
    vegetable broth or 1 cup chicken broth, couscous, ripe plum tomatoes, seeded and diced, green onions, finely minced, cucumber, seeded and diced (i like to leave them unpeeled), fresh parsley, minced, grated parmesan cheese, fresh lemon juice, olive oil, dried oregano, crushed, salt (taste first, parmesan is pretty y), black pepper, cayenne pepper
    20 min, 13 ingredients
  • Chicken Etouffee
    chicken backs or 1/2 lb chicken neck, cold water and
    27 More
    chicken backs or 1/2 lb chicken neck, cold water, onion, unpeeled, garlic clove, unpeeled and cut in thirds, stalk celery, with top, bay leaf, all-purpose flour, salt, garlic powder, red pepper, chicken pieces, salt, garlic powder, ground red pepper (preferably cayenne), vegetable oil (for deep frying), salt, ground red pepper (preferably cayenne), black pepper, white pepper, garlic powder, chopped onion, chopped celery, chopped green bell pepper, flour , using reserved extra coating, chicken stock , for etouffee, unsalted butter, divided, to your taste, very finely chopped green onions, chicken stock , as needed, hot cooked rice
    1 hour 55 min, 29 ingredients
  • Chicken Lemone
    chicken breasts, on the bone, chicken thighs, chicken legs and
    8 More
    chicken breasts, on the bone, chicken thighs, chicken legs, chicken wings, salt, fresh ground black pepper (to taste), vegetable oil, lemon juice (juice from 2 fresh lemons below), parsley, chopped, dried oregano, lemons (2 for slicing & 2 for juicing)
    40 min, 11 ingredients
  • Chicken Cutlets
    chicken cutlets, pounded thin, fresh ground pepper and
    9 More
    chicken cutlets, pounded thin, fresh ground pepper, vegetable oil, margarine, flour, skim milk, unsalted chicken stock (in 1/2 cup water) or 1 tsp low-sodium instant chicken bouillon granules (in 1/2 cup water), white wine, dried tarragon or 1/2 tsp dried basil, crushed, dried parsley flakes, sliced fresh mushrooms
    30 min, 11 ingredients
  • Chicken Paprikash
    chicken legs, bone skin on (you can use a small cut up ch... and
    16 More
    chicken legs, bone skin on (you can use a small cut up chicken or bone on skin on breasts), salt and pepper, vegetable oil (or bacon fat), onions, sliced, sliced mushrooms, garlic cloves, minced, dried thyme, sweet hungarian paprika, tomato paste, canned tomato (diced with their juice), chicken stock, dry white wine, bay leaf, worcestershire sauce, hot sauce, cornstarch (mixed up in a little water), sour cream (i use low fat )
    45 min, 17 ingredients
  • Vegetable Chili Chowder Vegetable Chili Chowder
    vegetable oil, onion, chopped, sweet green pepper, diced and
    10 More
    vegetable oil, onion, chopped, sweet green pepper, diced, garlic cloves, minced, chili powder, ground cumin, tomatoes, undrained and pureed, kidney beans, drained and rinsed, potatoes, diced, corn kernel, chicken stock, fresh parsley, finely chopped, salt and pepper
    30 min, 13 ingredients
  • Vegetable Egg Drop Soup Vegetable Egg Drop Soup
    chicken broth, divided, cornstarch, divided and
    2 More
    chicken broth, divided, cornstarch, divided, thawed, frozen chopped vegetables, eggs
    4 ingredients
  • Chunky Vegetable-Cod Soup Chunky Vegetable-Cod Soup
    skinless cod, fresh or frozen ,fillets or steaks and
    11 More
    skinless cod, fresh or frozen ,fillets or steaks, chopped red bell pepper, chopped onion, butter, vegetable broth or 3 1/2 cups chicken, frozen cut green beans, coarsely chopped cabbage, sliced carrot, dried basil, dried thyme, dried rosemary, pepper
    28 min, 12 ingredients
  • Barbara’s Vegetable Soup Barbara’s Vegetable Soup
    olive oil, pictsweet seasoning blend and
    10 More
    olive oil, pictsweet seasoning blend, vegetable stock (may use beef or chicken), bay leaf, leek , cleaned thoroughly, and then chopped, head cabbage, fresh green beans (cut to bite size), baking potato (pealed and bite size diced), tomato paste, frozen broccoli florets, zucchini, diced
    1 hour 30 min, 12 ingredients
  • Chicken and Bulgur Skillet Chicken and Bulgur Skillet
    vegetable cooking spray, vegetable oil and
    7 More
    vegetable cooking spray, vegetable oil, broiler-fryer, cut up and skinned, canned no-salt-added chicken broth, frozen chopped onion , celery, and pepper blend, salt, pepper, bulgur (or cracked wheat), uncooked
    45 min, 9 ingredients
  • Vegetable Fried Rice with Bacon (Food Network Kitchens) Vegetable Fried Rice with Bacon (Food Network Kitchens)
    vegetable oil, thick-cut bacon , cut into 1/4-inch pieces and
    11 More
    vegetable oil, thick-cut bacon , cut into 1/4-inch pieces, sugar, soy sauce, garlic, thinly sliced, ginger, peeled and minced, red pepper flakes, head broccoli, florets and stalks cut into 1/4-inch pieces, cooked long-grain white rice, low-sodium chicken broth, eggs, watercress, stems removed, spicy mustard or chili sauce, for serving (optional)
    25 min, 13 ingredients
  • Ravioli Vegetable Lasagna - Spinach, Artichoke, Asparagus - Yum! Ravioli Vegetable Lasagna - Spinach, Artichoke, Asparagus - Yum!
    frozen chopped spinach, extra virgin olive oil and
    13 More
    frozen chopped spinach, extra virgin olive oil, garlic cloves, finely chopped, water-packed artichoke hearts, drained well, salt and pepper, butter, all-purpose flour, vegetable stock (or chicken), cream or 1/2 cup half-and-half, grated parmigiano-reggiano cheese, nutmeg, salt and black pepper, grated provolone cheese or 2 cups italian cheese blend, fresh ravioli , large package, such as contadina brand, choose your favorite filling, such as wild mushroom or 4 cheese, asparagus spear , trimmed of tough ends
    40 min, 15 ingredients
  • Chicken a La Coke! Chicken a La Coke!
    chicken drumsticks or 1 lb chicken thighs or 1 lb chicken... and
    7 More
    chicken drumsticks or 1 lb chicken thighs or 1 lb chicken breast, tomato puree, coke, jalapeno peppers (reserve 3 tbsp of the jalapeno juice), potato (sliced ), vegetable oil, salt, pepper
    30 min, 8 ingredients
  • Chicken With Orange Mustard Sauce Chicken With Orange Mustard Sauce
    vegetable oil and
    6 More
    vegetable oil, boneless skinless chicken breast halves or 1 1/4 lbs halves, onions, sliced or 1 cup sliced onion, garlic cloves, minced, chicken broth or 1 cup chicken stock, orange juice, dijon-style mustard
    40 min, 7 ingredients
  • Chicken Soup With Rice Chicken Soup With Rice
    vegetable oil, onion, chopped, stalk celery, chopped and
    11 More
    vegetable oil, onion, chopped, stalk celery, chopped, carrot, chopped, flour, chicken stock or 2 cups chicken broth, milk, sage, dried thyme, savory, worcestershire sauce, diced cooked chicken breast, cooked rice, salt and pepper
    50 min, 14 ingredients
  • Easy As Chicken Pot Pie Easy As Chicken Pot Pie
    fat-free cream of chicken soup and
    7 More
    fat-free cream of chicken soup, fat-free cream of mushroom soup, nonfat sour cream, frozen mixed vegetables, frozen chicken strips or 2 chicken breasts, salt, pepper, refrigerated reduced-fat crescent rolls or 1 cup bisquick
    30 min, 8 ingredients




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