402 vegetable thai peanut Recipes

  • Spicy Thai Peanut Noodles
    vegetable stock or 1/2 cup chicken stock, soy sauce and
    12 More
    vegetable stock or 1/2 cup chicken stock, soy sauce, natural-style peanut butter, honey, fresh ginger (minced ), ground cumin, ground coriander, red pepper flakes, garlic cloves (minced ), spaghetti, carrot (julienned), green pepper (chopped ), broccoli floret (small), sliced mushrooms
    30 min, 14 ingredients
  • Spicy Thai Chicken Rice Salad
    boneless skinless chicken breasts, cooked long-grain rice and
    7 More
    boneless skinless chicken breasts, cooked long-grain rice, pre-cut coleslaw mix, chopped fresh cilantro leaves, coarsely chopped dry roasted peanuts, thai peanut sauce, vegetable oil, soy sauce, water
    30 min, 9 ingredients
  • Thai Noodles (Pad Thai)
    thai rice noodles , 1/8, fish sauce, white vinegar and
    11 More
    thai rice noodles , 1/8, fish sauce, white vinegar, tomato paste, sugar, green onions, dry-roasted unsalted peanuts, coarsely ground, vegetable oil, garlic cloves, minced, skinless chicken breasts, cut in small pieces (or 1/2 lb of a combination of 2 or all 3) or 1/2 lb pork, cut in chunks (or 1/2 lb of a combination of 2 or all 3) or 1/2 lb raw shrimp (or 1/2 lb of a combination of 2 or all 3), egg, bean sprouts, crushed red pepper flakes, limes, cut into wedges
    40 min, 14 ingredients
  • Thai Shrimp and Vegetable Curry
    peanut oil and
    13 More
    peanut oil, onion , chopped (optional, may substitute bamboo shoots but add those when you add coconut milk and do not saute), garlic cloves, chopped (2 to 3), zucchini , roll cut, button mushrooms (halved or quartered ), bell pepper, chopped, hot chili pepper, sliced (thai style or serrano preferred, 1 to 3), light coconut milk, red curry paste (amount to taste, 1 to 3), kaffir lime leaves or 3 -4 substitute some lime zest or 3 -4 lemongrass, fish sauce (nam pla), shrimp, peeled and deveined, chopped fresh basil leaf (preferably thai basil)
    40 min, 14 ingredients
  • Pork Sirloin Roast With Thai Peanut Sauce (Slow Cooker)
    bone-in pork sirloin roast, salt and pepper, vegetable oil and
    9 More
    bone-in pork sirloin roast, salt and pepper, vegetable oil, natural creamy peanut butter, palm sugar or 4 tbsp brown sugar, nam pla, garlic cloves, roughly chopped, grated fresh ginger, sambal oelek (to taste), low sodium chicken broth, scallion, green portion chopped, chopped peanuts
    4 hour 30 min, 12 ingredients
  • Thai Chicken Satay
    vegetable oil, chicken breasts , chopped bite-sized and
    13 More
    vegetable oil, chicken breasts , chopped bite-sized, garlic cloves, crushed, yellow onion, sliced, red bell pepper, seeded and sliced, carrot, shredded, scallions, chopped, creamy peanut butter, tamari, chinese five spice powder, honey, garlic clove, crushed, cayenne pepper, peanuts, chopped, cilantro, chopped
    30 min, 15 ingredients
  • Savory Thai Peanut Sauce
    smooth peanut butter, sesame oil, soy sauce and
    3 More
    smooth peanut butter, sesame oil, soy sauce, red pepper flakes, vegetable oil, cumin
    8 min, 6 ingredients
  • Spicy Thai Peanut Vegetable Curry
    grapeseed oil, divided and
    9 More
    grapeseed oil, divided, red bell pepper, seeded and cut into strips, yellow bell pepper, seeded and cut into strips, green bell pepper, seeded and cut into strips, red onion , cut into strips, garlic cloves, red curry paste, peanut butter, coconut milk, frozen green pea
    17 min, 10 ingredients
  • Thai Tempeh
    peanut oil, tempeh, vegetable stock, tamari and
    8 More
    peanut oil, tempeh, vegetable stock, tamari, garlic, minced, serrano peppers or 1 -2 jalapeno chile, minced (seeded and deveined), grated ginger, unsweetened coconut milk, scallions, sliced thin, salt, fresh lime juice, chopped fresh cilantro
    25 min, 12 ingredients
  • Thai Pork Chops
    vegetable oil, center-cut pork rib chops, 1/2-inch thick and
    6 More
    vegetable oil, center-cut pork rib chops, 1/2-inch thick, jalapeno peppers, seeded and chopped, garlic cloves, minced, fish sauce, sugar, fresh cilantro, chopped, dry roasted peanuts, chopped
    25 min, 8 ingredients
  • Stir-Fried Mixed Vegetables Thai Style Stir-Fried Mixed Vegetables Thai Style
    vegetable oil or 3 tbsp peanut oil and
    14 More
    vegetable oil or 3 tbsp peanut oil, gingerroot, peeled and finely chopped, garlic cloves, finely chopped, broccoli floret, snow peas, carrot, peeled and cut in match sticks, green pepper , deseeded and cut in strips, red pepper , deseeded and cut in strips, soy sauce, hoisin sauce, sugar, salt, fresh ground black pepper, scallions, trimmed and shredded (to garnish ), white pepper
    20 min, 15 ingredients
  • Thai Rice Noodle Salad Thai Rice Noodle Salad
    thai rice noodles, bean sprouts, chicken breasts and
    21 More
    thai rice noodles, bean sprouts, chicken breasts, vegetable oil, chopped garlic, soya sauce, chopped corriander (cilantro), green onion, sugar, fish sauce, lime juice, roasted chilies, roasted unsalted peanuts, lemon or lime juice, chopped garlic, fish sauce, sugar, chopped fresh hot chilies, some additional peanuts, red pepper, lime, fresh coriander leaves, young thailand hot sauce
    15 min, 24 ingredients
  • Thai Chicken Rice Salad Thai Chicken Rice Salad
    peanut oil or 1 tbsp vegetable oil, stalks lemongrass and
    12 More
    peanut oil or 1 tbsp vegetable oil, stalks lemongrass, red thai red chili peppers, de-seeded and chopped, scallions, trimmed and sliced, cooked jasmine rice (cook 7oz rice to get this amount), cooked chicken, shredded, fresh mint leaves, roughly chopped, fresh cilantro leaves, fresh kaffir lime leaves, finely sliced (or preserved lime leaves from jar), lime juice, superfine sugar, fish sauce, toasted sesame oil, toasted salted cashews (optional)
    35 min, 14 ingredients
  • Thai Basil Eggplant Curry Thai Basil Eggplant Curry
    peanut oil (or vegetable oil, etc.) and
    12 More
    peanut oil (or vegetable oil, etc.), red curry paste (that s about 1/3 of a 4 oz tin. look for tins or jars in the asian aisle of larger anglo grocery ), carrots, red potatoes, japanese eggplants (or 1 and a half big black eggplants), bell peppers (green, red , or preferably both), onions, zucchini, basil sprigs (preferably thai ), coconut milk (unsweetened ), chicken broth (or water if you want to keep it vegan), red curry paste (or another third your 4 oz tin, or go crazy and use a half a tin above and the other half here, if y), white rice, to serve (preferably jasmine rice)
    45 min, 13 ingredients
  • Thai Seared Shrimp W Tomato Basil And Coconut Thai Seared Shrimp W Tomato Basil And Coconut
    peanut or vegetable oil and
    8 More
    peanut or vegetable oil, uncooked peeled deviened medium shrimp, tails removed (thawed if frozen ), sliced red onion, red curry paste, diced tomatoes, drained, lime juice, brown sugar, cocnut milk (not cream of coconut), chopped thai basil or basil leaves
    10 min, 9 ingredients
  • Spicy Thai Peanut Dip Spicy Thai Peanut Dip
    creamy peanut butter, vegetable broth or 1/4 cup water and
    4 More
    creamy peanut butter, vegetable broth or 1/4 cup water, soy sauce, red wine vinegar, crushed red pepper flakes, scallion, chopped
    5 min, 6 ingredients
  • Thai Tofu and Winter Squash Thai Tofu and Winter Squash
    peanut oil or 2 tbsp vegetable oil, divided, sliced leeks and
    15 More
    peanut oil or 2 tbsp vegetable oil, divided, sliced leeks, minced peeled fresh ginger, chopped seeded serrano chili, garlic cloves, minced, braggs liquid aminos, curry powder, brown sugar, water, cubed peeled butternut squash, salt, light coconut milk, waterpacked firm tofu, drained and cut into 1/2-inch cubes, fresh lime juice, hot cooked basmati rice or 5 cups other long-grain rice, chopped dry-roasted unsalted peanuts, chopped fresh cilantro or 1/4 cup fresh parsley
    20 min, 17 ingredients
  • Thai Cucumber and Peanut Salad/relish Thai Cucumber and Peanut Salad/relish
    telegraph cucumbers, peeled, vegetable oil (not olive oil) and
    9 More
    telegraph cucumbers, peeled, vegetable oil (not olive oil), onion, chopped finely, unsalted peanuts, white vinegar, lime juice or 2 tbsp lemon juice, fish sauce, palm sugar, chili, chopped fresh coriander, limes or 2 tsp lemons, zest of
    35 min, 11 ingredients




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