Spicy Thai Peanut Noodles Recipe

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Ingredients:

Serving

Directions:

Cook 8oz pasta (spaghetti or linguine) until done and set aside.
Saute your veggies of choice(I prefer the ones above)in a pan with a little oil, until cooked. Set aside.
Stir together vegetable stock, soy sauce, peanut butter, honey, ginget, cumin, coriander, red pepper flakes and garlic in a small sauce pan.
Cook over medium heat until peanut butter and honey melt and sauce is heated through.
Add noodles, stir fried veggies, any meat you may include (a few chicken breasts cut in strips is good) and toss to coat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	449.23 Kcal (1881 kJ)
Calories from fat	57.85 Kcal
		% Daily Value*
Total Fat	6.43g	10%
Sodium	5429.83mg	226%
Potassium	515.25mg	11%
Total Carbs	82.02g	27%
Sugars	13.58g	54%
Dietary Fiber	4.6g	18%
Protein	13.52g	27%
Vitamin C	36.6mg	61%
Vitamin A	0.2mg	5%
Iron	3.5mg	19%
Calcium	54.6mg	5%

Amount Per 100 g
Calories	216.7 Kcal (907 kJ)
Calories from fat	27.9 Kcal
		% Daily Value*
Total Fat	3.1g	10%
Sodium	2619.3mg	226%
Potassium	248.55mg	11%
Total Carbs	39.57g	27%
Sugars	6.55g	54%
Dietary Fiber	2.22g	18%
Protein	6.52g	27%
Vitamin C	17.6mg	61%
Vitamin A	0.1mg	5%
Iron	1.7mg	19%
Calcium	26.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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